FabulousFusionFood's Spice Guide for Chilli 14th Page
Green finger
chillies (left) and
red chilli powder
(right).
Welcome to the summary page for FabulousFusionFood's Spice guide to Chilli along with all the Chilli containing recipes presented on this site, with 2473 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cornish recipes added to this site.
These recipes, all contain as a major flavouring.
This page is a continuation of the list of spice recipes including Chilli held on the FabulousFusionFood site. If you are specifically looking for this site's information on Chilli as a spice please navigate to First Page of the Chilli Containing Recipes entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cornish recipes added to this site.
These recipes, all contain as a major flavouring.
This page is a continuation of the list of spice recipes including Chilli held on the FabulousFusionFood site. If you are specifically looking for this site's information on Chilli as a spice please navigate to First Page of the Chilli Containing Recipes entry on this site.
The alphabetical list of all Chilli recipes on this site follows, (limited to 100 recipes per page). There are 2473 recipes in total:
Page 14 of 25
| Lentil Or Potato Tempering Origin: India | Madeiran Carne Vinha d’Alhos (Pork Marinated in Garlic and Wine) Origin: Portugal | Mallow Leaf Gumbo Origin: Britain |
| Lesothan Chakalaka Origin: Lesotho | Madras-style Leftovers Curry Origin: India | Mallow Leaf Peanut Sauce Origin: Fusion |
| Liberian Jollof Rice Origin: Liberia | Mafé Origin: Senegal | Mallow-leaf Stew Origin: African Fusion |
| Liberian Succotash (Corn and Beans) Origin: Liberia | Mafé Malienne (Malian Mafé) Origin: Mali | Malpua (Sweet Indian Pancakes) Origin: India |
| Lightly-brined Turkey Origin: Britain | mafè tatou nènn (Naked Peanut Stew) Origin: Mali | Malu Abulthiyal (Fish Curry with Fragrant Masala) Origin: Sri Lanka |
| Lime Pickle Origin: India | Maffe aux Legumes Arachide (Beef or Lamb in Peanut Butter) Origin: Senegal | Mambá (Spicy Peanut Butter) Origin: Dominican Republic |
| Lime Pickle Origin: India | Maffi Gumbo (Okra Sauce) Origin: Guinea | Mambazha Pulissery Origin: India |
| Liver and Heart Kofta Curry Origin: India | Maffi Hakko Bangtura (Sweet Potato Leaf Sauce) Origin: Guinea | Mancarra with Citi (Chicken with Peanuts and Palm Oil) Origin: Guinea-Bissau |
| Loaded Fish Burritos Origin: Britain | Maharagwe (Spiced Red Beans in Coconut Milk) Origin: Kenya | Mandioca Frita (Cassava Fries) Origin: Mozambique |
| Logosta Assada (Roasted Lobster) Origin: Guinea-Bissau | Maharashtrian Masala Bhat (Spicy Maharashtrian Rice) Origin: India | Mangalorean Prawn Sukka Origin: India |
| Lonumiru Curry Powder Origin: Maldives | Mahjouba (Algerian Crêpes) Origin: Algeria | Mango and Aniseed Toadstool Chutney Origin: Fusion |
| Lonumirus (Maldives Chilli Sambal) Origin: Maldives | Makhan Chicken Origin: India | Mango Atchar Origin: South Africa |
| Loubia B'dersa (Algerian Chili) Origin: Algeria | Makhan Murgh Wala (Butter Chicken) Origin: India | Mango Chutney Origin: Anglo-Indian |
| Lourenço Marques Prawns Origin: South Africa | Makher Taukari (Fish Curry) Origin: Bangladesh | Mangoé Rafalari (Spicy Mango Stew) Origin: Guinea |
| Lowumbo (Ugandan Steamed Fish) Origin: Uganda | Makher Taukari II (Fish Curry II) Origin: Bangladesh | Maquereaux Braisés (Barbecued Mackerel) Origin: Cameroon |
| Lucknow Chicken Korma Origin: India | Makhni Curry Sauce Origin: India | Maraq Bilaash (Cherry Tomato Sauce) Origin: Somalia |
| M'Baazi Origin: Kenya | Malabar Chicken Biryani Origin: India | Maraq Fahfah (Somali Soup) Origin: Somalia |
| M'Chuzi wa Nyama (Tanzanian Curried Beef) Origin: Tanzania | Malabar Peralan (Malabar Fish Roast) Origin: India | Marinade Verte (Green Seasoning) Origin: Saint Barthelemy |
| M'Chuzi wa Nyama (Zanzibar-style Beef Curry) Origin: Britain | Malai Kofta with Spicy Gravy Origin: India | Marinade Verte (Green Seasoning) Origin: Saint-Martin |
| M'hajeb (Filled Pastries) Origin: Algeria | Malai Tikka Origin: Britain | Marinade Verte (Green Seasoning) Origin: Sint Maarten |
| M'borokhé (Peanut Sauce with Spinach) Origin: Mali | Malawi Curry Powder Origin: Malawi | Maroumbo ya Nadzi (Tripe with Bananas) Origin: Mayotte |
| M'tsolola (Fish and Plantain stew in Coconut Milk) Origin: Comoros | Malay Chicken Curry with White Pumpkin Origin: Anglo-Indian | Marsh Samphire with Red Chilli and Olive Oil Origin: Fusion |
| Maïs Grillé (Barbecued Corn Cobs) Origin: Niger | Malay Chicken Kurma Origin: Malaysia | Mas Riha (Maldives Tuna Curry) Origin: Maldives |
| Maacher Chop (Indian Fish Croquettes) Origin: India | Malaysian Beriani Origin: Malaysia | Masaaledaar Pudine wal Quimah (Minced Lamb with Mint and Spices) Origin: India |
| Maafé Origin: Mali | Malaysian Chicken Curry Origin: Malaysia | Masak Lemak (Cabbage in Coconut Milk Gravy) Origin: Malaysia |
| Maafe (Meat Peanut Stew) Origin: Mali | Malaysian Chicken Satay Origin: Malaysia | Masala Lamb Chops Origin: Pakistan |
| Maboke (Steamed Nile Perch) Origin: Central African Republic | Malaysian Fish Curry Powder Origin: Malaysia | Masala Meusi Origin: East Africa |
| Macaroni Salad Origin: American | Malaysian Goat Rendang Origin: Malaysia | Masala Omelette with Avocado and Coriander Salsa Origin: South Africa |
| Machaca (Mexican Shredded Beef) Origin: Mexico | Malaysian Kapitan Chicken Origin: Malaysia | Masala Raita Origin: India |
| Machali aur Daal (Fish and Lentil Curry) Origin: India | Malaysian Laksa Origin: Malaysia | Masala Snoek Origin: South Africa |
| Macher Jhol (Bengali Carp Curry) Origin: India | Malaysian Lamb Rendang Origin: Malaysia | Masale Origin: Somalia |
| Machli aur Tamatar (Curried Halibut with Tomatoes) Origin: India | Malaysian Meat Curry Powder Origin: Malaysia | Masaledaar Bakre ki Kaleji Gurda Phepsa (Lamb Offal Curry) Origin: India |
| Mackerel and Tamarind Noodle Soup Origin: Fusion | Maldives Meat Curry Powder Origin: Maldives | |
| Madaba (Cassava Leaf and Coconut Stew) Origin: British | Malian Simbala Powder Origin: Mali |
Page 14 of 25