Home made tomato purée (paste) in a jar.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Puree along with all the Puree containing recipes presented on this site, with 534 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Puree recipes added to this site.
These recipes, all contain Puree as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Puree held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Puree Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Puree recipes added to this site.
These recipes, all contain Puree as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Puree held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Puree Culinary Term entry on this site.
The alphabetical list of all Puree recipes on this site follows, (limited to 100 recipes per page). There are 534 recipes in total:
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| Chili sin Carne (Meatless Chili) Origin: America | Crockpot Pumpkin Beef Chili Origin: American | Fögnè Sourtinaadi (Fonio Couscous with Meatballs in Tomato Sauce) Origin: Guinea |
| Chili with Beans Origin: American | Crocodile Curry Origin: Zambia | Fatayas Sénégalais (Senegalese Fatayas) Origin: Senegal |
| Chilli Garlic Lamb Origin: Britain | Croquette de Marron (Chestnut Croquettes) Origin: Luxembourg | Fesenjoon (Persian Chicken) Origin: Iran |
| Chinese-style Takeaway Curry Sauce Origin: China | Cuir de tomate (Tomato leather) Origin: Guadeloupe | Fish Pathia Origin: India |
| Chitoumou Origin: Burkina Faso | Curried Gazelle Origin: Zambia | Fish Tikka Masala Origin: India |
| Chivo Picante (Dominican Spicy Goat) Origin: Dominican Republic | Curried Noodles Origin: Kenya | Fish-Stuffed Mushrooms Origin: Britain |
| Cholistani Karahi Origin: Pakistan | Curry Breadfruit Origin: Trinidad | Fonio and Oat Balls in Peanut Sauce Origin: Fusion |
| Chorba Frik (Green Wheat Soup) Origin: Tunisia | Curry Mince Jaffles Origin: South Africa | Fowl Fricadelles Origin: Britain |
| Chubolet (Fish Balls in Tomato Sauce) Origin: Gambia | Cyri Cig Oen a Chennin (Welsh Lamb and Leek curry) Origin: Welsh | Fragrant Lamb Kofta Curry Origin: Britain |
| Chysanne (A Dish to be Eaten Cold) Origin: England | Cyrri Morgi (Dogfish Curry) Origin: Welsh | Fresh Pumpkin Pie Origin: American |
| Cig Oen â Saws Llus (Lamb with Bilberry Sauce) Origin: Welsh | Dal Makhani Origin: Britain | Fresh Tomato Gravy Sauce Origin: Anglo-Indian |
| Cinnamon Spiced Jollof Rice Origin: Sierra Leone | Daqoos (Tomato, garlic and coriander sauce) Origin: UAE | Fresh Tomato Sauce Origin: Britain |
| Clementine Fish Curry Origin: Bangladesh | Dawadawa Jollof Rice with Guinea Fowl Origin: Ghana | Fresh Tomato Sauce with Bergamot Origin: Britain |
| Cocoa Nib Panna Cotta Origin: American | Deadnettle Purée Origin: Britain | Fricadelles Origin: France |
| Coconut Chickpea Curry with Spinach Origin: Britain | Deccan Chicken Curry Origin: Sri Lanka | Fricassé de ouassous (Fricassée of Freshwater Prawns) Origin: Guadeloupe |
| Coconut Curry Salmon Origin: Fusion | Dengu (Green Lentil Stew) Origin: Kenya | Garden Vegetable Soup Origin: British |
| Colocassi Tsakristo (Taro and Pork Stew) Origin: Cyprus | Dombrés de Morue Salé (Salt Cod Dombres) Origin: Martinique | Gari Foto Origin: Ghana |
| Comorian Pilaou Origin: Comoros | Dombrés Poulet (Chicken Dombres) Origin: Martinique | Gari Foto Béninoise (Beninese Gari Foto) Origin: Benin |
| Confiture Goyaves (Guava Jam) Origin: Martinique | Dongouésde bananes plantain à la morue et lait de coco (Plantain Dongoués with Salt Cod and Coconut Milk) Origin: Martinique | Garlic Chicken Madras Origin: Britain |
| Coronation Chicken Origin: Britain | Dopiazeh Origin: Iran | Garlic Chilli Chicken Origin: Britain |
| Courgette Curry with Himalayan Balsam Seed Pods Origin: Britain | Double Bean and Roasted Pepper Chili Origin: Britain | Gboma Dessi (Spinach Sauce with Beef) Origin: Togo |
| Court-bouillon de Poisson à la Créole (Creole-style Fish Court-bouillon) Origin: Guadeloupe | Dounguouri Soko (Meat Stew with White Beans) Origin: Niger | Ghanaian Chichinga (Ghanaian Skewered Beef) Origin: Ghana |
| Couscous à la Nigérienne (Niger-style Couscous) Origin: Niger | Dry Beef Curry Origin: India | Ghanaian Jollof Rice Origin: Ghana |
| Couscous de Fonio au Poulet (Fonio Couscous with Chicken) Origin: Togo | Dry Keema Curry Origin: India | Ghanaian Pepper Soup Origin: Ghana |
| Couscous et Sauce Tomate (Couscous with Tomato Sauce) Origin: Burkina Faso | Durban Cornish Hen Curry Origin: South Africa | Gheema Origin: British |
| Crab and Potato Soup Origin: Scotland | Durban-style Mutton Curry with Potatoes and Dumplings Origin: South Africa | Ginger-garlic Paste Origin: India |
| Cranberry Cocktail Meatballs Origin: American | Easter Tansy Origin: Britain | Githeri Origin: Kenya |
| Crema de Frutas con Barquillo (Fruit and Cream with Wafers) Origin: Spain | Ekpang Nkukwo (Cocoyam Pottage) Origin: Nigeria | Goan-style Mealworm and Chickpea Curry Origin: Fusion |
| Crevettes au Curry (Malagasy Prawn Curry) Origin: Madagascar | Empanadas Method II Origin: Chile | Goat Brochettes Origin: Rwanda |
| Cricket and Two-bean Chili Origin: Fusion | English Cottage Pie Origin: England | Gombos au Boeuf (Beef and Okra) Origin: Central African Republic |
| Crockpot Black Bean Chili Origin: American | Espagnole Sauce Origin: Britain | Gosht Pullao (Beef Pullao) Origin: India |
| Crockpot Black Bean Chili with Pork Origin: American | Espaguetis Dominicanos (Dominican Republic Spaghetti) Origin: Dominican Republic | Guinness Bottle Chicken Stew Origin: Saint Vincent |
| Crockpot Chili Origin: American | Estofado (Chilean Beef Stew) Origin: Chile | |
| Crockpot Chili Con Carne Origin: American | Ewa Dodo (Black-eyed peas with Plantains) Origin: Niger |
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