FabulousFusionFood's British Recipes 29th Page
The flag of the UK (left) and the coat of arms (centre), with the armsin respect of Scotland, far right.
Welcome to the summary page for FabulousFusionFood's British recipes, part of the British Isles. This page provides links to all the British recipes presented on this site, with 4523 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Indian recipes added to this site.
These recipes, for the major part, originate in Britain. Otherwise they are fusion recipes resulting from British colonialism. The British recipes on this site are also sub-divided according to the country they originate from, so you can browse our list of Welsh (Cymric) Recipes, English Recipes (now with a sub-division of Cornish Recipes), Scottish Recipes, Irish Recipes and with a new page for Manx recipes. Of course, there are recipes which are known throughout the British Isles and these are represented here. With over 7500 modern and historic recipes, the British recipe collection represents the largest collection of recipes on this site, and the largest collection of British recipes anywhere on the web.
This page is a continuation of the list of British recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief History of Britain then please go back to the First Page of the British Recipes entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Indian recipes added to this site.
These recipes, for the major part, originate in Britain. Otherwise they are fusion recipes resulting from British colonialism. The British recipes on this site are also sub-divided according to the country they originate from, so you can browse our list of Welsh (Cymric) Recipes, English Recipes (now with a sub-division of Cornish Recipes), Scottish Recipes, Irish Recipes and with a new page for Manx recipes. Of course, there are recipes which are known throughout the British Isles and these are represented here. With over 7500 modern and historic recipes, the British recipe collection represents the largest collection of recipes on this site, and the largest collection of British recipes anywhere on the web.
This page is a continuation of the list of British recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief History of Britain then please go back to the First Page of the British Recipes entry on this site.
The alphabetical list of all British recipes on this site follows, (limited to 100 recipes per page). There are 4523 recipes in total:
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| Pastai Briwgig Eidion a Nionod (Welsh Beef Mince and Onion Pies) Origin: Welsh | Patate e Finocchida Lucca (Roast Potatoes with Fennel Seeds) Origin: Britain | Penwaig Nefyn (Nefyn Herring) Origin: Welsh |
| Pastai Briwgig Eidion a Nionod (Leek and Caerphilly Cheese Crumble Tart) Origin: Welsh | Patna or Bombay Pickled Onions Origin: Anglo-Indian | Penwaig Wedi Stwffio (Stuffed Herring) Origin: Welsh |
| Pastai Cenin, Panas a Chig Moch (Leek, Parsnip and Bacon Pie) Origin: Welsh | Payn Puff (Medieval Puff Pastry) Origin: England | Penwaig wedi Stwffio (Stuffed Herring) Origin: Welsh |
| Pastai Cennin (Leek Pasty) Origin: Welsh | Payn Ragonn Origin: England | Penzance Cake Origin: England |
| Pastai Cig Carw (Venison Pie) Origin: Welsh | Payne Foundow (Medieval Bread Pudding) Origin: England | Penzance Cake II Origin: England |
| Pastai cig carw gyda chennin a chaead thatws rosti (Venison Pie with Leeks and Rosti Topping) Origin: Welsh | Pea Flour Bread Origin: British | Penzance Cake III Origin: England |
| Pastai Cig Llo (Veal Pie) Origin: Welsh | Pea, Lettuce and Lovage Soup Origin: Britain | Peppermint Candy Canes Origin: Britain |
| Pastai Cig oen Cymraeg a Phwmpen (Welsh Lamb and Marrow Pie) Origin: Welsh | Peach Melba Cheesecake Origin: Britain | Peppermint Creams Origin: Scotland |
