FabulousFusionFood's Spice Guide for Chilli 6th Page
Green finger
chillies (left) and
red chilli powder
(right).
Welcome to the summary page for FabulousFusionFood's Spice guide to Chilli along with all the Chilli containing recipes presented on this site, with 3587 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.
These recipes, all contain Chilli as a major flavouring.
This page is a continuation of the list of spice recipes including Chilli held on the FabulousFusionFood site. If you are specifically looking for this site's information on Chilli as a spice please navigate to First Page of the Chilli Containing Recipes entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.
These recipes, all contain Chilli as a major flavouring.
This page is a continuation of the list of spice recipes including Chilli held on the FabulousFusionFood site. If you are specifically looking for this site's information on Chilli as a spice please navigate to First Page of the Chilli Containing Recipes entry on this site.
The alphabetical list of all Chilli recipes on this site follows, (limited to 100 recipes per page). There are 3587 recipes in total:
Page 6 of 36
| Cafréal de Cordeiro (Lamb Cafréal) Origin: Angola | Calulu Origin: Sao Tome | Cape Malay Spicy Lamb Chops Origin: South Africa |
| Cafréal de Poulet (Chicken Cafréal) Origin: Angola | Calulu Carne Seca (Dried Meat Calulu) Origin: Angola | Cape Pigeons in Coconut Milk Origin: Zambia |
| Cafriela de Frango Origin: Guinea-Bissau | Calulu de Cabara (Goat Meat Calulu) Origin: Angola | Capitaine and Pili-Pili in Palm Oil Origin: Congo |
| Cailles au Paprika (Quails in Paprika Sauce) Origin: Chad | Calulu de Peixe (Fish Calulu) Origin: Angola | Capitaine, Sauce aux Agrumes (Steamed Catfish with Citrus Sauce) Origin: Mali |
| Cailles Grillées au Piment et Gingembre (Grilled Quail with Chilli and Ginger) Origin: Congo | Camarâes à Guineense (Guinean Prawns) Origin: Guinea-Bissau | Carabineiros (Barbecued Prawns) Origin: Guinea-Bissau |
| Cajun Bean and Potato Stew Origin: America | Camarões à Moda do Nacional (National-style Prawns) Origin: Mozambique | Carapachos Rellenos (Stuffed Crab Shells) Origin: Ecuador |
| Cajun Blackening Spices Origin: Cajun | Camarones al Ajillo (Garlic Prawns) Origin: Uruguay | Carapaus Fritos (Portuguese Fried Mackerel) Origin: Portugal |
| Cajun Chili Pork Origin: Cajun | Camel Chubbagin Origin: Mauritania | Carbonade Flamande Origin: Belgium |
| Cajun Hot Sauce Origin: Cajun | Camel Curry Origin: Pakistan | Cardinal Sauce Origin: Britain |
| Cajun Vegetables Origin: Fusion | Camel Haunch Steaks with Chips Origin: Britain | Cardo con Verdolaga (Pork with Purslane) Origin: Mexico |
| Calabrese Mushroom Chili Origin: American | Camel Nihari Origin: Pakistan | Cari (Vietnamese Curry Powder) Origin: Vietnam |
| Calalou (Beninese Callaloo) Origin: Benin | Camel Reshmi Kabab Origin: Pakistan | Cari de Thon (Tuna Curry) Origin: Reunion |
| Calalou aux crabes (Crab Callaloo) Origin: Guadeloupe | Camel roast Origin: Fusion | Cari Mouton (Mutton Curry) Origin: Saint Pierre |
| Calalu Origin: Benin | Camel Seekh Kabab Origin: Bangladesh | Cari Ourite (Octopus Curry) Origin: Mauritius |
| Calco Stoba (Conch Stew) Origin: Aruba | Cameroon Lamb Curry Origin: Cameroon | Cari Poisson (Fish Curry) Origin: Reunion |
| Caldeirada de Lulas a Madeirense (Madeira Squid Stew) Origin: Portugal | Cameroon Spice Powder Origin: Cameroon | Cari Poisson (Mauritian Fish Curry) Origin: Mauritius |
| Caldo Branco (White Stew) Origin: Guinea-Bissau | Cameroonian All-purpose Green Spice Marinade Origin: Cameroon | Caribbean All Purpose Seasoning Origin: Jamaica |
| Caldo de Arroz de Cebada (Beef and Pearl Barley Soup) Origin: Ecuador | Cameroonian Burning Fish Origin: Cameroon | Caribbean Coconut Mussel Curry Origin: Caribbean |
| Caldo de Bagre (Catfish Soup) Origin: Ecuador | Cameroonian Egusi Pudding Origin: Cameroon | Caribbean Creole Sauce Origin: US Virgin Islands |
| Caldo de Bicuda (Barracuda Stew) Origin: Guinea-Bissau | Cameroonian Jollof Rice Origin: Cameroon | Caribbean Curried Chicken Origin: US Virgin Islands |
| Caldo de Camaron (Prawn Soup) Origin: Mexico | Canadian Minced Beef Curry Origin: Canada | Caribbean Rice and Beans Origin: British Virgin Islands |
| Caldo de Chabéu (Palm Nut Stew) Origin: Guinea-Bissau | Cane Rat Pepper Soup Origin: Ghana | Caribbean Rice and Beans Origin: US Virgin Islands |
| Caldo de Citi (Red Palm oil Stew) Origin: Guinea-Bissau | Canh Chua Gà (Chicken Sour Soup) Origin: Vietnam | Caril de Camarão (Prawn Curry) Origin: Mozambique |
| Caldo de Hongos (Mexican Clear Mushroom Soup) Origin: Mexico | Canja de Angola (Angolan Canja) Origin: Angola | Caril de Caranguejo (Crab Curry) Origin: Mozambique |
| Caldo de Mancarra (Chicken in Peanut Sauce) Origin: Guinea-Bissau | Canja de Gahlinha (Cape Verdean Chicken Stew) Origin: Cape Verde | Caril de Carne de Vaca com Mandioca (Beef and Cassava Curry) Origin: Mozambique |
| Caldo de Peixe de Guiné-Bissau (Guinea-Bissau Style Fish Stew) Origin: Guinea-Bissau | Cape Malay Black-eyed Beans Curry Origin: South Africa | Caril de Frango (Chicken Curry) Origin: Sao Tome |
| Caldou au Bissap (Flatfish with Hibiscus Flowers) Origin: Senegal | Cape Malay Dry Red Masala Origin: South Africa | Caril de Frango com Coco (Chicken and Coconut Curry) Origin: Sao Tome |
| Callaloo Origin: Trinidad | Cape Malay Egg Curry Origin: South Africa | Caril de Marisco (Seafood Curry) Origin: Mozambique |
| Callaloo Soup Origin: Saint Lucia | Cape Malay Egg Curry Origin: South Africa | Carlin Pea Masala Origin: Britain |
| Callaloo Soup Origin: Sint Maarten | Cape Malay Leaf Masala Origin: South Africa | Carlin Pea, Pearl Barley and Tomato Stew Origin: Britain |
| Callaloo Soup Origin: British Virgin Islands | Cape Malay Mutton Curry Origin: South Africa | Carne Asada Origin: Mexico |
| Callaloo Soup Origin: US Virgin Islands | Cape Malay Red Leaf Masala Origin: South Africa | Carne Gizado (Stewed Meat and Vegetables) Origin: Cape Verde |
| Callaloo Soup Origin: Saint-Martin | Cape Malay Red Masala Origin: South Africa | |
| Callaloo, Tomato and Chickpea Curry Origin: Cayman Islands | Cape Malay Seafood Curry Origin: South Africa |
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