FabulousFusionFood's British Recipes 25th Page

The flag and coat of arms of the United Kingdom. The flag of the UK (left) and the coat of arms (centre), with the arms
in respect of Scotland, far right.
Welcome to the summary page for FabulousFusionFood's British recipes, part of the British Isles. This page provides links to all the British recipes presented on this site, with 4764 recipes in total.

This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Indian recipes added to this site.

These recipes, for the major part, originate in Britain. Otherwise they are fusion recipes resulting from British colonialism. The British recipes on this site are also sub-divided according to the country they originate from, so you can browse our list of Welsh (Cymric) Recipes, English Recipes (now with a sub-division of Cornish Recipes), Scottish Recipes, Irish Recipes and with a new page for Manx recipes. Of course, there are recipes which are known throughout the British Isles and these are represented here. With over 7500 modern and historic recipes, the British recipe collection represents the largest collection of recipes on this site, and the largest collection of British recipes anywhere on the web.

This page is a continuation of the list of British recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief History of Britain then please go back to the First Page of the British Recipes entry on this site.


The alphabetical list of all British recipes on this site follows, (limited to 100 recipes per page). There are 4764 recipes in total:

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Liver with St George's Mushroom
     Origin: Britain
Macaroni Cheese
     Origin: Britain
Malaga Raisin Ice Cream
     Origin: Britain
Llwynau Cig Oen Rhost
(Roast Saddle of Welsh Lamb)
     Origin: Welsh
Macaroon-topped Mince Pies
     Origin: Britain
Malai Tikka
     Origin: Britain
Llymrïaid
(Sand Eels)
     Origin: Welsh
Macaroons
     Origin: Britain
Malardis
     Origin: England
Llymru
(Flummery)
     Origin: Welsh
Mackerel and Samphire Stew
     Origin: Britain
Malay Chicken Curry with White Pumpkin
     Origin: Anglo-Indian
Llymru Cyfoethog
(Rich Flummery)
     Origin: Welsh
Mackerel and Seaweed Pâté
     Origin: Britain
Mallorcan-style Easter Lamb
     Origin: Britain
Llymru Sucan
(Sowans Flummery)
     Origin: Welsh
Mackerel Pasty
     Origin: England
Mallow Cheese Meringues
     Origin: Britain
Llysiau Gyda Saws Caws
(Vegetables in a Cheese Sauce)
     Origin: Welsh
Mackerel Stuffed with Samphire and
Seasoned with Alexanders and Wild
Fennel Seeds

     Origin: Britain
Mallow Leaf Gumbo
     Origin: Britain
Llysiau Pob
(Roast Vegetables)
     Origin: Welsh
Mackerel Tartare with Pickled Dulse
     Origin: Britain
Mallow Leaf Powder
     Origin: Britain
Loaded Fish Burritos
     Origin: Britain
Mackerel with currant sauce and
radicchio

     Origin: Britain
Mallow Soup
     Origin: Britain
Lobscows
(Lobscouse)
     Origin: Welsh
Macrell Ceinewydd
(New Quay Mackerel)
     Origin: Welsh
Mallow Stew
     Origin: Britain
Lobscows #2
(Lobscouse)
     Origin: Welsh
Macrell gyda Ffenigl
(Mackerel With Fennel)
     Origin: Welsh
Malty Oat Biscuits
     Origin: Britain
Lobsgows Gorllewin Affrica
(West African Lobscouse)
     Origin: Welsh
Macrell wedi'i Grilio gyda Phiwrî Ffa
a Garlleg a Iogwrt Bara Lawr

(Mackerel Grilled with Broad Bean
Puree, Garlic and Laver Bread Yoghurt)
     Origin: Welsh
Malvaceae Marshmallows
     Origin: Britain
Lobster and Clotted Cream Tart
     Origin: Britain
Macrows
     Origin: England
Manchester Pudding
     Origin: England
Lobster Croquets
     Origin: Britain
Madaba
(Cassava Leaf and Coconut Stew)
     Origin: Britain
Manchester Tart
     Origin: England
Lobster Curry
     Origin: Britain
Madarch a Chaws Pob
(Mushroom Rarebit)
     Origin: Welsh
Manchet
     Origin: Britain
Lobster Sauce
     Origin: Britain
Madeira Cake
     Origin: Britain
Mango and Ginger Dipping Sauce
     Origin: Britain
Lobster Sauce for Fish
     Origin: Britain
Madeira Cake II
     Origin: Britain
Mango Chutney
     Origin: Anglo-Indian
Lollipops
     Origin: Britain
Madeira Fingers
     Origin: England
Mango Coconut Ladoo
     Origin: Anglo-Indian
London Particular
     Origin: England
Madeira Fingers
     Origin: England
Mango Smoothie
     Origin: Britain
Lorn Sausage
     Origin: Scotland
Madeira Loaf Cake
     Origin: Britain
Mango Sorbet
     Origin: Britain
Lorne Sausage
     Origin: Scotland
Madras Curry Paste
     Origin: Britain
Mango wedi Piclo
(Pickled Mangoes)
     Origin: Welsh
Loseyns
(Lozenges)
     Origin: England
Madras Curry Powder
     Origin: Anglo-Indian
Mangsher Brown Stew
(Mutton Brown Stew)
     Origin: Anglo-Indian
Loseyns in Fysch Day
(Lozenge Cakes for Fish Day)
     Origin: England
Maelgi Rhost a Saws Bara Lawr
(Roast Monkfish and Laverbread Sauce)
     Origin: Welsh
Mansfield Gooseberry Pie
     Origin: England
Loshin Du
(Black Confection)
     Origin: Welsh
Mahonia Cordial
     Origin: Britain
Manus Christi
     Origin: Britain
Love-apple Soup
     Origin: British
Mahonia Jelly
     Origin: Britain
Maple and Orange Chantenay Carrots
     Origin: Britain
Lumbard Mustard
     Origin: England
Maidd ac Ŵy
(Egg Whey)
     Origin: Welsh
Marble Cupcakes
     Origin: Britain
Lumbardy Tarts
     Origin: Britain
Maidd ac Ŵy Hwyaden
(Duck Egg Whey)
     Origin: Welsh
Marble Loaf Cake
     Origin: Britain
Luncheon Cake
     Origin: Britain
Maids of Honour
     Origin: England
Marchpane
     Origin: Britain
Luscious Lime Cupcakes
     Origin: Britain
Maids of Honour Tarts
     Origin: Britain
Maria Rundell's Bechamel or White
Sauce

     Origin: Britain
Lyonnaise Sauce
     Origin: Britain
Maidstone Biscuits
     Origin: England
Maria Rundell's Chicken Curry
     Origin: Britain
M'Chuzi wa Nyama
(Zanzibar-style Beef Curry)
     Origin: Britain
Make-ahead Mulled Wine Cake
     Origin: Britain
Marigold Cheese Soup
     Origin: Britain
Môr-leisiad wedi Potsio gyda
Nionyn, Cennin a Ffenigl

(Poached Pollack with Onion, Leek and
Fennel)
     Origin: Welsh
Makerel in sauce
(Mackerel in Sauce)
     Origin: England
Marigold Custard
     Origin: Britain
Maître d'Hôtel
Butter

     Origin: Britain
Makerouns
(Macaroni)
     Origin: England
Maître d'Hôtel
Sauce

     Origin: Britain
Makke
     Origin: England

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