FabulousFusionFood's Game-based Recipes 18th Page
Commonly farmed poultry. Guineafowl, pigeon, quail, pheasant,chicken, turkey, geese, duck.
Welcome to FabulousFusionFood's Poultry-based Recipes Page — The recipes presented here are all based on poultry-derived meats as an ingredient. Poultry, also known as 'farm birds' are birds that have been brought into domesticity and are farmed for their meat and/or eggs. Chickens are the most well known examples of poultry and many think only of chickens when the term poultry is mentioned. However, the list of poultry also includes: ducks, geese, guineafowl, pigeons, quail and turkeys. To this list should also be added ostriches, which are farmed in Africa and latterly pheasants which are also farmed these days. In Victorian times peacocks would also have been on the list, but these birds are not really farmed for their meat these days, though they are kept in domesticity.
Chickens were the first poultry, being domesticated in Thailand around 8000 years ago. Interestingly, the next domesticated poultry bird was the pigeon (actually the common or rock pigeon) which was domesticated in the Near East about 5000 years ago.
Guineafowl are some of my favourite birds, but though they are endemic to Africa, with four genera and eight species spread across the continent, it's only the Helmeted guineafowl, Numida meleagris that has been domesticated outside of Africa. It has been introduced in East Africa, South America, the West Indies, the United States, Britain, France and India where it is raised for meat, kept as a pet and sometimes used for eggs. Of the seventy-odd species of quail, ten have been domesticated. However, in commercial production it's the Coturnix (Japanese) quail that's most commonly encountered due to its larger size and more prolific egg-laying habits.
Turkeys were first domesticated by the indigenous peoples of Mexico about 2800 years ago, with a separate domestication event in the American southwest about 2200 years ago. They were first introduced to Europe in the middle of the 16th century CE.
Domesticated ducks are predominantly derived from the wild Mallard Anas platyrhynchos and were first domesticated in Southern China around 4000 years ago. Duck farming for both meat and eggs is a widespread and ancient industry in Southeast Asia. The exception to this is the Muscovy duck, which is a separate species, Cairina moschata (also known as Barbary Duck in culinary usage). They are native to the tropical Americas and had been domesticated by many native American peoples for centuries prior to the arrival of Columbus who took some back to Europe on his return voyage.
In Europe, northern Africa, and western Asia, the original domesticated geese are derived from the greylag goose (Anser anser), these being domesticated around 5000 years ago in southeastern Europe or in Egypt. These geese were introduced to Northern Europe during the early Iron age. In eastern Asia, the original domesticated geese are derived from the swan goose (Anser cygnoides); these are commonly known as Chinese geese. Both have been widely introduced in more recent times, and modern flocks in both areas (and elsewhere, such as Australia and North America) may consist of either species or hybrids between them.
The alphabetical list of all the poultry-based recipes on this site follows, (limited to 100 recipes per page). There are 1887 recipes in total:
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| Svitanak (Belorusian Chicken Kotlety) Origin: Belarus | Thai Chicken Soup with Ginger and Lime Origin: Thailand | Tournedos Rossini Origin: France |
| Swedish Chicken Salad Origin: Sweden | Thai Coconut and Rainbow-Pepper Chicken Soup Origin: Thailand | Tourtes parmeriennes (Parmesan Pies) Origin: France |
| Sweet and Sour Noodles with Chicken Origin: China | Thai Green Curried Dandelion Roots and Chicken Origin: Malaysia | Traditional Chicken Dopiaza Origin: India |
| Sweet Maple Chicken Origin: Canada | Thai Green Curry with Chicken of the Woods Origin: Britain | Traditional Mattar Keema Curry Origin: India |
