FabulousFusionFood's Western European Recipes 2nd Page

out in red. According to the United Nations, Western Europe is formed from eight
states: 1: Austria; 2: Belgium; 3: France; 4: Germany; 5: Liechtenstein;
6: Luxembourg, 7: The Netherlands, 8: Switzerland and the Principality of Monaco.
Welcome to the summary page for FabulousFusionFood's Western European recipes. Here you will find all the recipes for each and every Western European country gathered into one place. All the countries of the region of Western Europe are represented here with a (growing) number of recipes representing each. There are many hundreds of recipes in this collection, whish represents the largest collection of native and traditional Western European recipes gathered in one place on the internet. On this page you will find links to a selection of Austrain Recipes, Belgian Recipes, French Recipes, German Recipes, Liechtenstein Recipes, Dutch Recipes, Swiss Recipes, and Monagast Recipes. This page provides links to all the Western European recipes presented on this site, with 533 recipes in total.
Here each country in Western Europe is listed with a collection of recipes from that country. However, only a brief descripton of the country is given here and for a more detailed overview please use the links below to navigate to the full listing page for that country (links are blow). Also, please note that only a maximum of 50 recipes is given for each country in this list. For the full recipes listing you need to navigate to the country's main page. However, this page also gives recipes that are common to all countries in Western Europe.
Below are the links to each specific country in Western Europe:
Western Europe: Austria; Belgium; France; Germany; Liechtenstein; Luxembourg; Netherlands; Switzerland and the Principality of Monaco.
These recipes also cover all historical periods from ancient stone-age recipes through the latest fusion recipes.
This page is a continuation of the list of Western European recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Western Europe then please go back to the First Page of the Western European Recipes entry on this site.
The alphabetical list of all the Western European recipes on this site follows, (limited to 100 recipes per page). There are 533 recipes in total:
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Confiture de prunes au genièvre (Plum and Juniper Jam) Origin: France | Dulse and Chocolate Bouchons Origin: France | Gâteau Caraque Origin: France |
Confiture de Rhubarbe Sauvage (Alpine Dock Jam) Origin: Switzerland | Duxelle Origin: France | Gâteau de Crêpes à l'Ananas (Millefeuille of Pancakes and Caramelized Pineapple) Origin: France |
Congre à la bretonne (Breton-style Conger Eel) Origin: France | Einbrennsuppe (Flour Soup) Origin: Germany | Gâteau de Savoie (Savoy Cake) Origin: France |
Coq-au-Vin Origin: France | Einbrennsuppe (Flour Soup) Origin: Austria | Gâteau marbré chocolat poire (Marbled Chocolate Yoghurt Cake) Origin: France |
Coquilles Saint Jacques, sauce au cidre (Scallops in Cider Sauce) Origin: France | Eisbein mit Sauerkraut (Ham hock with Sauerkraut) Origin: Germany | Gâteau Mont Blanc Origin: France |
Coquilles Saint-Jaques à la Bretonne (Breton Scallops) Origin: France | Endive and Asparagus Gratin Origin: Belgium | Güschgle-Knöpfle (Güshgle-style Button Noodles) Origin: Liechtenstein |
Crâpes Suzettes Origin: France | Escargots à la Bourguignonne Origin: France | Galette aux champignons (Mushroom galette) Origin: France |
Crème Brûlée au Mélilot (White Clover Crème Brûlée) Origin: France | Estouffade de rognons à la Bretonne (Breton-style Kidney Stew) Origin: France | Galette des rois bretonne (Breton King Cake) Origin: France |
Crème Brulée Origin: France | Extumer Lamb Roast Origin: Germany | Galette joinville (Joinville Pie) Origin: France |
