FabulousFusionFood's Modern Recipes 21st Page

Four modern dishes Four modern dishes: British bacon and egg breakfast sandwich; Italian
vegetable pasta; American honey glazed wings; Caribbean pavolva.
Welcome to FabulousFusionFood's Modern Recipes Page — With over 6000 recipes on this site, a way is always needed to sub-divide and catalogue them so they can be found readily. I've already catalogued recipes that are reconstructed Ancient Recipes; Ancient Roman Recipes; Medieval Recipes; Elizabethan Recipes; Stuart Recipes; Georgian Recipes and Victorian Recipes to cover historical periods up to the 20th Century. There is also a separate Traditional Recipes to cover those recipes that various cultures consider traditional to their culture. Fusion Recipes cover those recipes that arose through the combination of ingredients, techniques and flavours melded together from disparate cultures. This page covers those recipes that arose in more recent times.


As this site also has a large section for wild food and recipes many of these will be modern recipes, essentially traditional dishes or newly-minted fusion dishes designed to make the most of the wild food. Other modern recipes are my own adaptations and updating of other recipes from across the globe and across time. Other recipes have had modern twists added to them. Modern recipes would also include dishes that have been adapted to be cooked in modern appliances such as air fryers, microwaves, crockpots/slow cookers and pressure cookers.



The alphabetical list of all the Modern recipes on this site follows, (limited to 100 recipes per page). There are 2492 recipes in total:

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Salmon Tostadas
     Origin: Fusion
Scrambled Eggs with Thee-cornered Leek
     Origin: Britain
Shamrock Shakes
     Origin: American
Salmon with Acacia Seed and Tasmanian
Pepper Berry Rub

     Origin: Australia
Scrambled Eggs with Woodlice
     Origin: Britain
Shamrock Sugar Biscuits
     Origin: Ireland
Salmon with Hot Beetroot Relish
     Origin: Britain
Scurvy Grass and Rice
     Origin: Britain
Shaped Dinner Rolls
     Origin: Britain
Salmon Yakitori
     Origin: Fusion
Sea Aster Aloo
     Origin: Fusion
Shawarma-style pulled lamb with
tahini-yogurt dressing

     Origin: Fusion
Salsify Fritters
     Origin: Britain
Sea Aster and Parmesan Croquettes
     Origin: British
Sherried Chicken Liver Brochettes
     Origin: Britain
Salted Caramel Chocolate Fondant
     Origin: Britain
Sea Aster Fritters
     Origin: British
Shish Kebabs
     Origin: Britain
Salutiamoci
(Courgette and Onion Lacto-fermented
Pickles with Dulse)
     Origin: Italy
Sea Aster Pasta
     Origin: British
Shrunken Heads
     Origin: American
Samphire and Crab Salad
     Origin: Britain
Sea Aster Rice
     Origin: British
Sicilian Lemon Polenta Cake
     Origin: Italy
Samphire with Girolles
     Origin: Scotland
Sea Bass with Sea Beet and Marsh
Samphire

     Origin: Britain
Simnel Cupcakes
     Origin: Britain
Sarson Aloo
     Origin: Fusion
Sea Purslane and Sea Rocket Purée
     Origin: Britain
Simple Cloudberry Jam
     Origin: Britain
Sauce au Breton Kari
(Breton Kari Sauce)
     Origin: France
Sea Purslane Dhal
     Origin: Britain
Simple Fried Rice
     Origin: Zambia
Sausage and Bacon Mustard Hotdogs with
Caramelized Onions

     Origin: Britain
Sea Purslane, Potatoes and Peas
     Origin: Britain
Simple Okra Curry
     Origin: Australia
Sausage Ragu
     Origin: Britain
Sea Rocket Seed Pod Pickle
     Origin: Britain
Simple Prawn Laksa
     Origin: Fusion
Sausage, Pumpkin and Bergamot
Casserole

     Origin: British
Sea Spaghetti alla Bolognese
     Origin: Fusion
Simple Suya Poussin
     Origin: African Fusion
Sausage, Pumpkin and Sage Casserole
     Origin: British
Sea Spaghetti and Carrot Salad
     Origin: Ireland
Siwin
(Sewin)
     Origin: Welsh
Sausages and Beans with Butternut
Squash

     Origin: British
Sea Spaghetti with Garlic and Butter
     Origin: Ireland
Sizzling Scallops
     Origin: Britain
Sausages with Barbecue Sauce
     Origin: Britain
Sea Spaghetti with Summer Truffles
     Origin: Ireland
Skeleton Bone Cookies
     Origin: American
Sautéed Daisy Greens with Roasted
Baby Beetroot

     Origin: Britain
Seafood and Bacon Kebabs
     Origin: Britain
Skewered Pigeon Breasts
     Origin: British
Sautéed Honey Fungus
     Origin: Britain
Seaweed Hummus
     Origin: Fusion
Skillet Chicken Con Queso
     Origin: America
Sautéed Mushrooms and Rocket
     Origin: Britain
Seaweed Relish
     Origin: Britain
Slime Balls
     Origin: American
Sautéed Mustard Greens
     Origin: Britain
Seaweed Ribollita
     Origin: Fusion
Slime Smoothie
     Origin: American
Savoury Aigrettes
     Origin: Britain
Seaweed Salt
     Origin: Britain
Slow Cooker Aloo Gobi
     Origin: Britain
Savoury Farro Breakfast Porridge
     Origin: Fusion
Seaweed Seasoning
     Origin: Britain
Slow Cooker Chicken Korma
     Origin: Britain
Savoury Fish Steaks
     Origin: New Zealand
Seaweed Vinegar
     Origin: Canada
Slow Cooker Duck and Potato Massaman
Curry

     Origin: Britain
Savoury Honey Fungus Tart
     Origin: Britain
Seaweed Wolfberry Cupcakes
     Origin: Britain
Slow Cooker Lamb Rogan Josh
     Origin: Britain
Savoury Party Bites
     Origin: Britain
Seaweed, Greens, and Feta Spring
Omelette

     Origin: Britain
Slow Cooker Salsa Chicken
     Origin: America
Savoury Potato Roulade
     Origin: Ireland
Seitan
     Origin: Britain
Slow Cooker Vegetable Curry
     Origin: Britain
Scallop Devils on Horseback with
Prunes

     Origin: Britain
Senegalese Beef and Cabbage Curry
     Origin: Senegal
Slow-cooked Duck Ragù for Valentine's
     Origin: Fusion
Scotch Kale
     Origin: Scotland
Senegalese Lemon Soup
     Origin: Senegal
Slow-cooked Lamb Curry
     Origin: Britain
Scottish Chinese Takeaway Chicken
Curry

     Origin: Scotland
Serviceberry Muffins
     Origin: Canada
Slow-cooked Lamb Madras
     Origin: Britain
Scottish Fruit Tart with Whisky
     Origin: Scotland
Sesame and Nettle Gomisho
     Origin: Britain
Slow-cooked Moorish Lamb with
Buttermilk Dressing

     Origin: Fusion
Scottish Parkin with Lemon Sauce
     Origin: Scotland
Sesame Chicken Brochettes
     Origin: Britain
Slow-roast Lamb Shoulder with Honey,
Herbs and Harissa

     Origin: Britain
Scottish Potato Scones
     Origin: Scotland
Sesame Orange Duckling
     Origin: Britain
Scrambled Chanterelles
     Origin: Britain
Sglodion Ffwrn Sbeislydr
(Spicy Oven Chips)
     Origin: Welsh

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