FabulousFusionFood's Spice Guide for Turmeric 9th Page
The root and dried
powdered root of
turmeric,
Curcuma
longa.
Welcome to the summary page for FabulousFusionFood's Spice guide to Turmeric along with all the Turmeric containing recipes presented on this site, with 946 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cornish recipes added to this site.
These recipes, all contain as a major flavouring.
This page is a continuation of the list of spice recipes including Turmeric held on the FabulousFusionFood site. If you are specifically looking for this site's information on Turmeric as a spice please navigate to First Page of the Turmeric Containing Recipes entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cornish recipes added to this site.
These recipes, all contain as a major flavouring.
This page is a continuation of the list of spice recipes including Turmeric held on the FabulousFusionFood site. If you are specifically looking for this site's information on Turmeric as a spice please navigate to First Page of the Turmeric Containing Recipes entry on this site.
The alphabetical list of all Turmeric recipes on this site follows, (limited to 100 recipes per page). There are 946 recipes in total:
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| Seeni Sambol (Sri Lankan Beetroot Curry) Origin: Sri Lanka | Spice-infused Oli Origin: Britain | Thai Red Curry Paste Origin: Thailand |
| Seik Kawab (Seikh Kebab) Origin: Anglo-Indian | Spicy Cauliflower Origin: India | Thai Red Jackfruit Curry Origin: Fusion |
| Senegalese Beef and Cabbage Curry Origin: Senegal | Spicy Lamb Kebabs Origin: Britain | Thai Yellow Curry Paste Origin: Thailand |
| Sev Origin: India | Spicy Sambar Curry Origin: Britain | Thai-style Curry Powder Origin: Thailand |
| Seychelles Curry Paste Origin: Seychelles | Spicy Vegetable Curry Origin: India | Thakkali Meen Kari (Fish Tomato Curry) Origin: India |
| Seychelles Fish Curry Origin: Seychelles | Sri Lankan Curried Okra Origin: Sri Lanka | Thepla Origin: India |
| Seychelles Fish Curry II Origin: Seychelles | Sri Lankan Fish Curry Origin: Sri Lanka | Thon Curry Moutarde à la Mauricienne (Mauritian-style Tuna Mustard Curry) Origin: Mauritius |
| Shahi Chicken Korma Origin: India | Sri Lankan-style Mango Curry Origin: Sri Lanka | Thoran Origin: India |
| Shahi Paneer Origin: India | St Kitts Jerk Seasoning Origin: Saint Kitts | Thukaree Riha (Maldives Vegetable Curry) Origin: Maldives |
| Sharba Ramadan (Ramadan Soup) Origin: Libya | St Vincent Curry Powder Origin: Saint Vincent | Tick-Keeah Kebab Origin: India |
| Shatkora Achar (Bangladeshi Shatkora Pickle) Origin: Bangladesh | Staff Chicken Curry Origin: Britain | Tiger Nut Snacks Origin: Nigeria |
| Shawarma Spice and Paste Origin: Levant | Sudanese Rice Origin: Sudan | Tikka Masala Curry Powder Origin: India |
| Shawarma-style pulled lamb with tahini-yogurt dressing Origin: Fusion | Sugar Bean Curry Origin: South Africa | To Make Currey the Indian Way Origin: Britain |
| Sheikh Kebab Origin: India | Suriname masala powder Origin: Suriname | To Make Paco Lilla or Indian Pickle Origin: Britain |
| Sheikh Mahshi Origin: India | Swazi Babotie Origin: eSwatini | Tofu Laver and Leek Croquettes Origin: Ireland |
| Shorshe Chingri (Bengali Prawns and Sea Blite) Origin: Bangladesh | T'fina Aricha (Beef and Wheat Stew) Origin: Tunisia | Tomatillo and Beef Curry Origin: Fusion |
| Shwe Payon Thee Hin (Thai Vegan Pumpkin Curry) Origin: Thailand | Tagine of Lamb with Pumpkin Origin: North Africa | Tomato Keema (Tomato and Beef Curry) Origin: Pakistan |
| Si Byan (Burmese Fish Curry) Origin: Myanmar | Tamarillo and Beef Curry Origin: Fusion | Tomato Rice Origin: India |
| Simba Mbili (Swahili Curry Powder) Origin: Kenya | Tamil Nadu Sambar Curry Origin: India | Traditional Chicken Dopiaza Origin: India |
| Simba Mbili (Swahili Curry Powder) Origin: Comoros | Tandoori Chicken Origin: India | Traditional Historic Bobotie Origin: South Africa |
| Simba Mbili (Swahili Curry Powder) Origin: Tanzania | Tandoori Chicken Traybake Origin: Britain | Trini Curry Powder Origin: Trinidad |
| Sliced Hilsa Fish Fried in Curry Condiments Origin: Anglo-Indian | Tandoori Masala Powder Origin: Britain | Trini Goat and Duck Curry Powder Origin: Trinidad |
| Slow Cooker Aloo Gobi Origin: Britain | Tandoori Paste Origin: Fusion | Trinidadian Curry Duck Origin: Trinidad |
| Slow Cooker Chicken Korma Origin: Britain | Tandoori Roast Chicken Origin: Fusion | Trinidadian Pholourie Origin: Trinidad |
| Slow-cooked Lamb Curry Origin: Britain | Tandoori Roast Guinea Fowl Origin: Fusion | Trout Kedgeree Origin: Britain |
| Smoked Haddock Curry with Butter Beans Origin: Fusion | Tanzanian Curried Okra Origin: Tanzania | Turkey Cakes Origin: Britain |
| Smoky Aubergine Curry with Cauliflower Parathas Origin: India | Tanzanian Meat Curry Origin: Tanzania | Turkey Curry Origin: Britain |
| Sneezewort Arroz de Jambú Origin: Britain | Tanzanian Plantain Curry Origin: Tanzania | Turkey Curry Samosas Origin: Britain |
| Somlar Kari Saek Mouan (Chicken Red Curry) Origin: Cambodia | Tarbooz ke Chilke ki Sabji (Watermelon Rind Curry) Origin: India | Turkey Keema Curry Origin: Britain |
| Somlar Mochu Sachko (Sour Beef Stew) Origin: Cambodia | Tariwala Murgh (Home-style Chicken Curry) Origin: India | Turkey Singapore Noodles Origin: Fusion |
| South African Cape Malay Curry Origin: South Africa | Tarka Dal Origin: Britain | Turkey Vindaloo Curry Origin: Fusion |
| South African Tomato-hake Curry Origin: South Africa | Tfina Camounia (Potatoes and Bean Stew) Origin: Tunisia | Turks and Caicos Curry Powder Origin: Turks Caicos |
| South African Vegetable Biryani Origin: South Africa | Thai Green Curry Paste Origin: Thailand | |
| Special Curry Powder Origin: South Africa | Thai Pork Curry in the Burmese Style Origin: Myanmar |
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