FabulousFusionFood's Herb Guide for Coriander 3rd Page

Whole coriander plant and separated leaves Whole coriander Coriandrum sativum plant and separated leaves..
Welcome to the summary page for FabulousFusionFood's Herb guide to Coriander along with all the Coriander containing recipes presented on this site, with 747 recipes in total.

This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cornish recipes added to this site.

These recipes, all contain Coriander as a major herb flavouring.

This page is a continuation of the list of herb recipes including Coriander held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a herb please navigate to First Page of the Coriander Containing Recipes entry on this site.


The alphabetical list of all Coriander recipes on this site follows, (limited to 100 recipes per page). There are 747 recipes in total:

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Chili Beans
     Origin: American
Cuban Salsa Criolla
     Origin: Cuba
Dominica Spicy Guacamole
     Origin: Dominica
Chili Con Carne
     Origin: Fusion
Curd Raita
     Origin: Pakistan
Dominican Hot Pepper Sauce
     Origin: Dominica
Chili Con Carne II
     Origin: Fusion
Curried Baked Cod with Cauliflower and
Chickpeas

     Origin: Fusion
Dominican Sazón
     Origin: Dominican Republic
Chili Marrakech
     Origin: Britain
Curried Baked Hake with Cauliflower
and Chickpeas

     Origin: South Africa
Dry-fry Pork, Kenyan Style
     Origin: Kenya
Chilli Garlic Lamb
     Origin: Britain
Curried Chicken Soup
     Origin: Scotland
Duck Curry with Aubergine and Bamboo
     Origin: Vietnam
Chivo Picante
(Dominican Spicy Goat)
     Origin: Dominican Republic
Curried Fishcakes
     Origin: Zimbabwe
Durban Bunny Chow
     Origin: South Africa
Chole
(Chickpea Curry)
     Origin: India
Curried Green Banana Skin
     Origin: India
Durban Cornish Hen Curry
     Origin: South Africa
Chopped Liver with Zhoug
     Origin: Jewish
Curried Lamb Chops
     Origin: Fusion
Durban Fish Curry
     Origin: South Africa
Clementine Fish Curry
     Origin: Bangladesh
Curried Prawn Noodle Soup with Stevia
     Origin: Fusion
Durban-style Mutton Curry with
Potatoes and Dumplings

     Origin: South Africa
Coconut Chickpea Dumpling Curry
     Origin: Britain
Curried Rice
     Origin: Fusion
Durban-style Steak and Kidney Stew
     Origin: South Africa
Coconut Curry Fish
     Origin: Nauru
Curry Breadfruit
     Origin: Trinidad
Easter Lamb Bobotie
     Origin: South Africa
Coconut Curry Prawns With Plantains
     Origin: Antigua
Curry de Boeuf au Yaourt
(Beef Curry with Yoghurt)
     Origin: Mauritius
Easy Coconut Chicken Curry
     Origin: New Zealand
Coconut Curry Salmon
     Origin: Fusion
Curry de Lotte Bretonne
(Breton Monkfish Curry)
     Origin: France
Egg Bhurji
(Spicy Scrambled Egg)
     Origin: India
Coconut Fish
     Origin: Nauru
Curry de pollo y coco
(Chicken and Coconut Curry)
     Origin: Dominican Republic
Egg Pilau
     Origin: India
Coconut Fish Curry II
     Origin: Fusion
Curry Mouan
(Chicken Curry)
     Origin: Cambodia
Egg Pilau Rice
     Origin: Britain
Cocotte de poulet au cidre
(Chicken Casseroled in Cider)
     Origin: France
Curry Trey Ruah
(Curried Snapper)
     Origin: Cambodia
Elaichi Gosht
(Lamb With Cardamom)
     Origin: India
Collumella's Moretum
     Origin: Roman
Cymas et Cauliculos
(Baby Greens in a Celery Mint Sauce)
     Origin: Roman
Ema Datshi
(Chillies with Cheese)
     Origin: Bhutan
Comorian Coconut Curry Chicken
     Origin: Comoros
Cyri Cig Oen a Chennin
(Welsh Lamb and Leek curry)
     Origin: Welsh
Epityrum
(Olives with Herbs)
     Origin: Roman
Conchiclam Apicianam
(Dried Peas à la Apicius)
     Origin: Roman
Cyri Oen Cymreig
(Welsh Lamb Curry)
     Origin: Welsh
Espaguetis Dominicanos
(Dominican Republic Spaghetti)
     Origin: Dominican Republic
Cooked Rice Dosa
     Origin: India
Daal and Vegetable Bhuna
     Origin: Britain
Ezay
(Bhutanese Chilli Condiment)
     Origin: Bhutan
Coorg Chicken Masala
     Origin: India
Dahi Murg
(Yoghurt Chicken Curry)
     Origin: India
Fabaciae Virides
(Green Beans)
     Origin: Roman
Coriander Mint Chutney
     Origin: India
Dahi Murg
(Yoghurt Chicken Curry)
     Origin: India
Falafel
     Origin: Middle East
Cornish Chicken Curry
     Origin: England
Dal Makani
(Black Dal Curry)
     Origin: India
Féroce d'Avocat
     Origin: Martinique
Cornish Pollack Curry
     Origin: England
Dal Tadka
(Lentil Curry, Restaurant Style)
     Origin: India
Féroce d'Avocat
     Origin: Guadeloupe
Courgette and Coriander Soup
     Origin: Britain
Dal Takda
(Lentil Curry, Restaurant Style)
     Origin: India
Fiery Chicken Jalfrezi
     Origin: Britain
Crème Fraîche and
Coriander Chicken

     Origin: Britain
Damaa
     Origin: Sudan
Fijian Chicken and Potato Curry
     Origin: Fiji
Crab Cakes
     Origin: Fusion
Dan Dan Noodles
     Origin: Fusion
Fijian Chicken Curry
     Origin: Fiji
Crema Mexicana
     Origin: Mexico
Dau Khuon Xao Lan
(Curried Tofu Stir-fry)
     Origin: Vietnam
Fijian Goat Curry
     Origin: Fiji
Crème ou chaudrée de moules aux
agrumes

(Mussel Chowder in Citrus Cream)
     Origin: Saint Pierre
Dhaba Mutton Curry
     Origin: India
Fijian Goat Curry 2
     Origin: Fiji
Crevettes à l'Indienne
(Prawns in the Indian Style)
     Origin: France
Dhania Chicken
(Coriander Chicken)
     Origin: India
Fijian Indian Tomato Chutney
     Origin: Fiji
Cricket and Two-bean Chili
     Origin: Fusion
Dharan Pork Momos
     Origin: Nepal
Fijian Suruwa
(Fijian Fish Curry)
     Origin: Fiji
Crockpot Black Bean Chili with Pork
     Origin: American
Dholl
     Origin: Mauritius
Fish and Mula Red Curry
(Fish and Mooli Red Curry)
     Origin: Bangladesh
Crockpot Pumpkin Beef Chili
     Origin: American
Dominica Curried Goat
     Origin: Dominica
Crocodile Curry
     Origin: Zambia
Dominica Sancocho
     Origin: Dominica

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