| Pastai Cocos (Cockle Pie) Origin: Welsh | Peach Preserve Origin: Britain | Peppermint Humbugs Origin: Britain |
| Pastai Cocos, Tatws a Chennin (Cockle, Potato and Leek Pie) Origin: Welsh | Peach Preserve Glazed Ham Origin: Britain | Perfect Cock-a-leekie Soup Origin: Scotland |
| Pastai Cwnhingen (Rabbit Pie) Origin: Welsh | Peaches with Creamy Mascarpone Filling Origin: British | Perfect Mashed Potatoes Origin: Britain |
| Pastai Cymreig Cocos a Chennin (Welsh Cockle and Leek Pie) Origin: Welsh | Peanut and Chicken Kebabs Origin: Britain | Perfect Roast Potatoes Origin: Britain |
| Pastai Draig Gymreig Porc, Cennin a Chwmin (Pork, Leek and Cumin Welsh Dragon Pie) Origin: Welsh | Peanut Brittle Origin: Britain | Perfect Scrambled Eggs Origin: Britain |
| Pastai Dŵr Poeth (Hot Water Pastry) Origin: Welsh | Peanut Butter Cheesecake Origin: Britain | Perfect Valentine Steaks with Root Vegetables Origin: Britain |
| Pastai Gocos (Cockle Pie) Origin: Welsh | Peanut Clusters Origin: Britain | Perigeux Sauce Origin: British |
| Pastai Katt (Katt Pie) Origin: Welsh | Peanut Cookies Origin: Britain | Perry of Pesoun (A Dish of Peas) Origin: England |
| Pastai Llygaid y Graig, Bacwn a Chenin (Limpet, Bacon and Leek Pie) Origin: Welsh | Peanut-crusted basa fillets Origin: Britain | Perys en Composte (Pears in Compote) Origin: England |
| Pastai Mam (Mum's White Pastry) Origin: Welsh | Peapod Soup Origin: Scotland | Peson of Almayne (German Peas) Origin: England |
| Pastai Nadolig Eidion a Chlementin (Christmas Beef and Clementine Pie) Origin: Welsh | Pear and Blackberry Cobbler Origin: Britain | Pesto Bara Lawr a Garlleg Gwyllt (Laverbread and Wild Garlic Pesto) Origin: Welsh |
| Pastai Nos Priodas (Wedding Night Pie) Origin: Welsh | Peasant Soup Origin: Britain | Pesto Gwymon (Seaweed Pesto) Origin: Welsh |
| Pastai Oen Cymreig (Welsh Lamb Pie) Origin: Welsh | Pease Bannocks Origin: Scotland | Pesto Pastry Stars Origin: British |
| Pastai Penfro (Pembrokeshire Pies) Origin: Welsh | Pease Pottage Origin: Britain | Petalonia Croquettes Origin: Britain |
| Pastai Pysgotwr (Fisherman's Pie) Origin: Welsh | Pecan Brie Tarts Origin: British | Petit Salé with Winter Root Vegetables and Ceps Origin: Britain |
| Pastai Tatws (Potato Pie) Origin: Welsh | Pecan Coffee Fudge Origin: Britain | Petrusen mewn Saws Madeira (Partridge in Madeira Sauce) Origin: Welsh |
| Pastai Ystumllwynarth (Oystermouth Pie) Origin: Welsh | Peeres in Confyt (Pears in Confit) Origin: England | Pety parnant (Small Patties) Origin: England |
| Pastai'r Bwthyn (Cottage-style Pie) Origin: Welsh | Peiouns y Stewed (Stewed Pigeons) Origin: England | Peuorat for veel and veneson (Poivrade for Veal and Venison) Origin: England |
| Paste for Tarts Origin: Britain | Peli bara lawr, perlysiau a lemwn gyda saws iogwrt (Laverbread, Herb and Lemon Balls with Yoghurt Sauce) Origin: Welsh | Peuorat for veel and veneson (Poivrade for Veal and Venison) Origin: England |
| Pastei Arennau ac Eidion (Steak and Kidney Pie) Origin: Welsh | Peli Rwm Nadolig (Christmas Rum Balls) Origin: Welsh | Pfoundewe (Dissolved Bread) Origin: England |
| Pastei Bersli (Parsley Pie) Origin: Welsh | Peli Sbarion Cig Oen (Lamb Leftover Meatballs) Origin: Welsh | Pheasant Dopiaza Origin: Britain |
| Pastei'r Porthmon (Drover's Pie) Origin: Welsh | Penfras Cymraeg Wedi Pobi (Welsh Cod Bake) Origin: Welsh | Pheasant Game Soup Origin: Britain |
| Pastes hern lagesek (Stargazy Pie) Origin: England | Penhaearn Pob (Roast Gurnard) Origin: Welsh | Piña Colada Cupcakes Origin: Britain |
| Pastes hern lagesek (Stargazy Pie) Origin: England | Penne with Edible Flowers Origin: Britain | Picau ar y Maen II (Welsh Cakes II) Origin: Welsh |
| Pastry Cheesecake Crust Origin: Britain | Pennog Ffres (Fresh Herring) Origin: Welsh | |
| Pastry for Pasties Origin: England | Pennywise Fruit Cake Origin: British |
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