FabulousFusionFood's Western European Recipes 3rd Page
The image above shows the entire continent of Europe with Western Europe pickedout in red. According to the United Nations, Western Europe is formed from eight
states: 1: Austria; 2: Belgium; 3: France; 4: Germany; 5: Liechtenstein;
6: Luxembourg, 7: The Netherlands, 8: Switzerland and the Principality of Monaco.
Welcome to the summary page for FabulousFusionFood's Western European recipes. Here you will find all the recipes for each and every Western European country gathered into one place. All the countries of the region of Western Europe are represented here with a (growing) number of recipes representing each. There are many hundreds of recipes in this collection, whish represents the largest collection of native and traditional Western European recipes gathered in one place on the internet. On this page you will find links to a selection of Austrain Recipes, Belgian Recipes, French Recipes, German Recipes, Liechtenstein Recipes, Dutch Recipes, Swiss Recipes, and Monagast Recipes. This page provides links to all the Western European recipes presented on this site, with 693 recipes in total.
Here each country in Western Europe is listed with a collection of recipes from that country. However, only a brief descripton of the country is given here and for a more detailed overview please use the links below to navigate to the full listing page for that country (links are blow). Also, please note that only a maximum of 50 recipes is given for each country in this list. For the full recipes listing you need to navigate to the country's main page. However, this page also gives recipes that are common to all countries in Western Europe.
Below are the links to each specific country in Western Europe:
Western Europe: Austria; Belgium; France; Germany; Liechtenstein; Luxembourg; Netherlands; Switzerland and the Principality of Monaco.
These recipes also cover all historical periods from ancient stone-age recipes through the latest fusion recipes.
This page is a continuation of the list of Western European recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Western Europe then please go back to the First Page of the Western European Recipes entry on this site.
The alphabetical list of all the Western European recipes on this site follows, (limited to 100 recipes per page). There are 693 recipes in total:
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| Fondant baulois (Baule fondant) Origin: France | Gâteau du Matin Breton (Breton Morning Cake) Origin: France | Gromperenzopp (Potato Soup) Origin: Luxembourg |
| Fondue Origin: Switzerland | Gavottes ou crêpes dentelle de Bretagne (Gavottes or Brittany Lace Crepes) Origin: France | Gruyau (A Gruel of Husked Barley) Origin: France |
| Fougasse de Monégasque (Monaco-style Fougasse) Origin: Monaco | Gebackene Quarktorte (Baked Quark cake) Origin: Switzerland | Haam am Hée (Ham Steamed on Hay) Origin: Luxembourg |
| Frankfurter Kranz (Frankfurt Crown Cake) Origin: Germany | Gedünstetes Weißkraut (Skillet Cabbage) Origin: Germany | Haricots Blancs à la Bretonne (Breton-style White Beans) Origin: France |
| Frankfurter Sausage Origin: Germany | Gefüllte Weihnachtsgans (Christmas Goose) Origin: Germany | Haselnußtorte (Hazelnut Torte) Origin: Germany |
| French Bread Origin: France | Gegrillte Bratwurst (Grilled Bratwurst) Origin: Germany | Haselnuss Halbmonde (Hazelnut Crescent Biscuits) Origin: Germany |
| French Coconut Fish Curry Origin: France | Gehiecks (Offal Soup) Origin: Luxembourg | Hazel Pollen Bread Origin: France |
| French Flummery Origin: France | Gelée de Genièvre (Juniper Berry Jelly) Origin: France | Heicht mat Kraïderzooss (Pike in Green Sauce) Origin: Luxembourg |
| French Onion Soup Origin: France | Gelée du Pomme au Calvados (Crab Apple and Calvados Jelly) Origin: France | Herbes de Provence Origin: France |
| French Stuffing Origin: France | Gentse Waterzooi Origin: Belgium | Holderkuechle (Elderflower Fritters) Origin: Germany |
