FabulousFusionFood's Cook's Guide for Rice 9th Page

Grains of Japonica (left), Indica (centre) and Glaberrima (right) rice Grains of Japonica (left), Indica (centre) and Glaberrima (right)
rice.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Rice along with all the recipes employing Rice presented on this site, with 874 recipes in total.

This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Rice recipes added to this site.

These recipes, all contain Rice as a major wild food ingredient.

This page is a continuation of the list of recipe terms including Rice held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Rice Culinary Term entry on this site.


The alphabetical list of all Rice recipes on this site follows, (limited to 100 recipes per page). There are 874 recipes in total:

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Tiebe
(Rice and Meat with Vegetables)
     Origin: Togo
Vegan Burritos
     Origin: American
Winter Rice Pudding with Dried Fruit
     Origin: China
Tiep bou wekh
(White Senegalese Rice and Fish)
     Origin: Senegal
Vegetable Pilau
     Origin: India
Wisteria Flower Porridge
     Origin: China
Tiepbouyape
     Origin: Senegal
Vegetarian Jollof Rice
     Origin: Fusion
Wisteria, Chickweed and Pea Flower
Spring Rolls

     Origin: America
To Boil the Rice
     Origin: Britain
Vegetarian Jollof Rice Accompaniment
     Origin: Nigeria
Wonchoi
     Origin: Ghana
To make a boiled rice pudding
     Origin: Britain
Victorian Chicken Pilau
     Origin: Anglo-Indian
Yétissé de Tilapia
(Tilapia in Aubergine Sauce)
     Origin: Guinea
Toffee Bananas
     Origin: China
Victorian Dundee Cake
     Origin: England
Yala Çorbası
(Yoghurt Soup)
     Origin: Turkey
Tofu Katsu Curry
     Origin: Fusion
Victorian Pish-pash
     Origin: Anglo-Indian
Yalanchy Sarma
(Armenian Stuffed Vine Leaves)
     Origin: Armenia
Tolma
(Cabbage Stuffed with Lamb)
     Origin: Georgia
Vietnamese Fried Red Rice
     Origin: Fusion
Yalanci Dolma
(Stuffed Vine Leaves)
     Origin: Northern Cyprus
Tomato Rice
     Origin: India
Vietnamese Rice Cracker
     Origin: Vietnam
Yarpakh Dolmasy
(Vine Leaves Stuffed with Lamb and Rice)
     Origin: Azerbaijan
Tomato-less Jollof Rice
     Origin: Nigeria
Vine Leaf Sarma
     Origin: North Macedonia
Yellow Coconut Rice
     Origin: Tanzania
Torta di Riso alla Carrarina
(Tuscan Rice and Custard Torta)
     Origin: Italy
Vine Leaves Stuffed with Fennel,
Salami and Eggs

     Origin: Albania
Yellow Rice with Raisins
     Origin: Southern Africa
Torth Frith Llandudno
(Llandudno Fruit Cake)
     Origin: Welsh
Vitumba
(Rice Cupcakes)
     Origin: Tanzania
Yellow Split Pea Bhuna Kedgeree
     Origin: Anglo-Indian
Tricolour Pilau Rice
     Origin: India
Vospov Pilaf
(Lentil Pilaf)
     Origin: Armenia
Yétissé de Poisson
(Fish Yetisse)
     Origin: Mali
Trinidad Chicken Pelau
     Origin: Trinidad
Vyande Real
(A Royal Dish)
     Origin: England
Yiouvarlakia Souppa
(Meatball Soup)
     Origin: Cyprus
Trinidad Curried Pineapple Rice
     Origin: Trinidad
Vyolette
(Violet Pudding)
     Origin: England
Youvarlakia Soupa Avgolemono
(Meatball Soup with Egg and Lemon)
     Origin: Greece
Trout Kedgeree
     Origin: Britain
Waakye
     Origin: Ghana
Zamé
     Origin: Mali
Tteokbokki
(Spicy Rice Cake)
     Origin: Korea
Wali wa Nazi
(East African Coconut Rice)
     Origin: East Africa
Zanzibar Pilau
     Origin: Tanzania
Tteokguk
(Korean Rice Cake Soup)
     Origin: Korea
Wara Enab
(Egyptian Stuffed Vine Leaves)
     Origin: Egypt
Zaphulis Tolma
(Stuffed Summer Vegetables)
     Origin: Azerbaijan
Turkish Pilau
     Origin: British
West African Rice Pudding
     Origin: West Africa
Zarda
(Golden Sweet Rice)
     Origin: Pakistan
Turkish-style Rice
     Origin: Turkey
Whipod
(White Pot)
     Origin: Welsh
Zereshk Polo
     Origin: Iran
Turnip Top Soup
     Origin: Britain
Whole-grain Goji Berry Mango Muffins
(Whole-grain Goji Berry Mango Muffins)
     Origin: American
Zereshk Polo ba Morgh
(Saffron Chicken with Barberry Rice)
     Origin: Iran
Tuwo Shinkafa
(Rice Flour Porridge)
     Origin: Nigeria
Whole-grain Goji Berry Muffins
     Origin: American
Zimbabwean Rice Pudding
     Origin: Zimbabwe
Vary Amin'anana
(Rice with Greens and Minced Beef)
     Origin: Madagascar
Wild Dewberry Cobbler
     Origin: Britain
Zimbabwean Sutlach
     Origin: Zimbabwe
Vary Amin'Anana
(Hot Pepper Beef)
     Origin: Madagascar
Wild Flour Blend Chocolate Chip
Cookies

     Origin: American
Zurbiyaan
     Origin: Yemen
Veal Pilaf
     Origin: Fusion
Wild Mushroom Risotto
     Origin: Britain

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