Crêpes aux myrtilles (Bilberry Crêpes) Origin: France | F'rell am Rèisleck (Trout in Riesling Sauce) Origin: Luxembourg | Galette saucisse (Sausage Pancakes) Origin: France |
Cream Schnitzel Origin: Germany | Fairy Ring Champignon Omelette Origin: France | Galettes Bretonnes Origin: France |
Creamed Garlicky Potatoes Origin: France | Far Breton à la Cerise (Breton Far with Cherries) Origin: France | Galettes de sarrasin (Buckwheat Pancakes) Origin: France |
Creamy Chestnut Soup Origin: France | Far breton aux pruneaux (Breton Far with Prunes) Origin: France | Gambas ou langoustines au pastis (Prawns or Langoustines with Pastis) Origin: Monaco |
Crème Caramel Origin: France | Farz buen (Crepes cooked like scrambled eggs) Origin: France | Garlic Soup Origin: France |
Crème de Marrons (Chestnut Cream) Origin: France | Feuerzangenbowle (Christmas Flaming Mulled Wine) Origin: Germany | Gaspachio Origin: Monaco |
Crème de sardine au citron et cornichons (Sardine Cream with Lemon and Cornichons) Origin: France | Feuilles de Consoude Farcies (Stuffed Comfrey Leaves) Origin: France | Gateau breton au crème de pruneaux (Breton cake with prune paste) Origin: France |
Cremes caramel au beurre sale (Salted butter caramel candies) Origin: France | Fiadone Origin: France | Gâteau breton traditionnel (Traditional Breton Cake) Origin: France |
Cremes caramel au beurre sale (Salted Butter Caramel Sauce) Origin: France | Fierkelsjhelli (Suckling Pig in Aspic) Origin: Luxembourg | Gâteau du Matin Breton (Breton Morning Cake) Origin: France |
Cremes caramel au beurre sale (Breton salted butter caramel cake) Origin: France | Fines Herbes Origin: France | Gavottes ou crêpes dentelle de Bretagne (Gavottes or Brittany Lace Crepes) Origin: France |
Crêpe dentelle (Lace crepe) Origin: France | Flan Amande et d'abricot (Almond and Apricot Flan) Origin: France | Gebackene Quarktorte (Baked Quark cake) Origin: Switzerland |
crêpes bretonnes au caramel au beurre salé (Breton pancakes with Salted Butter Caramel) Origin: France | Fondant baulois (Baule fondant) Origin: France | Gedünstetes Weißkraut (Skillet Cabbage) Origin: Germany |
Crevettes à l'Indienne (Prawns in the Indian Style) Origin: France | Fougasse de Monégasque (Monaco-style Fougasse) Origin: Monaco | Gefüllte Weihnachtsgans (Christmas Goose) Origin: Germany |
Crispy Pork Roast with Basil Sauce Origin: Germany | Frankfurter Kranz (Frankfurt Crown Cake) Origin: Germany | Gegrillte Bratwurst (Grilled Bratwurst) Origin: Germany |
Croissants Origin: France | Frankfurter Sausage Origin: Germany | Gehiecks (Offal Soup) Origin: Luxembourg |
Croquette de Marron (Chestnut Croquettes) Origin: Luxembourg | French Bread Origin: France | Gelée de Genièvre (Juniper Berry Jelly) Origin: France |
Croquettes de Pommes de Terre Dauphine (Dauphine Potato Croquettes) Origin: France | French Coconut Fish Curry Origin: France | Gentse Waterzooi Origin: Belgium |
Curry de Lotte Bretonne (Breton Monkfish Curry) Origin: France | French Onion Soup Origin: France | Gerollte Kalbsbrust (Rolled Veal Breast) Origin: Liechtenstein |
Curry Vert avec Poisson, Cuit à Vapeur (Steamed Green Curry with Fish) Origin: France | French Stuffing Origin: France | Gerudderten (Boiled Potatoes with Bacon and Sour Milk) Origin: Luxembourg |
Curryworst Origin: Germany | French Toffee Origin: France | Gibelotte aux Amandes (Gibelotte with Almonds) Origin: France |
Dacquoise Origin: France | Friands aux Amandes (Mini Almond Cakes) Origin: France | Ginger Beurre Blanc Origin: France |
Demi-glace Origin: France | Fricadelles Origin: France | Glüehwein Roast Beef Origin: Germany |
Dill Piccata Sauce Origin: France | Frites Belges (Belgian Fries) Origin: Belgium | Glace bretonne au caramel beurre salé (Breton Ice Cream) Origin: France |
Dover Sole á la Meuniere Origin: France | Friture (Fried Small River Fish) Origin: Luxembourg | |
Dresdner Stollen Origin: Germany | Gâteau à L'Orange Origin: France |
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