Grains of Japonica (left), Indica (centre) and Glaberrima (right)rice.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Rice along with all the trcipes employing Rice presented on this site, with 746 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Rice recipes added to this site.
These recipes, all contain Rice as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Rice held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Rice Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Rice recipes added to this site.
These recipes, all contain Rice as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Rice held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Rice Culinary Term entry on this site.
The alphabetical list of all Rice recipes on this site follows, (limited to 100 recipes per page). There are 746 recipes in total:
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| Satay Skewers Origin: Cocos Islands | South African Vegetable Biryani Origin: South Africa | Tanzanian Vegetable Rice Origin: Tanzania |
| Sauce aux Arachides du Tchad (Chadian Peanut Sauce) Origin: Chad | Spam Fried Rice Origin: Nauru | Tavuk Döner (Turkish Doner Kebab) Origin: Turkey |
| Sayadieh Samak (Baked Fish with Rice) Origin: Saudi Arabia | Spam Musubi Origin: Hawaii | Teisen Frau Noswaith Lawen (Merry Evening Shortbread) Origin: Welsh |
| Scottish Kedgeree Origin: Scotland | Spanagh Geragoor (Spinach and Rice Stew) Origin: Armenia | Teisen Geni (Huish Cake) Origin: Welsh |
| Scurvy Grass and Rice Origin: Britain | Spanakorizo (Spinach Rice) Origin: Greece | Teisen Reis (Boiled Rice Cake) Origin: Welsh |
| Sehriyeli Pilav (Pilaf with Orzo) Origin: Turkey | Spanokopita (Cheese and Spinach Pie) Origin: Greece | Teisennau Reis o'r Radell (Rice Griddle Cakes) Origin: Welsh |
| Semizotu Yemegi (Turkish Purslane Stew) Origin: Turkey | Spiced Basmati Rice Origin: India | Terbiyeli Pirincli Tavuk °C7;orbası (Chicken Soup with Rice) Origin: Turkey |
| Semolina and Ground Rice FuFu Origin: West Africa | Spicy Mexican-inspired Rice Origin: Fusion | Thai Red Jackfruit Curry Origin: Fusion |
| Serekunda Fish Benachin Origin: Gambia | Spicy Tuna and Herb Fried Rice Origin: Britain | Thiebou dieune (Street-style Senegalese Fish and Rice) Origin: Senegal |
| Setsamandi (Lamb, Rice and Herb Gruel) Origin: Georgia | Spring Dolma Origin: Armenia | Thiebou kéthiakh (Rice with Dried Fish and Tamarind) Origin: Senegal |
| Sheikh Mahshi Origin: India | Sri Lankan Curry Powder Origin: Sri Lanka | Thiebou Kéthiakh (Rice with Dried Fish, Seafood and Vegetables) Origin: Senegal |
| Shorba Origin: Sudan-a | Sri Lankan Hoppers Origin: Sri Lanka | Thiebou Yapp Vermicelles Origin: Senegal |
| Shuwa II Origin: Oman | Sri Lankan Rice and Curry Origin: Sri Lanka | Thorion ex Oryza (Goats' Cheese with Rice in Vine Leaves) Origin: Roman |
| Sierra Leone Rice Akara Origin: Sierra Leone | St Helena Black Pudding Origin: St Helena | Tieb au Poulet (Chicken and Rice) Origin: Mali |
| Sierra Leonean Pork Fried Rice Origin: Sierra Leone | Sticky-spiced Duck Legs with Plums Origin: Fusion | Tiebe (Rice and Meat with Vegetables) Origin: Togo |
| Sierra Leonean Rice Bread Origin: Sierra Leone | Strawberry Phirni Origin: India | Tiep bou wekh (White Senegalese Rice and Fish) Origin: Senegal |
| Sierra Leonean Sausage Fried Rice Origin: Sierra Leone | Struan Bread Origin: Scotland | To Boil the Rice Origin: Britain |
| Sierra Leonian Rice Bread Origin: Sierra Leone | Stuffed Cabbage Rolls Origin: American | To make a boiled rice pudding Origin: Britain |
| Sindhi-style Pilau Origin: Pakistan | Stuffed Plaice Swirls Origin: Britain | Toffee Bananas Origin: China |
| Sint Eustatius Rice and Black Beans Origin: Sint Eustatius | Subliwal (Pumpkin Rice Pudding) Origin: Palau | Tofu Katsu Curry Origin: Fusion |
| Sint Maarten Johnny Cakes Origin: Sint Maarten | Sudanese Rice Origin: Sudan | Tolma (Cabbage Stuffed with Lamb) Origin: Georgia |
| Sint Maarten Lokri Origin: Sint Maarten | Suomen Kalakeitto (Finnish Fish Soup) Origin: Finland | Tomato Rice Origin: India |
| Skoudehkaris (Djibouti Rice) Origin: Djibouti | Sup Turil (Vegetable Soup) Origin: Albania | Torta di Riso alla Carrarina (Tuscan Rice and Custard Torta) Origin: Italy |
| Slow Cooker Duck and Potato Massaman Curry Origin: Britain | Supplì alla Romana (Roman Suppli) Origin: Italy | Torth Frith Llandudno (Llandudno Fruit Cake) Origin: Welsh |
| Slow Cooker Pork Adobo Burritos Origin: Mexico | Supplì alla Romana (Roman Suppli) Origin: Vatican City | Tricolour Pilau Rice Origin: India |
| Slow-roasted Lamb with Advieh Origin: Fusion | Surinamese Nasi Goreng Origin: Suriname | Trinidad Chicken Pelau Origin: Trinidad |
| Smoky Prawn Jollof Rice Origin: Nigeria | Sushi-Meshi (Sushi Rice) Origin: Japan | Trinidad Curried Pineapple Rice Origin: Trinidad |
| Sneezewort Arroz de Jambú Origin: Britain | Swedish Chicken Salad Origin: Sweden | Trout Kedgeree Origin: Britain |
| Sokossoko (Ivorian Stir-fried Beef) Origin: Cote dIvoire | Tamåles Gisu (Tamales gisu) Origin: Northern Mariana Islands | Tteokbokki (Spicy Rice Cake) Origin: Korea |
| Sopa de Arroz (Rice Soup) Origin: Peru | Tamåles Gisu (Tamales gisu) Origin: Guam | Tteokguk (Korean Rice Cake Soup) Origin: Korea |
| Sorrel Sarma Origin: North Macedonia | Tandalachi Bhakri (Rice Flour Bhakri Recipe) Origin: India | Turkish Pilau Origin: British |
| Soupa Avgolemono (Rice Soup with Egg and Lemon Sauce) Origin: Cyprus | Tang Yuan (Chinese Glutinous Rice Balls) Origin: China | Turkish-style Rice Origin: Turkey |
| Soupe Kandja Origin: Mali | Tantallon Cakes Origin: Scotland | |
| South African Rhus Bukhari Origin: South Africa | Tanzanian Coconut Bean Soup Origin: Tanzania |
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