Whole green cayenne chillies, left and dried and ground chillipowder, right.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Chilli along with all the recipes employing Chilli presented on this site, with 2072 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Chilli recipes added to this site.
These recipes, all contain Chilli as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Chilli held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Chilli Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Chilli recipes added to this site.
These recipes, all contain Chilli as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Chilli held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Chilli Culinary Term entry on this site.
The alphabetical list of all Chilli recipes on this site follows, (limited to 100 recipes per page). There are 2072 recipes in total:
Page 2 of 21
| Authentic Mole Poblano Origin: Mexico | Banankou Fida (Sokossoko with Kidneys) Origin: Guinea | Beef Madras Origin: Britain |
| Avocado Leaf Flavoured Pickle Origin: Fusion | Banga Soup Origin: Nigeria | Beef Rendang Origin: Indonesia |
| Aw Lahm (Lao Stew) Origin: Laos | Bangladeshi Beef Shatkora Origin: Bangladesh | Beef Toppers Origin: Britain |
| Awaze Tibs (Ethiopian Beef and Peppers) Origin: Ethiopia | Bangladeshi Fish Korma Origin: Bangladesh | Beetroot Sabzi (Beetroot Curry) Origin: India |
| Ayam Begana (Malaysian Chilli Paste) Origin: Malaysia | Bangladeshi Garlic Daal Origin: Bangladesh | Beetroot-stuffed Parathas Origin: India |
| Ayam Bumbu Rujak (Chicken with Rujak Gravy) Origin: Indonesia | Bangladeshi Vindaloo Origin: Britain | Bengali Fish Curry Origin: India |
| Ayam Masak Lemak (Spicy Fenugreek Meat) Origin: Malaysia | Bangude Ghassi (Bunt-style Spicy Mangalorean Curry) Origin: India | Bengali Fuluri Origin: Bangladesh |
| Ayam Masak Lemak (Chicken in Creamy Coconut) Origin: Malaysia | Bao Buns Origin: China | Bengali Hot Dry Meat Curry Origin: India |
| Ayam Panggang (Grilled Whole Chicken) Origin: Indonesia | Barbecued Bourbon Tri-tip Origin: American | Bengali Mustard Tlapia Origin: Bangladesh |
| Ayam Panggang Origin: Christmas Island | Barbecued Chicken with Chipotle Chantilly Sauce Origin: American | Bengali Pineapple Chutney Origin: India |
| Azindéssi aux Boeuf (Beef in Peanut Sauce) Origin: Togo | Barbecued Flank Steak with Chimichurri Sauce Origin: American | Bengali Tilapia Curry Origin: India |
| Azindéssi aux Poisson (Peanut Sauce with Fish) Origin: Togo | Barbecued Margarita Grouper Origin: American | Benin Red Sauce Origin: Benin |
| Azindéssi aux Poulet (Peanut Sauce with Chicken) Origin: Togo | Barbecued Prawns and Scallops with Curry-apricot Sauce Origin: American | Beninese Beef Stew Origin: Benin |
| Azinkokoui aux Bloms (Azinkokoui with Blom Sausages) Origin: Togo | Barbecued Red Snapper with Grilled Tomato and Jalapeño Vinaigrette Origin: American | Beninese Goat Stew Origin: Benin |
| Bò Tái Chanh (Lemon-cured Beef with Rice Paddy Herb) Origin: Vietnam | Barokhé (Beef and Fish with Cassava Leaves) Origin: Mali | Beninese Jollof Rice Origin: Benin |
| Baajiya (Somali Black-eyed Pea Fritters) Origin: Somalia | Barramundi in banana leaf Origin: Marshall Islands | Berbere Spice Origin: Ethiopia |
| Bacalao a la Viscaina (Salt Cod, Basque Style) Origin: Spain | Bashi Hiki Riha (Maldives Aubergine Curry) Origin: Maldives | Beriani Origin: Brunei |
| Bacalao Encebollado con Almendras al Estilo Canario (Cod with Onions and Almonds, Canary Style) Origin: Spain | Basic Dhokla (Basic Steamed Rice and Dhal Cake) Origin: India | Best Ever Barbecued Tex-Mex Burgers Origin: Fusion |
| Badanekaayi Gojju (Brinjal Curry) Origin: India | Basic Jollof Rice Origin: Nigeria | Bezar Spice Blend Origin: Bahrain |
| Bafado Origin: India | Basic Pickled Chillies Origin: Australia | Bezar Spice Blend Origin: UAE |
| Bahamanian Boil Fish Origin: Bahamas | Basque Piperrada Origin: France | Bhindi Chicken Curry Origin: Bangladesh |
| Bahamanian Habanero Hot Sauce Origin: Bahamas | Basted Beef and Onion Kebabs Origin: Anglo-Indian | Bhindi Masala (Okra Masala) Origin: India |
| Bahrain Baharat Spice Blend Origin: Bahrain | Batak Raichat (Duck Raichat) Origin: India | Bhojpur Mutton Curry Origin: India |
| Bajan Spice Blend Origin: Bahamas | Batingan Mekhali (Pickled Aubergines) Origin: Egypt | Bhuna Khichuri Origin: Bangladesh |
| Bajan Spice Mix Origin: Barbados | Bean and Wild Mushroom Stew Origin: Britain | Bhut Jolokia Murgh Origin: Britain |
| Bajiy (Red Lentil Fritters) Origin: Somalia | Bean Foogath Origin: India | Biber Salçası (Turkish Red Pepper Paste) Origin: Turkey |
| Baked Chicken Chimichangas Origin: America | Beans Gravy Origin: Liberia | Bigilla (Broad Bean Dip) Origin: Malta |
| Balchão de Camarão (Goan Prawn Pickle) Origin: India | Bebotok Sapi (Indonesian Meatloaf) Origin: Indonesia | Bihari Lamb Curry Origin: India |
| Balti Chicken Origin: Britain | Bedmi Puri Origin: India | Binch Akara (Sierra Leonean Bean Fritters) Origin: Sierra Leone |
| Balti Chicken Pasanda Origin: Britain | Beef and Dhal Curry Origin: India | Binyewa (Ugandan Peanut Soup) Origin: Uganda |
| Balti Tandoori Keema Origin: Britain | Beef and Green Tomato Jalfrezi Origin: Fusion | BIR Chicken Chettinad Origin: Britain |
| Bambukeyo Bongara (Maldives Breadfruit Curry) Origin: Maldives | Beef and Mushroom Tshoem Origin: Bhutan | BIR Chicken Phaal Origin: Britain |
| Banana leaf mackerel Origin: Sri Lanka | Beef in Adobo Sauce Origin: America | |
| Banani Loko (Aloko with Chilli Sauce) Origin: Guinea | Beef Koftas with Fruity Couscous Origin: Morocco |
Page 2 of 21