FabulousFusionFood's Spice Guide for Garlic 26th Page
The bulb of
Allium
sativum show
dried, raw and a
single clove..
Welcome to the summary page for FabulousFusionFood's Spice guide to Garlic along with all the Garlic containing recipes presented on this site, with 4061 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.
These recipes, all contain Garlic as a major flavouring.
This page is a continuation of the list of spice recipes including Garlic held on the FabulousFusionFood site. If you are specifically looking for this site's information on Garlic as a spice please navigate to First Page of the Garlic Containing Recipes entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.
These recipes, all contain Garlic as a major flavouring.
This page is a continuation of the list of spice recipes including Garlic held on the FabulousFusionFood site. If you are specifically looking for this site's information on Garlic as a spice please navigate to First Page of the Garlic Containing Recipes entry on this site.
The alphabetical list of all Garlic recipes on this site follows, (limited to 100 recipes per page). There are 4061 recipes in total:
Page 26 of 41
| Nettle, Squash and Almond Curry Origin: Britain | Noodle Curry Paste Origin: Laos | Oriental Chicken with Broccoli Origin: Fusion |
| Nevis Jerk Marinade Origin: Saint Kitts | Nori-wrapped Mochiko Chicken Origin: Hawaii | Osh (Uzbek Palov) Origin: Uzbekistan |
| Nevis-style Turkey Roti Origin: Saint Kitts | Northern Irish Beef Stew Origin: Northern Ireland | Oshi Palov (Beef and Vegetable Pilau) Origin: Tajikistan |
| New Potato Parcels Origin: Ireland | Nouméa Sauce au Chien Origin: New Caledonia | Osso Bucco alla Milanese Origin: Italy |
| New Year's Hopping John Origin: American | Num Pa-chok Tirk Ka-chuii (Khmer Noodle Soup with Fingerroot) Origin: Cambodia | Otak-otak (Spicy Grilled Nyonya Fish Cakes) Origin: Malaysia |
| New York Minestrone Origin: American | Nuoc Mam Cham (Fish Dipping Sauce) Origin: Vietnam | Ottogi Karē (Ottogi Curry) Origin: Korea |
| New Zealand Beef Curry Origin: New Zealand | Nyama yeMbudzi (Traditional Zimbabwean Goat Meat Stew) Origin: Zimbabwe | Oven-dried Fish Origin: Nigeria |
| New Zealand Chicken Curry Origin: New Zealand | Nyma Choma (Roast Meat) Origin: East Africa | Oven-roasted Grey Snapper with Caribbean Sauce Origin: Turks Caicos |
| New Zealand Classic Roast Lamb with Mint Sauce Origin: New Zealand | Nyma Choma (Roast Meat) Origin: Kenya | Ox-heart Black Curry Origin: Sri Lanka |
| New Zealand Coconut Lamb Curry with Cashews Origin: New Zealand | Nyonya Curry Paste Origin: Singapore | Oxeye Daisy Capers Origin: Britain |
| New Zealand Meat Pie Origin: New Zealand | Nyonya-style Curry with Eggs Origin: Malaysia | Oxeye Daisy Chopsuey Origin: Fusion |
| Nga Atoiba Thongba (Manipuri Broken Fish Curry) Origin: India | Oaxacan Black Beans with Avocado Leaf Origin: Mexico | Oxeye Daisy Pesto Origin: Britain |
| Nga Myin Hin (Butter Fish Curry) Origin: Myanmar | Obe Ata (Red Pepper Sauce) Origin: Nigeria | Oxeye Daisy Spread Origin: Britain |
