FabulousFusionFood's British Recipes 23rd Page

The flag and coat of arms of the United Kingdom. The flag of the UK (left) and the coat of arms (centre), with the arms
in respect of Scotland, far right.
Welcome to the summary page for FabulousFusionFood's British recipes, part of the British Isles. This page provides links to all the British recipes presented on this site, with 4764 recipes in total.

This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Indian recipes added to this site.

These recipes, for the major part, originate in Britain. Otherwise they are fusion recipes resulting from British colonialism. The British recipes on this site are also sub-divided according to the country they originate from, so you can browse our list of Welsh (Cymric) Recipes, English Recipes (now with a sub-division of Cornish Recipes), Scottish Recipes, Irish Recipes and with a new page for Manx recipes. Of course, there are recipes which are known throughout the British Isles and these are represented here. With over 7500 modern and historic recipes, the British recipe collection represents the largest collection of recipes on this site, and the largest collection of British recipes anywhere on the web.

This page is a continuation of the list of British recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief History of Britain then please go back to the First Page of the British Recipes entry on this site.


The alphabetical list of all British recipes on this site follows, (limited to 100 recipes per page). There are 4764 recipes in total:

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Jam Llaeth
(Milk Jam)
     Origin: Welsh
Japanese-style Char-grilled Plaice
     Origin: Britain
Kilmeny Kail
     Origin: Scotland
Jam Llus
(Bilberry Jam)
     Origin: Welsh
Japanese-style Fish Finger Curry
     Origin: Britain
Kilmeny Kail
     Origin: Scotland
Jam Mafon Gwyllt
(Wild Raspberry Jam)
     Origin: Welsh
Jeera Chicken
     Origin: Britain
King Prawn Pathia
     Origin: Britain
Jam Mefus Gwyllt
(Wild Strawberry Jam)
     Origin: Welsh
Jeli Cwrens Cochion Sbeislyd
(Spiced Redcurrant Jelly)
     Origin: Welsh
Kingdom of Fife Pie
     Origin: Scotland
Jam Mwyar Duon
(Blackberry Jam)
     Origin: Welsh
Jerusalem Artichoke and Kale Gratin
     Origin: Britain
Kipper Cream
     Origin: Scotland
Jam Pasty
     Origin: England
Jewelled Christmas Cake
     Origin: Britain
Kippers with Marmalade
     Origin: Britain
Jam Pinafal a Chiwi
(Pineapple and Kiwifruit Jam)
     Origin: Welsh
John Dory with Cider, Apples and Cream
     Origin: Britain
Kiwi Fruit Sorbet
     Origin: Britain
Jam Rhiwbob
(Rhubarb Jam)
     Origin: Welsh
Jolly Boys
     Origin: England
Knotweed and Apple Fruit Leather
     Origin: Britain
Jam Roly Poly
     Origin: Britain
Joutes of almannd mylk
(Herb Pottage with Almond Milk)
     Origin: England
Knotweed Meringue Pie
     Origin: Britain
Jam Tarts
     Origin: Britain
Jugged Pigeons
     Origin: Britain
Korma Curry Paste
     Origin: Britain
Jam Tarts II
     Origin: Britain
Jumbles
     Origin: Britain
Krampez Yar
(Cornish Chicken Pie)
     Origin: England
Jam-topped Cornmeal Muffins
     Origin: Britain
Juschell
(Thickened Broth with Eggs and Sage)
     Origin: England
Laal Chicken Curry
     Origin: Britain
Japanese Knotweed and Apple Chutney
     Origin: Britain
Jusshell Enforced
     Origin: England
Lacto-fermented Japanese Knotweed
Pickles

     Origin: Britain
Japanese Knotweed and Elderflower
Drink

     Origin: Britain
Kachumbar
(Spiced Indian Salad)
     Origin: Britain
Lacto-fermented Sea Sandwort
     Origin: Britain
Japanese Knotweed and Ginger Jam
     Origin: Britain
Kale in Butter
     Origin: Scotland
Lamb & Water Mint Meatballs
     Origin: Britain
Japanese Knotweed and Pineapple
Marmalade

     Origin: Britain
Karahi Chicken Indian Restaurant Style
     Origin: Britain
Lamb and Cabbage Rolls
     Origin: Britain
Japanese Knotweed and Sorrel Tart
     Origin: Britain
Kashmiri Masala
     Origin: Britain
Lamb Bhuna
     Origin: Britain
Japanese Knotweed Chutney
     Origin: Britain
Kede in Bokenade
(Kid Goat in Sauce)
     Origin: England
Lamb Biryani
     Origin: Britain
Japanese Knotweed Compote
     Origin: Britain
Kedgeree
     Origin: Anglo-Indian
Lamb Chops with Pepper Sauce
     Origin: Britain
Japanese Knotweed Crumble
     Origin: Britain
Kedgeree
     Origin: Britain
Lamb Cobbler
     Origin: England
Japanese Knotweed Curd
     Origin: Britain
Kedgeree Fisherman's Pie with
Winter Vegetable Topping

     Origin: Britain
Lamb Cutlet Casserole
     Origin: Britain
Japanese Knotweed Curd
     Origin: Britain
Keema Aloo with Kale
     Origin: Scotland
Lamb Cutlets and Spinach
     Origin: Britain
Japanese Knotweed Eve's Pudding
     Origin: Britain
Keema Style Haggis Curry
     Origin: Scotland
Lamb Dhansak
     Origin: Britain
Japanese Knotweed Fool
     Origin: Britain
Kelp Flour
     Origin: Britain
Lamb doner
     Origin: Britain
Japanese Knotweed Frangipane Squares
     Origin: Britain
Kemyskans Haf
(Summer Punch)
     Origin: England
Lamb Dopiaza
     Origin: Britain
Japanese Knotweed Frangipane Tart
     Origin: Britain
Kendal Pepper Cake
     Origin: England
Lamb Julienne with Crispy Dumplings
     Origin: Britain
Japanese Knotweed Jam
     Origin: Britain
Kentish Cobnut Cake
     Origin: England
Lamb Noisettes with Bilberries
     Origin: Britain
Japanese Knotweed Jelly
     Origin: Britain
Kentish Lenten Pie
     Origin: Britain
Lamb Noisettes with Tomato Salsa
     Origin: Britain
Japanese Knotweed Muffins
     Origin: Britain
Kenyan Matoke
     Origin: Britain
Lamb Pasanda
     Origin: Britain
Japanese Knotweed Noodles
     Origin: Britain
Keres Choklet
(Cherry Chocolate Biscuits)
     Origin: England
Lamb Rogan Josh
     Origin: Britain
Japanese Knotweed Pie
     Origin: Britain
Kid Goat Korma
     Origin: Anglo-Indian
Lamb Sheek Kebabs
     Origin: Britain
Japanese Knotweed Puree
     Origin: Britain
Kiddley Broth
     Origin: England
Lamb shish with olive and walnut
tahini

     Origin: Britain
Japanese Knotweed Sorbet
     Origin: Britain
Kidney and Beef Soup
     Origin: Britain
Japanese Knotweed Syrup
     Origin: Britain
Kidney Bean Curry
     Origin: Britain

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