| Szechuan Fried Aubergine Origin: China | Thai Peanut Coconut Curry with Pheasant and Squash Origin: Fusion | Traditional Pork Pie Origin: Britain |
| Szechuan Pumpkin Soup Origin: China | Thai Red Curry Duck Origin: Thailand | Traditional Roast Chicken Origin: Britain |
| Taiwanese Hot Pot Origin: Taiwan | Thai Shrimp Soup Origin: Thailand | Traditional Roast Duck Origin: Britain |
| Tajin Sibnekh (Chicken and Egg Tagine) Origin: Tunisia | Thai-style Chicken Skewers Origin: Fusion | Traditional Roast Goose Origin: Britain |
| Tajine de Poulet au Miel et Abricots (Chicken Tagine with Honey and Apricots) Origin: Morocco | Thai-style Turkey Leftovers Curry Origin: Fusion | Traditional Roast Pheasant Origin: Britain |
| Tajine Maadnous (Tunisian Tajine with Eggs, Parsley and Chicken) Origin: Tunisia | Thattukada Chicken Fry Origin: India | Traditional Roast Turkey Origin: Britain |
| Tajine Msir Zeetoon (Chicken with Lemon and Olives) Origin: Middle East | The Stock-pot Origin: Britain | Traditional Salisbury Steak Origin: America |
| Tamal de Olla Origin: Panama | The Ultimate Chilli Con Carne Origin: Fusion | Trini Curried Pork Origin: Trinidad |
| Tamåles Gisu (Tamales gisu) Origin: Northern Mariana Islands | The Ultimate Roast Turkey Origin: Britain | Trini Plantain Curry Origin: Trinidad |
| Tamåles Gisu (Tamales gisu) Origin: Guam | Thiebou Yapp Vermicelles Origin: Senegal | Trinidad Chicken Pelau Origin: Trinidad |
| Tamil Nadu Sambar Curry Origin: India | Tieb au Poulet (Chicken and Rice) Origin: Mali | Trinidadian Chicken Curry Origin: Trinidad |
| Tanabour (Beef, Barley and Yoghurt Soup) Origin: Armenia | Tiebe (Rice and Meat with Vegetables) Origin: Togo | Trinidadian Curry Duck Origin: Trinidad |
| Tandoori Chicken Origin: India | Tigadeguena (Chicken in Peanut Sauce) Origin: Mali | Trinidadian Fried Wontons Origin: Trinidad |
| Tandoori Chicken Momos Origin: India | Tiguadege Na Origin: Mali | Trinidadian Pepper Pot Origin: Trinidad |
| Tandoori Chicken Traybake Origin: Britain | Tinga de Pollo (Chicken Tinga) Origin: Mexico | Trinidadian Turkey Curry Origin: Trinidad |
| Tandoori Garlic Chilli Chicken Origin: Britain | Tishreeb Hummus (Chickpea Casserole) Origin: Iraq | Tropical Chicken Pizza Origin: American |
| Tandoori Roast Chicken Origin: Fusion | Tjauw Min (Chowmein) Origin: Suriname | Tsebhi Derho (Spicy Chicken) Origin: Eritrea |
| Tanzanian Meat Curry Origin: Tanzania | Tlayuda Origin: Mexico | Tunisian Chicken and Pumpkin Couscous Origin: Libya |
| Tarhana °C7;orbası (Tarhana Soup) Origin: Turkey | To boil a chine of veal, or a chicken in sharp broth with herbs Origin: Britain | Turdos Aponcomenos (Thrushes, Seasoned by the Throat) Origin: Roman |
| Tariwala Murgh (Home-style Chicken Curry) Origin: India | To Candy Goos-berries. Origin: England | Turkey and Chips Origin: Britain |
| Taro Guisado (Taro Stew) Origin: Easter Island | To Dress a Hen, Mutton or Lamb the Indian Way Origin: England | Turkey and Cranberry Mini Pies Origin: Britain |
| Tarragon Turkey Origin: Britain | To Make Currey the Indian Way Origin: Britain | Turkey and Yam Pepper Soup Origin: Nigeria |
| Tarten Eirin Mair (Gooseberry Tart) Origin: Welsh | To Make White Fricasey Origin: British | Turkey Beanpot Origin: British |
| Tatws Pum Munud (Five-minute Potatoes) Origin: Welsh | To Sowce a Pigge (Collar of Brawn) Origin: England | Turkey Cakes Origin: Britain |
| Tavuk Döner (Turkish Doner Kebab) Origin: Turkey | Toborgee Beans Origin: Liberia | Turkey Cakes Origin: British |
| Tavuklu Bamya (Chicken with Okra) Origin: Turkey | Tom Yum Gai (Hot and Sour Chicken Soup) Origin: Thailand | Turkey Cobbler Origin: British |
| Tawa Chicken Origin: Britain | Tongabezi Chicken Curry Origin: Zambia | Turkey Curry Origin: Britain |
| Terbiyeli Pirincli Tavuk °C7;orbası (Chicken Soup with Rice) Origin: Turkey | Torta de Frango (Brazilian Chicken Pie) Origin: Brazil | Turkey Curry Samosas Origin: Britain |
| Terrine Hwyaden, Porc a Mafon (Duck, Pork and Raspberry Terrine) Origin: Welsh | Tortellini di Natale (Christmas Tortellini) Origin: Italy | |
| Thai Chicken and Burdock Curry Origin: Fusion | Tournedos Rossini (Fillet Rossini) Origin: France |
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