| French Toffee Origin: France | Gepekelde Haring (Soused Herring) Origin: Netherlands | Holdermus (Elderberry Mush) Origin: Germany |
| Friands aux Amandes (Mini Almond Cakes) Origin: France | Gerollte Kalbsbrust (Rolled Veal Breast) Origin: Liechtenstein | Hollandaise Sauce Origin: France |
| Fricadelles Origin: France | Gerudderten (Boiled Potatoes with Bacon and Sour Milk) Origin: Luxembourg | Home-made French Dressing Origin: France |
| Frites Belges (Belgian Fries) Origin: Belgium | Gezouten haring met ui en augurken (soused herring with onion and pickles) Origin: Netherlands | Home-made Quark Cheese Origin: Germany |
| Friture (Fried Small River Fish) Origin: Luxembourg | Gibelotte aux Amandes (Gibelotte with Almonds) Origin: France | Home-made roses de Reims Biscuits (Biscuits roses de Reims maison) Origin: France |
| Gâteau à L'Orange Origin: France | Ginger Beurre Blanc Origin: France | Home-made Sauerkraut Origin: Germany |
| Gâteau Caraque Origin: France | Glüehwein Roast Beef Origin: Germany | Hong am Rèisleck (Chicken Cooked in Wine) Origin: Luxembourg |
| Gâteau de Crêpes à l'Ananas (Millefeuille of Pancakes and Caramelized Pineapple) Origin: France | Glace bretonne au caramel beurre salé (Breton Ice Cream) Origin: France | Hot Dutch Potato Salad Origin: Netherlands |
| Gâteau de Savoie (Savoy Cake) Origin: France | Glace de Viande Origin: France | Hot Water Mayonnaise Origin: France |
| Gâteau marbré chocolat poire (Marbled Chocolate Yoghurt Cake) Origin: France | Glücksbringer (Lucky Charm Biscuits) Origin: Germany | Huîtres à la laitue de mer (Oysters with Sea Lettuce) Origin: France |
| Gâteau Mont Blanc Origin: France | Glücksbringer II (Lucky Charm Biscuits) Origin: Germany | Huîtres Chaudes au Curry, étuvée de Choux (Baked Oysters with Curried Cabbage) Origin: France |
| Güschgle-Knöpfle (Güshgle-style Button Noodles) Origin: Liechtenstein | Gluecks-Schweinchen (German New Year Good Luck Pig Buns) Origin: Germany | Huîtres sauce échalote (Oysters with shallot sauce) Origin: France |
| Galette aux champignons (Mushroom galette) Origin: France | Gluten-free Damson Plum Torte Origin: Germany | Hypocras Origin: France |
| Galette des rois bretonne (Breton King Cake) Origin: France | Golden Brioche Loaves Origin: France | Hyssop Olive Oil Origin: France |
| Galette joinville (Joinville Pie) Origin: France | Golden Cinnamon and Musk Brioche Loaves Origin: France | Ile Flottante (Floating Islands) Origin: France |
| Galette Pastry Origin: France | Granité de Champagne Rosé avec Cerises (Pink Champagne Granita with Cherries) Origin: France | Im Ofen gebackener RÖsti-Kuchen (Oven-baked Rösti Cake) Origin: Switzerland |
| Galette saucisse (Sausage Pancakes) Origin: France | Granita mit Waldmeister und Beeren (Granita with Woodruff and Strawberries) Origin: Germany | Intensely Chocolatey Sables Origin: France |
| Galettes Bretonnes Origin: France | Gratin Dauphinoise Origin: France | Italian Salad Dressing Origin: France |
| Galettes de sarrasin (Buckwheat Pancakes) Origin: France | Gratin de fruits de mer (Seafood Gratin) Origin: Monaco | Jaegerschnitzel (Hunter's Schnitzels) Origin: Germany |
| Gambas ou langoustines au pastis (Prawns or Langoustines with Pastis) Origin: Monaco | Gratin de galettes aux crevettes (Gratin of Pancakes with Prawns and Mushrooms) Origin: France | Johannisbeerkuchen (German Redcurrant Cake) Origin: Germany |
| Garlic Soup Origin: France | Gratin de mangue à la noix de coco (Gratin of Mango with Coconut) Origin: France | Joues de porc confites au cidre (Confit of Pork Cheeks in Cider) Origin: France |
| Gaspachio Origin: Monaco | Graubünden (Barley Soup) Origin: Switzerland | Judd mat Gaardebounen (Smoked Pork with Broad Beans) Origin: Luxembourg |
| Gateau breton au crème de pruneaux (Breton cake with prune paste) Origin: France | Gromperekichelder (Potato Fritters) Origin: Luxembourg | |
| Gâteau breton traditionnel (Traditional Breton Cake) Origin: France | Gromperekniddelen (Luxembourger Potato Dumplings) Origin: Luxembourg |
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