FabulousFusionFood's Spice Guide for Chilli 5th Page

Finger chillies and red chilli powder Green finger chillies (left) and red chilli powder (right).
Welcome to the summary page for FabulousFusionFood's Spice guide to Chilli along with all the Chilli containing recipes presented on this site, with 3408 recipes in total.

This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.

These recipes, all contain Chilli as a major flavouring.

This page is a continuation of the list of spice recipes including Chilli held on the FabulousFusionFood site. If you are specifically looking for this site's information on Chilli as a spice please navigate to First Page of the Chilli Containing Recipes entry on this site.


The alphabetical list of all Chilli recipes on this site follows, (limited to 100 recipes per page). There are 3408 recipes in total:

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Bottle Masala
     Origin: India
Brochettes de Boeuf
(Beef Kebabs)
     Origin: Rwanda
Cabbage Au Gratin
     Origin: Montserrat
Bottle Masala Chicken Curry
     Origin: Britain
Brochettes de Poulet Mariné aux
Arachides

(Marinated Chicken Skewers with Peanuts)
     Origin: Mali
Cabbage Egusi Soup
     Origin: Ghana
Bottom Belleh
(Sierra Leonean Deep Fried Fish Pasties)
     Origin: Sierra Leone
Brodet na Dalmatinski Nacin
(Fish, Dalmatian Style)
     Origin: Serbia
Cabbage Kootu
(Cabbage in Coconut Milk Gravy)
     Origin: Malaysia
Boudin Créole
(Creole Black Pudding)
     Origin: French Guiana
Brôn
(Brawn)
     Origin: Welsh
Cabbage Mallung
(Curried Cabbage)
     Origin: Sri Lanka
Boudin Créole Rouge
(Creole Black Pudding)
     Origin: Guadeloupe
Brown Sugar Brine for Turkey
     Origin: Britain
Cabbage Soup with Spicy Meatballs
     Origin: Liberia
Bouillie de Mil
(Millet Porridge)
     Origin: Togo
Bruine Bonen
(Suriname-style Kidney Bean Stew)
     Origin: Suriname
Cabbage with Chicken
     Origin: Guyana
Bouillon d'awara
(Awara Broth)
     Origin: French Guiana
Bruine Bonen met Rijst
(Brown Beans with Rice)
     Origin: Suriname
Cabri aux Gombos et Patates Douces
(Goat with Okra and Sweet Potatoes)
     Origin: Senegal
Bouillon de Crabes
(Swimmer Crab Bouillon)
     Origin: Mauritius
Brunei Cutlets
     Origin: Brunei
Cabrito com Inhame
(Kid Goat with Yam)
     Origin: Cape Verde
Bouillon de Petits Crabes
(Stew of Small Crabs)
     Origin: Mauritius
Brunei Satay
     Origin: Brunei
Cachupa Rica
     Origin: Cape Verde
Boulettes à l'Igname
(Fried Yam Balls)
     Origin: Togo
Brunswick Stew
     Origin: American
Cachupa Rica
     Origin: Cape Verde
Braaied Coffee-spiced Steak
     Origin: South Africa
Bucatini all'Amatriciana
     Origin: Italy
Cactus Chili
     Origin: America
Braaied Giant Wild Prawns with Peanuts
and Coconut

     Origin: South Africa
Bucatini con Rana Pescatrice
(Bucatini with Monkfish)
     Origin: Italy
Cafréal de Cordeiro
(Lamb Cafréal)
     Origin: Angola
Braf
(Broth)
     Origin: Dominica
Budu Sauce
(Fermented Anchovy Sauce)
     Origin: East Timor
Cafréal de Poulet
(Chicken Cafréal)
     Origin: Angola
Braised Egg Dumplings in Chilli Broth
     Origin: China
Budu Sauce
(Grilled Tamarind Fish)
     Origin: Malaysia
Cafriela de Frango
     Origin: Guinea-Bissau
Braised Pork Ribs and Taro Stew
     Origin: Hong Kong
Buff Momos
     Origin: Nepal
Cailles au Paprika
(Quails in Paprika Sauce)
     Origin: Chad
Braised Tuna
     Origin: Seychelles
Bufuke with Onion Sauce
     Origin: Uganda
Cajun Bean and Potato Stew
     Origin: America
Brazilian-style Venison with Rice
     Origin: Fusion
Bukharan Pilaf
     Origin: Uzbekistan
Cajun Blackening Spices
     Origin: Cajun
Breadfruit Chips
     Origin: Nauru
Bulgur Wan Pot
     Origin: Sierra Leone
Cajun Chili Pork
     Origin: Cajun
Breadfruit Chips
     Origin: Palau
Buljawou
     Origin: Sint Maarten
Cajun Hot Sauce
     Origin: Cajun
Breadfruit Chips
     Origin: Tuvalu
Bullet Naan
     Origin: USA
Cajun Vegetables
     Origin: Fusion
Breadfruit Chips
     Origin: Pitcairn Islands
Bumbu Merah
(Base Indonesian Red Spice Paste)
     Origin: Indonesia
Calabrese Mushroom Chili
     Origin: American
Breadfruit Chips
     Origin: Wallis Futuna
Bund Gobi aur Narial
(Coconut Cabbage)
     Origin: India
Calalou
(Beninese Callaloo)
     Origin: Benin
Breadfruit Crisps
     Origin: Saint Lucia
Burdock Flower Stem Gobi
     Origin: Britain
Calalou aux crabes
(Crab Callaloo)
     Origin: Guadeloupe
Breadfruit Puffs
     Origin: Saba
Burmese Curry Paste
     Origin: Myanmar
Calalu
     Origin: Benin
Breadfruit Puffs
     Origin: Dominica
Burmese grilled chicken with sticky
and crispy rice

     Origin: Myanmar
Calco Stoba
(Conch Stew)
     Origin: Aruba
Breadfruit Puffs
     Origin: Guadeloupe
Burundi Beans and Plantains
     Origin: Burundi
Caldeirada de Lulas a Madeirense
(Madeira Squid Stew)
     Origin: Portugal
Breadfruit Puffs
     Origin: Martinique
Burundian Bean Soup
     Origin: Burundi
Caldo Branco
(White Stew)
     Origin: Guinea-Bissau
Breton Kari
(Breton Curry Power)
     Origin: France
Bushmeat Skewers with Cashew Nut Satay
     Origin: Namibia
Caldo de Arroz de Cebada
(Beef and Pearl Barley Soup)
     Origin: Ecuador
Brine-pickled Himalayan Balsam Pods
     Origin: American
Bygan Dhal
     Origin: India
Caldo de Bagre
(Catfish Soup)
     Origin: Ecuador
Brine-pickled Mushrooms with Herbs
     Origin: Britain
Bzaar
     Origin: North Africa
Caldo de Bicuda
(Barracuda Stew)
     Origin: Guinea-Bissau
Brine-pickled Radish Pods
     Origin: American
Cà Ri Gá
(Chicken Curry)
     Origin: Vietnam
Caldo de Camaron
(Prawn Soup)
     Origin: Mexico
Brinjal and Dryfish Pahi
     Origin: Sri Lanka
Cëebu Jen II
     Origin: Senegal
Caldo de Chabéu
(Palm Nut Stew)
     Origin: Guinea-Bissau
Brinjal Bhaji
     Origin: Britain
Cà Ri Gà
(Vietnamese Chicken Curry)
     Origin: Vietnam
Brinjal Bharta
     Origin: Anglo-Indian
Caçarola de Frango com Cominho
(Chicken Casserole with Cumin)
     Origin: Angola

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