Bunch of mixed herbs.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Sweet Herbs along with all the trcipes employing Sweet Herbs presented on this site, with 1901 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Sweet Herbs recipes added to this site.
These recipes, all contain Sweet Herbs as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Sweet Herbs held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Sweet Herbs Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Sweet Herbs recipes added to this site.
These recipes, all contain Sweet Herbs as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Sweet Herbs held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Sweet Herbs Culinary Term entry on this site.
The alphabetical list of all Sweet Herbs recipes on this site follows, (limited to 100 recipes per page). There are 1901 recipes in total:
Page 10 of 20
| Kantarellpaj (Swedish Chanterelle Quiche) Origin: Sweden | Kriibsen (Crayfish, Luxembourg Style) Origin: Luxembourg | Laska Origin: Malaysia |
| Kao Lengmian (Grilled Cold Noodles) Origin: China | Kuşburnu çorbası (Rosehip and Meatball Soup) Origin: Turkey | Lassi Origin: India |
| Kaoteriad (Breton Fish Stew) Origin: France | Kuah Kuning (Yellow Gravy Soup) Origin: Papua | Lavender Lemonade Origin: American |
| Kapana Spice Blend Origin: Namibia | Kuba (Mushroom and Barley Casserole) Origin: Czech | Le cassoulet de la mer à la bretonne (Breton seaside cassoulet) Origin: France |
| Kapr na černo (Carp in Black Sauce) Origin: Czech | Kuzu �°C7;orbası (Lamb Soup) Origin: Turkey | Le Poulet à la Crème de Vanille (Chicken with Vanilla Sauce) Origin: Reunion |
| Kapuska z Kielbasa (Sauerkraut and Kielbasa) Origin: Poland | Kypriakes Ravioles (Cypriot Ravioli) Origin: Cyprus | Lebanese-style Braaied Fruit Salad Origin: South Africa |
| Karabakh Loby (Broad Beans in Sour Cream and Tomato Sauce) Origin: Azerbaijan | Lækker mørbradgryde (Pork Tenderloin Casserole) Origin: Denmark | Leftover Turkey Fricassee Origin: Scotland |
| Kari Labu (Malay Pumpkin Curry) Origin: Malaysia | Lémou Hari (Lemon Juice with Ginger) Origin: Niger | Lemon Basil Crème Brûlée Origin: Fusion |
| Katles (Spiced Beef and Potato Cakes) Origin: Madagascar | La Bandera Dominicana (The Dominican Flag) Origin: Dominican Republic | Lemongrass Pork with Rice Noodles Origin: Australia |
| Kede in Bokenade (Kid Goat in Sauce) Origin: England | La Capitaine Sangha (Nile Perch with Red Sauce) Origin: Mali | Lenticula ex sphondylis (Mussels with Lentils) Origin: Roman |
| Kedjenou II Origin: Cote dIvoire | Laap (Beef Salad) Origin: Laos | Lenticula ex Sphondylis (Lentils and Parsnips) Origin: Roman |
| Keema Curry Origin: Pakistan | Laban (Yoghurt Drink) Origin: Saudi Arabia | Lenticulam de castaneis (Lentils and Chestnuts) Origin: Roman |
| Kemyskans Haf (Summer Punch) Origin: England | Lacto-fermented Japanese Knotweed Pickles Origin: Britain | Lentil and Hazelnut Burgers Origin: Britain |
| Kharcho (Georgian Beef and Rice Soup) Origin: Georgia | Laganophake (Lentil Stew) Origin: Roman | Lentil Stew With Sausage Origin: Italy |
| Khatte Pudina Aloo (Tangy Minted Potatoes) Origin: India | Lahmajoun Origin: Armenia | Leporem Farsum (Stuffed Hare) Origin: Roman |
| Khmeli-Suneli Origin: Georgia | Laj Ntses (Fish Larb) Origin: Laos | Leporis Conditura (Seasoning for Hare) Origin: Roman |
| Khnom Jin Namya (Catfish Curry over Noodles) Origin: Thailand | Laksa Origin: Malaysia | Les haricots de Paimpol (Pampiol Beans) Origin: France |
| Khoresht Rivas (Persian Lamb and Rhubarb Stew) Origin: Iran | Laksa Paste Origin: Singapore | Les Lentilles (Reunion Lentils) Origin: Reunion |
| Khorovats (Armenian Shish Kebabs) Origin: Armenia | Lamb & Water Mint Meatballs Origin: Britain | Lièvre fumé à l'odika (Smoked Rabbit with Ogbono) Origin: Gabon |
| Kibbeh Origin: Lebanon | Lamb Burgers with Mint and Pine Nuts Origin: Cyprus | Libata (Duck with Carrots) Origin: DR-Congo |
| Kibbeh Origin: Syria | Lamb Chops with Pepper Sauce Origin: Britain | Liberian Dry Rice Origin: Liberia |
| Kig ha Farz (Meat with Stuffing) Origin: France | Lamb Cutlet Casserole Origin: Britain | Liberian Jollof Rice Origin: Liberia |
| Kingdom of Fife Pie Origin: Scotland | Lamb Dhan Saag Origin: India | Liberian Pepper Sauce Origin: Liberia |
| Kjötsúpa (Icelandic Lamb Stew) Origin: Iceland | Lamb Noisettes with Bilberries Origin: Britain | Liberian Spaghetti Origin: Liberia |
| Kleftiko (Roast Leg of Lamb) Origin: Cyprus | Lamb Noisettes with Tomato Salsa Origin: Britain | Limelax (Lime Salmon) Origin: Sweden |
| Knotweed and Apple Fruit Leather Origin: Britain | Lamb Rogan Josh Origin: India | Limonana Origin: Israel |
| Kofta Nakhod (Meatballs with Chickpeas) Origin: Afghanistan | Lamb Shank Madras Origin: India | Limonata (Lemonade) Origin: Turkey |
| Kofta Nakhod (Meatballs with Chickpeas) Origin: Tajikistan | Lamb Souvlaki with Tzatziki Origin: Greece | Lincolnshire Haslet Origin: England |
| Kolokitha Yiemista me Rizi (Courgette Stuffed with Rice) Origin: Cyprus | Lamb Stew with Chestnuts and Pomegranates Origin: Georgia | Linguine with Chanterelles and Leeks Origin: Italy |
| Kondré de Porc (Kondré of Pork) Origin: Cameroon | Lamb Stifado Origin: Cyprus | Liula-kebab Origin: Georgia |
| Kookoo Sabzi (Seasoned Savoury Cakes) Origin: North Africa | Lamb with Red Wine and Chorizo Origin: Britain | Liula-Kebab (Minced Lamb Kofte) Origin: Azerbaijan |
| Koupepia (Stuffed Vine Leaves) Origin: Cyprus | Lamb's Lettuce Pesto Origin: Britain | Liver and Mushrooms with Fusilli Pasta Origin: Italy |
| Krækiberjasaft Chatni (Crowberry Chutney) Origin: Iceland | Lancashire Hot Pot Origin: England | |
| Krea Tarikhera (Ham in Red Wine Sauce) Origin: Roman | Lapin au Cidre (Rabbit in Cider) Origin: France |
Page 10 of 20