FabulousFusionFood's British Recipes 24th Page

The flag and coat of arms of the United Kingdom. The flag of the UK (left) and the coat of arms (centre), with the arms
in respect of Scotland, far right.
Welcome to the summary page for FabulousFusionFood's British recipes, part of the British Isles. This page provides links to all the British recipes presented on this site, with 6691 recipes in total.

This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Indian recipes added to this site.

These recipes, for the major part, originate in Britain. Otherwise they are fusion recipes resulting from British colonialism. The British recipes on this site are also sub-divided according to the country they originate from, so you can browse our list of Welsh (Cymric) Recipes, English Recipes (now with a sub-division of Cornish Recipes), Scottish Recipes, Irish Recipes and with a new page for Manx recipes. Of course, there are recipes which are known throughout the British Isles and these are represented here. With over 7500 modern and historic recipes, the British recipe collection represents the largest collection of recipes on this site, and the largest collection of British recipes anywhere on the web.

This page is a continuation of the list of British recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief History of Britain then please go back to the First Page of the British Recipes entry on this site.


The alphabetical list of all British recipes on this site follows, (limited to 100 recipes per page). There are 6691 recipes in total:

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Feta Cheese Puffs
     Origin: Britain
Fillet of Veal au Bechamel
     Origin: British
Fish Pie with Tench and Eels
     Origin: British
Feta Tacos with Guacamole
     Origin: Britain
Filleted Soles à
L'Italienne

     Origin: British
Fish Puffs
     Origin: Britain
Few-flowered Leek Omelette
     Origin: Britain
Fillets of Gurnet
     Origin: British
Fish Sandwiches
     Origin: British
Ffa Ffrengig â Chig Moch
(French Beans and Bacon)
     Origin: Welsh
Fillets of Haddock
     Origin: British
Fish Sauce
     Origin: British
Ffagod
(Pork Faggots)
     Origin: Welsh
Fillets of John Dory with Sage
     Origin: Britain
Fish Sausages
     Origin: Scotland
Ffagod Cig Oen
(Welsh Lamb Faggots)
     Origin: Welsh
Fillets of Mackerel
     Origin: British
Fish Scallop I
     Origin: British
Ffagod Traddodiadol
(traditional Faggots)
     Origin: Welsh
Fillets of Mackerel à la
Maître d'Hôtel

     Origin: British
Fish Scallop II
     Origin: British
Ffani
(Toffee)
     Origin: Welsh
Fillets of Salmon à
L'Indienne

     Origin: British
Fish Slice
     Origin: Britain
Fferins Cnau Coco
(Coconut Sweets)
     Origin: Welsh
Fillets of Salmon à la
Mareschale

     Origin: British
Fish Soup
     Origin: Scotland
Ffesant Nadolig
(Christmas Pheasant)
     Origin: Welsh
Fillets of Salmon à la
Ravigotte

     Origin: British
Fish Stock
     Origin: British
Ffiled Pupur Cig Eidion
(Fillet of Beef with Pepper Sauce)
     Origin: Welsh
Fillets of Salmon à la Tartare
     Origin: British
Fish Tacos
     Origin: Britain
Ffiledi Cegddu wedi eu Llenwi
(Stuffed Fillets of Hake)
     Origin: Welsh
Fillets of Sole à la Tartare
     Origin: British
Fish Terrine
     Origin: Britain
Ffiledi Gorbenfras wedi eu Llenwi
(Stuffed Fillets of Haddock)
     Origin: Welsh
Fillets of Soles
     Origin: British
Fish Tikka
     Origin: Britain
Ffiledi Gwyniad wedi eu Llenwi
(Stuffed Fillets of Whiting)
     Origin: Welsh
Fillets of Soles à la
Rouennaise

     Origin: British
Fish-Stuffed Mushrooms
     Origin: Britain
Ffiledi Môr-leisiad wedi eu
Llenwi

(Stuffed Fillets of Pollack)
     Origin: Welsh
Fillets of Trout
     Origin: British
Fishie Tatties
     Origin: Scotland
Ffiledi Penfras wedi eu Llenwi
(Stuffed Fillets of Cod)
     Origin: Welsh
Fillets of Turbot
     Origin: British
Flaky Pastry
     Origin: Britain
Fflan Cenin a Phys
(Leek and Pea Flan)
     Origin: Welsh
Fillets of Turbot à
l'Italienne

     Origin: British
Flaky Pastry II
     Origin: Britain
Ffowlyn Morganwg Rhost gyda Chaws a
Pherlysiau

(Roast Glamorgan Chicken with Cheese
and Herbs)
     Origin: Welsh
Fillets of Whitings à la Horly
     Origin: British
Flampoyntes
(Flan Points)
     Origin: England
Ffroes
(Pancakes)
     Origin: Welsh
Filo/Phyllo Pastry
     Origin: Britain
Flapjack II
     Origin: England
Field Mushroom Frittata
     Origin: British
Financiere Ragôut
     Origin: British
Flapjacks
     Origin: Britain
Field Mushrooms in Buttermilk
     Origin: British
Financiere Sauce
     Origin: Britain
Flaumpens
     Origin: England
Fiery Chicken Jalfrezi
     Origin: Britain
Fine Almond Cake
     Origin: British
Flemish Salad
     Origin: British
Fiery Chicken Legs
     Origin: British
Fine-herbs Sauce
     Origin: Britain
Floating islands
     Origin: British
Fig and Almond Cheesecake
     Origin: Britain
Finnan Haddie
     Origin: Scotland
Flourless Chocolate Cake
     Origin: Britain
Fig and Honey Cupcakes
     Origin: Britain
Finnan Haddock with Cheese
     Origin: Scotland
Flowers and Greens Salad
     Origin: Britain
Fig Leaf and Kefir Ice Cream
     Origin: Britain
Fir Cone Tartlets
     Origin: Britain
Fluffy Mashed Alexanders Root
     Origin: Britain
Figgy 'Obbin
     Origin: England
Fish and Fennel Sauté
     Origin: Britain
Fluffy Mashed Swedes
     Origin: Britain
Figgy-dowdy
     Origin: England
Fish and Oyster Pie
     Origin: British
Fluffy Mashed Turnips
     Origin: British
Filedi Pysgod a Chaws Pob
(Fish Fillet Rarebit)
     Origin: Welsh
Fish Cake
     Origin: British
Flummery
     Origin: Britain
Filetes in galyntyne
     Origin: England
Fish in Barley Bread
     Origin: Ancient
Foamy Sauce
     Origin: Scotland
Fillet of Beef à la Napolitaine
     Origin: British
Fish Kebabs
     Origin: Britain
Fochabers Gingerbread
     Origin: Scotland
Fillet of Beef à la Richlieu
     Origin: British
Fish Kofta Curry
     Origin: Anglo-Indian
Foil-baked Chicken with English Mace
     Origin: Britain
Fillet of Beef Larded
     Origin: British
Fish Newberg
     Origin: Britain
Fillet of Pork with Sea Lettuce Crust
     Origin: England
Fish Pie with Dulse
     Origin: Scotland

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