FabulousFusionFood's Cook's Guide for Salt 7th Page

Crystals of table salt Joined cubic crystals of table salt on a black table.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Salt along with all the trcipes employing Salt presented on this site, with 8639 recipes in total.

This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Salt recipes added to this site.

These recipes, all contain Salt as a major wild food ingredient.

This page is a continuation of the list of recipe terms including Salt held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Salt Culinary Term entry on this site.


The alphabetical list of all Salt recipes on this site follows, (limited to 100 recipes per page). There are 8639 recipes in total:

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Balti Chicken Pasanda
     Origin: Britain
Bangladeshi Vindaloo
     Origin: Britain
Barbecue Steaks with Red Onion
Marmalade

     Origin: Britain
Balti Tandoori Keema
     Origin: Britain
Bangude Ghassi
(Bunt-style Spicy Mangalorean Curry)
     Origin: India
Barbecued Aubergines with Tsatziki
     Origin: Britain
Bambam
(Cassava Bread)
     Origin: Saint Vincent
Bannock
     Origin: Scotland
Barbecued Fish
     Origin: Gambier Islands
Bambukeyo Bongara
(Maldives Breadfruit Curry)
     Origin: Maldives
Bannock
     Origin: Scotland
Barbecued Fish Rolls
     Origin: Jamaica
Bamia
(Okra in Tomato Sauce)
     Origin: Egypt
Bantan
(Flour Porridge and Meat Soup)
     Origin: Mongolia
Barbecued Fish, Ethiopian Style
     Origin: Ethiopia
Bamieh
(Okra Stew)
     Origin: Iraq
Bao Buns
     Origin: China
Barbecued Garlic Potato Wedges
     Origin: Britain
Bamijas, Ulcinj Style
(Ulcinj style Okra)
     Origin: Montenegro
Bar à la Monégasque
(Sea Bass, Monegasque Style)
     Origin: Monaco
Barbecued Goose Barnacles with Garlic
Butter

     Origin: America
Bammy
     Origin: Jamaica
Bara
(Surinamese Savoury Doughnuts)
     Origin: Suriname
Barbecued Leg of Lamb with Olives
     Origin: Australia
Bamya �°C7;orbası
(Okra Soup)
     Origin: Turkey
Bara Brith Aberteifi
(Aberteifi Currant Loaf)
     Origin: Welsh
Barbecued Megrim with Citrus Butter
     Origin: England
Banana Akara
     Origin: Sierra Leone
Bara Brith Y Bala
(Bala Currant Loaf)
     Origin: Welsh
Barbecued Salmon with Mango Salsa
     Origin: Fusion
Banana and Dulce de Leche Cupcakes
     Origin: American
Bara Brown Sylfaenol
(Basic Brown Bread)
     Origin: Welsh
Barbecued Spice-crusted Lamb
     Origin: Britain
Banana Coconut Muffins
(Banana Coconut Muffins)
     Origin: American
Bara Carwe Ynys Môn
(Anglesea Caraway Bread)
     Origin: Welsh
Barbecued Spiral Wrack Capers
     Origin: Britain
Banana Cream Pie with Banana Cracker
Crust

     Origin: American
Bara Ceirch
(Welsh Oatcakes)
     Origin: Welsh
Barbecued Stuffed Tomatoes
     Origin: British
Banana Curry Chutney
     Origin: South Africa
Bara Ceirch Lafwr Sych
(Dried Laver Oatcakes)
     Origin: Welsh
Barbudan Coconut Tart
     Origin: Antigua
Banana Fudge Cake
     Origin: American
Bara Cig Moch a Pherlysiau
(Bacon and Herb Loaf)
     Origin: Welsh
Bares de Arequipe
(Arequipe Bars)
     Origin: Colombia
Banana Ketchup
     Origin: Jamaica
Bara Cnau Pecan a Llugaeron
(Pecan Nut and Cranberry Bread)
     Origin: Welsh
Bariis iskukari
     Origin: Djibouti
Banana leaf mackerel
     Origin: Sri Lanka
Bara Cymysg
(Maslin Bread)
     Origin: Welsh
Barley Bread
     Origin: Ancient
Banana Muffins
     Origin: Britain
Bara Gwenith
(Wholemeal Bread)
     Origin: Welsh
Barley Gruel
     Origin: England
Banana Pineapple Bread
     Origin: Nauru
Bara Gwenith a Cheirch Sylfaenol
(Basic Wheat and Oat Bread)
     Origin: Welsh
Barley Kail
     Origin: Scotland
Banana Pineapple Bread
     Origin: Hawaii
Bara Gwyn Sylfaenol
(Welsh Basic White Bread)
     Origin: Welsh
Barley Pudding
     Origin: Scotland
Banana Porridge
     Origin: Jamaica
Bara Haidd Croyw
(Unleavened Barley Bread)
     Origin: Welsh
Barley, Mushroom and Spring Onion Soup
     Origin: Britain
Banana Stobá
(Stewed Plantains)
     Origin: Curacao
Bara Lawr
(Laverbread)
     Origin: Welsh
Barra Dulse
     Origin: Scotland
Bananas with Split Green Peas
     Origin: Rwanda
Bara Llaeth Enwyn
(Buttermilk Bread)
     Origin: Welsh
Barracuda Farci au Feuille de Bissap
(Barracuda Stuffed with Hibiscus Leaves)
     Origin: Senegal
Bananes Farci
(Stuffed Bananas)
     Origin: Wallis Futuna
Bara Llechwan
(Bakestone Bread)
     Origin: Welsh
Baru Fida
(Spinach Sauce with Peanuts and Beef
Shank)
     Origin: Guinea
Bananes Pessés
(Refried Plantains)
     Origin: Haiti
Bara Planc
(Griddle Bread)
     Origin: Welsh
Barzak Shortbreads
(Black and White Sesame and Pistachio
Biscuits)
     Origin: Fusion
Bananes Plantain au Gari
(Plantains with Gari)
     Origin: Togo
Bara Pot Clai Bacheldre
(Bacheldre Clay-pot Bread)
     Origin: Welsh
Basanti Pulao
(Bengali Pilau Rice)
     Origin: India
Banani Loko
(Aloko with Chilli Sauce)
     Origin: Guinea
Bara Pyglyd
(Pitchy Bread)
     Origin: Welsh
Bashi Hiki Riha
(Maldives Aubergine Curry)
     Origin: Maldives
Banankou Fida
(Sokossoko with Kidneys)
     Origin: Guinea
Bara Sur Ceich
(Oatmeal Soda Bread)
     Origin: Welsh
Basic Bonnag
     Origin: Manx
Bang-Bang-Chicken
(Bang Bang Chicken)
     Origin: Fusion
Barazek
(Syrian Sesame Biscuits)
     Origin: Syria
Basic Dhokla
(Basic Steamed Rice and Dhal Cake)
     Origin: India
Banga Soup
     Origin: Nigeria
Barbacoa
     Origin: Mexico
Basic Flatbread
     Origin: Britain
Bangladeshi Beef Shatkora
     Origin: Bangladesh
Barbagiuan
     Origin: Monaco
Basic Focaccia
     Origin: Italy
Bangladeshi Fish Korma
     Origin: Bangladesh
Barbecue Baharat Lamb Chops with
Vegetable Salad

     Origin: Australia
Basic Irish Sausages
     Origin: Ireland
Bangladeshi Garlic Daal
     Origin: Bangladesh
Barbecue Seasoning
     Origin: American
Bangladeshi Goat Curry
     Origin: Bangladesh
Barbecue Spice Rub
     Origin: Botswana

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