Bunch of mixed herbs.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Sweet Herbs along with all the trcipes employing Sweet Herbs presented on this site, with 1776 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Sweet Herbs recipes added to this site.
These recipes, all contain Sweet Herbs as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Sweet Herbs held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Sweet Herbs Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Sweet Herbs recipes added to this site.
These recipes, all contain Sweet Herbs as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Sweet Herbs held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Sweet Herbs Culinary Term entry on this site.
The alphabetical list of all Sweet Herbs recipes on this site follows, (limited to 100 recipes per page). There are 1776 recipes in total:
Page 6 of 18
| Dominica Sancocho Origin: Dominica | Enguinar 2 (Stuffed Artichokes) Origin: Armenia | Fish in Vine Leaves Origin: Greece |
| Dominica Titiwi Accra Origin: Dominica | Eog wedi ei Bobi gyda Thatws a Teim (Salmon Baked with Potatoes and Thyme) Origin: Welsh | Fish Serre Origin: Belize |
| Dominican Chicken Pelau Origin: Dominica | Epis (Haitian Green Seasoning) Origin: Haiti | Fish Terrine Origin: Britain |
| Dominican Codfish Sancoche Origin: Dominica | Epityrum (Olives with Herbs) Origin: Roman | Fisk och paprikasoppa (Fish and Bell Pepper Soup) Origin: Sweden |
| Dominican Mountain Chicken Origin: Dominica | Erbolat Origin: England | Fisk på grönsakspytt (Ham Cakes) Origin: Sweden |
| Dominican Souse Origin: Dominica | Erebinthoi Knakosymmigeis (Chickpeas in Saffron) Origin: Roman | Flaón Origin: Spain |
| Doner Spice Mix Origin: Germany | Eritrean Berbere Spice Origin: Eritrea | Flying Fish with Cou Cou Origin: Barbados |
| Dongouésde bananes plantain à la morue et lait de coco (Plantain Dongoués with Salt Cod and Coconut Milk) Origin: Martinique | Escudella i Carn D'olla Origin: Andorra | Fonio Cuit à la Vapeur (Steamed Fonio) Origin: Senegal |
| Dorset Sausage Pasties Origin: Britain | Extract of Game for Gravy Origin: British | Frankfurter Sausage Origin: Germany |
| Draenog y Môr o'r Badell gyda Tatws Newydd wedi Malu a Saets (Pan-fried Sea Bass with Garlic and Sage Smashed New Potatoes) Origin: Welsh | Ezme (Spicy Turkish Salad) Origin: Turkey | French Bread Pizza Origin: Italy |
| Dried Vegetable Soup Origin: Britain | Fairy Ring Champignon and Poached Egg on Toast Origin: Britain | French Fry Seasoning Origin: America |
| Dry Rice and Fish Origin: Liberia | Fairy Ring Champignon Soup Origin: France | Fresh Fish Pepper Soup Origin: West Africa |
| Dublin Coddle Origin: Ireland | Fakalate (Coconut Dumplings) Origin: Tonga | Fresh Tomato Gravy Sauce Origin: Anglo-Indian |
| Dublin Coddle Origin: Ireland | Feijoada (Maize, Mung Bean and Squash Stew) Origin: East Timor | Fricassée de Brède Chouchou (Fricassee of Pumpkin Leaves) Origin: Reunion |
| Duck Curry with Aubergine and Bamboo Origin: Vietnam | Fenek Moqli (Fried Rabbit) Origin: Malta | Fricassée de Brèdes (Fricassee of Amaranth Greens) Origin: Reunion |
| Duck Egg Scotch Eggs Origin: Scotland | Fermented Mixed Vegetables Origin: America | Fricassée de Coq (Chicken Fricassee) Origin: Mauritius |
| Duck with Lentils, Dates and Radicchio Origin: Fusion | Feta Cheese Puffs Origin: British | Fricassé de chatrou (Chatrou Fricassee) Origin: Guadeloupe |
| Duckling with New Peas Origin: Britain | Fettucine Alfredo Origin: Italy | Fricassé de lambis (Queen Conch Fricassee) Origin: Guadeloupe |
| Dukkah Origin: Egypt | Ffagod Cig Oen (Welsh Lamb Faggots) Origin: Welsh | Fricassé de ouassous (Fricassée of Freshwater Prawns) Origin: Guadeloupe |
| Durban-style Steak and Kidney Stew Origin: South Africa | Ffani (Toffee) Origin: Welsh | Fried Kway Teow Origin: Malaysia |
| Early Spring Salad Origin: British | Ffiledi Cegddu wedi eu Llenwi (Stuffed Fillets of Hake) Origin: Welsh | Fried Kway Teow Origin: Christmas Island |
| Easter Brunch Sausage Strata Origin: Britain | Ffiledi Gorbenfras wedi eu Llenwi (Stuffed Fillets of Haddock) Origin: Welsh | Fried Kway Teow Origin: Cocos Islands |
| Easter Frittata Origin: American | Ffiledi Gwyniad wedi eu Llenwi (Stuffed Fillets of Whiting) Origin: Welsh | Fried Lamb's Kidneys with Guinness and Mushroom Sauce Origin: Ireland |
| Easter Tansy Origin: Britain | Ffiledi Môr-leisiad wedi eu Llenwi (Stuffed Fillets of Pollack) Origin: Welsh | Fried Morels Origin: Britain |
| Economical Aspic Jelly Origin: British | Ffiledi Penfras wedi eu Llenwi (Stuffed Fillets of Cod) Origin: Welsh | Frijoles Refritos (Refried Beans) Origin: Mexico |
| Egg Masala Origin: India | Ffowlyn Morganwg Rhost gyda Chaws a Pherlysiau (Roast Glamorgan Chicken with Cheese and Herbs) Origin: Welsh | Fruit and Bacon Braised Red Cabbage Origin: Britain |
| Eggs Blackstone Origin: Britain | Fiddlehead and Morel Mushroom Risotto Origin: American | Fruity Beef Casserole Origin: Britain |
| Eggy Bread Origin: British | Fiddlehead Pasta Primavera Origin: American | Fruity Chicken Curry Origin: African Fusion |
| Eight-day Spiced Beef Origin: British | Fierkelsjhelli (Suckling Pig in Aspic) Origin: Luxembourg | Fruity Chicken Curry Origin: India |
| Ekşili �°C7;orba (Sour Soup) Origin: Turkey | Fig and Goat's Cheese Brioche Toasts Origin: Peru | Frytour of Erebes (Herb Fritters) Origin: England |
| El Cocido Origin: Spain | Filé Gumbo Origin: Louisiana | Full-flavoured Fish Stock Origin: Britain |
| El Indio Viejo Origin: Nicaragua | Fillets of John Dory with Sage Origin: Britain | Gabon Cucumber Salad Origin: Gabon |
| Elleniké arnié aiga Paschast (Greek Easter Lamb or Kid) Origin: Greece | Fish and Fennel Sauté Origin: Britain | |
| Empanada Gallega (Spicy Galician Chicken Empanada) Origin: Spain | Fish Creole Origin: Louisiana |
Page 6 of 18