FabulousFusionFood's Spice Guide for Chilli 15th Page
Green finger
chillies (left) and
red chilli powder
(right).
Welcome to the summary page for FabulousFusionFood's Spice guide to Chilli along with all the Chilli containing recipes presented on this site, with 2821 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cornish recipes added to this site.
These recipes, all contain as a major flavouring.
This page is a continuation of the list of spice recipes including Chilli held on the FabulousFusionFood site. If you are specifically looking for this site's information on Chilli as a spice please navigate to First Page of the Chilli Containing Recipes entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cornish recipes added to this site.
These recipes, all contain as a major flavouring.
This page is a continuation of the list of spice recipes including Chilli held on the FabulousFusionFood site. If you are specifically looking for this site's information on Chilli as a spice please navigate to First Page of the Chilli Containing Recipes entry on this site.
The alphabetical list of all Chilli recipes on this site follows, (limited to 100 recipes per page). There are 2821 recipes in total:
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| Kuka Soup Origin: Nigeria | Lamb Biryani Origin: Britain | Le Koki de Cameroun (Cameroonian Bean Cake) Origin: Cameroon |
| Kuku (Chicken) Origin: Kenya | Lamb Biryani Origin: India | Le Ndolé Camerounais (Cameroonian Ndolé) Origin: Cameroon |
| Kuku wa Nazi (Chicken with Coconut Milk) Origin: Kenya | Lamb Cobbler Origin: England | Le Rougail Boucané (Smoked Pork Rougail) Origin: Reunion |
| Kukulhu Kurandi Riha (Maldives Chicken Gizzard Curry) Origin: Maldives | Lamb Curry with Winter Vegetables and Spinach Origin: Fusion | Lebanese-style Braaied Fruit Salad Origin: South Africa |
| Kukulhu Riha (Maldives Chicken Curry) Origin: Maldives | Lamb Dhan Saag Origin: India | Leftover Ham Vindhalo Origin: Britain |
| Kulfa ka Saag Besan Cheela (Chickpea Pancakes with Common Purslane) Origin: India | Lamb Dhansak Origin: Britain | Leftover Roast Beef Jalfrezi Origin: Anglo-Indian |
| Kurmanash Origin: India | Lamb doner Origin: Britain | Leftover Turkey and Chickpea Curry Origin: Fusion |
| Kuru Fasulye Origin: Turkey | Lamb Dopiaza Origin: Britain | Leftover Vegetable Curry with Tofu Origin: Britain |
| Kwerstkhi Nigozee Satsabelly (Egg Salad In Walnut Sauce) Origin: Georgia | Lamb Jalfrezi Origin: India | Leftovers Butter Turkey Origin: Britain |
| Kyazangi Kaukswe (Rice Noodles with Curry) Origin: Myanmar | Lamb Karahi Origin: India | Leftovers Jalfrezi with Gravy Origin: India |
| Kyet tha Kar la Thar Hin (Chicken and Squash Curry) Origin: Myanmar | Lamb Koftas Origin: North Africa | Leftovers Stir-fry with Green Papaya Origin: American |
| La Capitaine Sangha (Nile Perch with Red Sauce) Origin: Mali | Lamb Madras Origin: India | Leksour (Lamb Stew on Millet Pancakes) Origin: Mauritania |
| Laal Chicken Curry Origin: Britain | Lamb Rogan Josh Origin: India | Lemon Chilli Chicken Origin: Cocos Islands |
| Laal Maas (Spicy Red Lamb Shank Curry) Origin: India | Lamb Rogan Josh Origin: Britain | Lemongrass Curry Origin: Cambodia |
| Laal Maas (Rajasthani Lamb Curry) Origin: India | Lamb Saag Restaurant Style Origin: India | Lemongrass Pork with Rice Noodles Origin: Australia |
| Laal Maas (Rajasthani Red Mutton Curry) Origin: India | Lamb Shank Madras Origin: India | Lentil and Nettle Curry Origin: Britain |
| Laap (Beef Salad) Origin: Laos | Lamb Shashliks with Rosemary and Garlic Origin: Turkey | Lentil Curry with Japanese Knotweed and Sweet Potatoes Origin: Fusion |
| Lafet Time (Honey-glazed Pork with Salad) Origin: Vanuatu | Lamb Sheek Kebabs Origin: Britain | Lentil Curry with Rhubarb and Sweet Potatoes Origin: Fusion |
| Lagman Origin: Kyrgyzstan | Lamb Tarkari (Lamb Yoghurt Curry) Origin: Nepal | Lentil Or Potato Tempering Origin: India |
| Lagman Origin: Turkmenistan | Lamb with Mango and Chilli Origin: Fusion | Lesothan Chakalaka Origin: Lesotho |
| Lagman Spice Blend Origin: Kyrgyzstan | Lampara Curry Origin: Sri Lanka | Liberian Jollof Rice Origin: Liberia |
| Lagman Spice Blend Origin: Tajikistan | Lao Tam Som (Lao Green Papaya Salad) Origin: Laos | Liberian Jollof Rice Origin: Liberia |
| Lagman Spice Blend Origin: Uzbekistan | Lasary Citron (Lemon Condiment) Origin: Reunion | Liberian Succotash (Corn and Beans) Origin: Liberia |
| Lagman Spice Blend Origin: Afghanistan | Lasary Manga (Mango Condiment) Origin: Madagascar | Lightly-brined Turkey Origin: Britain |
| Lagman Spice Blend Origin: Turkmenistan | Lashun ka Achar (Indian Garlic Pickle) Origin: India | Lime Pickle Origin: India |
| Lahmacun (Turkish-style Pizza) Origin: Turkey | Lauki Kofta Curry (Bottle Gourd Kofta Curry) Origin: India | Lime Pickle Origin: India |
| Lahmajoun Origin: Armenia | Lauki Raita (Bottle Gourd Raita) Origin: India | Liula-kebab Origin: Georgia |
| Laj Ntses (Fish Larb) Origin: Laos | Laza Hot Sauce Origin: Kyrgyzstan | Liver and Heart Kofta Curry Origin: India |
| Laksa Paste Origin: Singapore | Laza Hot Sauce Origin: China | Loaded Fish Burritos Origin: Britain |
| Laksa Paste Origin: Malaysia | Laza Hot Sauce Origin: Uzbekistan | Lobio Tkemali (Red Beans with Sour Plums and Balsamic Vinegar) Origin: Georgia |
| Laksa Paste II Origin: Malaysia | Laza Hot Sauce Origin: Kazakhstan | Logosta Assada (Roasted Lobster) Origin: Guinea-Bissau |
| Lamb and Apricot Cape Malay Curry Origin: South Africa | Laza Hot Sauce Origin: Russia | Lonumiru Curry Powder Origin: Maldives |
| Lamb Bhuna Origin: Britain | Laza Hot Sauce Origin: Turkey | |
| Lamb Bhuna Origin: India | Le Koki (Bean Cake) Origin: Chad |
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