| Nigeria Challenge BIR Curry Origin: Fusion | Ocopa de Camarones (Prawn Ocopa) Origin: Peru | Oyster Stuffing for Turkey Origin: Britain |
| Nigerian Catfish Stew Origin: Nigeria | Octopus Curry Origin: Seychelles | Oysters Mombassa Origin: Kenya |
| Nigerian Chicken Gravy Origin: Nigeria | Oen wedi Rhostio mewn Gwair (Lamb Roasted in Hay) Origin: Welsh | Pâté Cregyn Gleision y Fenai (Menai Straits Mussel Pâté) Origin: Welsh |
| Nigerian Chicken Stew Origin: Nigeria | Oeufs Colombo (Colombo Egg Curry) Origin: French Guiana | Pâté Nadolig (Christmas Pâté) Origin: Welsh |
| Nigerian Goat Stew Origin: Nigeria | Ofadà (Green Soup) Origin: Nigeria | Pâtissons Farcis (Stuffed Squash) Origin: Mauritius |
| Nigerian Guinea Fowl Stew Origin: Nigeria | Ogórki kiszone (Polish Pickled Cucumbers) Origin: Korea | Pè Thee Thoke (String Bean Salad) Origin: Myanmar |
| Nigerian Guineafowl Pepper Soup Origin: Nigeria | Ohn-No Khaukswe (Coconut Noodles) Origin: Myanmar | Pa Amb Tomàquet (Catalan Tomato Bread) Origin: Spain |
| Nigerian Meat Pie Origin: Nigeria | Ojinguh Jut (Korean Pickled Squid) Origin: Korea | Paalag Gosht (Mughlai Lamb with Spinach) Origin: India |
| Nigerian Pancakes with Suya-spiced Tofu Scramble Origin: Nigeria | Ojja Merguez Origin: Tunisia | Paasto Forno (Somali Pasta al Forno) Origin: Somaliland |
| Nigerian Seasoning Mix Origin: Nigeria | Okro Soup Origin: Nigeria | Pabellón Criollo (Venezuelan Shredded Beef with Rice and Beans) Origin: Venezuela |
| Nigerian Spiced Chicken Pepper Soup Origin: Nigeria | Okwuru Ugba (Okra and Ugba Soup) Origin: Nigeria | Pacific-style Coconut Rice Origin: Kiribati |
| Nigerian Spicy Scrambled Eggs Origin: Nigeria | Olivarum Conditurae (Olive and Celery Tapenade) Origin: Roman | Pacific-style Coconut Rice Origin: Hawaii |
| Nigerian Uziza Ribs Origin: Nigeria | Olla de Carne Origin: Costa Rica | Pad Gra Prow (Holy Basil Beef) Origin: Thailand |
| Nihari Lamb Origin: Pakistan | Omled Sloj (Onion Greens Omelette) Origin: Welsh | Pad Kra Pao (Thai Holy Basil Stir Fry with Beef) Origin: Thailand |
| Nila Bumbu Acar (Sour Spicy Carp) Origin: Indonesia | Onion Bhajee Origin: Britain | Pad Krapow Gai (Spicy Basil Chicken) Origin: Thailand |
| Nilgiri Chicken Korma Origin: India | Onion Soup Mix Origin: American | Pad See Ew (Stir-fried Pork with Noodles and Broccoli) Origin: Thailand |
| Niter Kebbeh (Spiced Ghee) Origin: Ethiopia | Onions Stuffed with Meat and Mushrooms Origin: Czech | Padampuri Murgh (Padampuri Chicken Curry) Origin: India |
| Njanga Rice Origin: Cameroon | Opor Ayam (Java Chicken Curry) Origin: Indonesia | Paella de Carne de Caza (Bushmeat Paella) Origin: Equatorial Guinea |
| Nkatenkwan (Ghanaian Peanut Soup) Origin: Ghana | Opor Ayam Jawa (Javanese Coconut Curry Chicke) Origin: Indonesia | Paella de Pintada (Guineafowl Paella) Origin: Equatorial Guinea |
| Nkrakrakwam (Ghanaian Light Soup) Origin: Ghana | Or Lam Origin: Laos | |
| Nom Banh Chok Origin: Cambodia | Orecchiette with Mushroom Sauce Origin: Italy |
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