FabulousFusionFood's Cook's Guide for Rice 5th Page

Grains of Japonica (left), Indica (centre) and Glaberrima (right) rice Grains of Japonica (left), Indica (centre) and Glaberrima (right)
rice.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Rice along with all the recipes employing Rice presented on this site, with 874 recipes in total.

This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Rice recipes added to this site.

These recipes, all contain Rice as a major wild food ingredient.

This page is a continuation of the list of recipe terms including Rice held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Rice Culinary Term entry on this site.


The alphabetical list of all Rice recipes on this site follows, (limited to 100 recipes per page). There are 874 recipes in total:

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Liberian Rice Bread
     Origin: Liberia
Mauritanian Thieboudienne
     Origin: Mauritius
Multi-grain Mix
     Origin: American
Liberian Rice Bread II
     Origin: Liberia
Mayotte Pilaou
     Origin: Mayotte
Mushroom Pilau
     Origin: Britain
Lilac Rice Pudding
     Origin: Britain
Mbakhal
     Origin: Senegal
Mushrooms Risotto
     Origin: Italy
Loaded Fish Burritos
     Origin: Britain
MBakhal aux Arachides
(MBakhal with Peanuts)
     Origin: Senegal
Mutabbaq Samak
(Fried Pomfret with Rice)
     Origin: Kuwait
Locrio
(Dominican One-pot Chicken and Rice)
     Origin: Dominican Republic
Mbaxal Dieune
     Origin: Senegal
Mutton Pilau
     Origin: India
Lontong
(Compressed Rice Cakes)
     Origin: Malaysia
Meadow Waxcap Curry with Rice
     Origin: Britain
Nan Mburu
     Origin: Gambia
Lontong
(Compressed Rice Cakes)
     Origin: Cocos Islands
Mechoui
(Dried-fruit Stuffed Leg of Lamb)
     Origin: Mauritania
Nasi Goreng
(Fried Rice)
     Origin: Indonesia
Lupis
(Sticky Rice Rolls with Palm Sugar
Syrup)
     Origin: Indonesia
Meghli
(Lebanese Rice Pudding)
     Origin: Lebanon
Nasi Goreng
(Fried Rice)
     Origin: Cocos Islands
Machboos Laham
     Origin: Kuwait
Meghli
(Rice Flour Pudding)
     Origin: Lebanon
Nasi Goreng
(Fried Rice)
     Origin: New Caledonia
Mafé Malienne
(Malian Mafé)
     Origin: Mali
Meringue Rice Pudding
     Origin: Britain
Nasi Goreng Istimewa
(Fried Rice Breakfast)
     Origin: Indonesia
Magiritsa
(Greek Easter Lamb Soup)
     Origin: Greece
Mexican Rice
     Origin: America
Nasi Goreng Jawa
(Javanese Fried Rice)
     Origin: Indonesia
Maharashtrian Masala Bhat
(Spicy Maharashtrian Rice)
     Origin: India
Mexican-style Mackerel and Rice
     Origin: Fusion
Nasi Impit
(Compressed Rice Cakes)
     Origin: Indonesia
Majadito
(Bolivian Rice and Beef)
     Origin: Bolivia
Microwave Jambalaya
     Origin: Britain
Nasi Impit
(Compressed Rice Cakes)
     Origin: Singapore
Majboos al Laham
(Lamb with Rice)
     Origin: Kuwait
Microwave Rice
     Origin: Britain
Nasi Kuning
(Yellow Rice)
     Origin: Indonesia
Makhlouta
(All-bean Soup)
     Origin: Lebanon
Middle Eastern Rice
     Origin: Middle East
Nasi Lemak
     Origin: Malaysia
Makluba
(Upside Down Dish)
     Origin: Palestine
Midia Pilaf
(Mussels Pilaf)
     Origin: Armenia
Nasi Lemak
     Origin: Cocos Islands
Mal Pua
(Coconut Pancakes)
     Origin: India
Mijoté d'agneau aux
gombos

(Braised Lamb with Okra)
     Origin: Mali
Nasi Lemak
     Origin: Singapore
Malabar Chicken Biryani
     Origin: India
Mini Mochi Rice Cakes
     Origin: Japan
Nasi Lemak
     Origin: Christmas Island
Malagasy Coconut and Vanilla Rice
     Origin: Madagascar
Mkatra Siniya
(Comorian Tray Cake)
     Origin: Comoros
Nasi Trafasie
(Surinamese Fried Rice)
     Origin: Suriname
Malawi Yellow Rice
     Origin: Malawi
Mochi Pancakes
     Origin: Hawaii
Nasi Tumpeng
     Origin: Indonesia
Malaysian Beriani
     Origin: Malaysia
Mochi Pancakes
     Origin: Japan
Nekiri Wagashi
     Origin: Japan
Mandas
     Origin: India
Mofo Akondro
(Malagasy Banana Fritters)
     Origin: Madagascar
New Year's Hopping John
     Origin: American
Mandas of Cucumber
     Origin: India
Mohinga
     Origin: Myanmar
Nian Gao
(Chinese New Year Sweet Rice Cake)
     Origin: China
Mandas of Red Pumpkin
     Origin: India
Mologathanni Soup
     Origin: Sri Lanka
Nigerian Chicken Jollof Rice
     Origin: Nigeria
Mango Bingsu
(Korean Mango Shaved Ice)
     Origin: Korea
Montserratian Rice and Peas
     Origin: Montserrat
Nigerian Fried Rice II
     Origin: Nigeria
Mangoes with Sticky Coconut Rice
     Origin: Brunei
Moong Pulao
(Mung Bean Pulao)
     Origin: Pakistan
Nigerian Rice Flour FuFu
     Origin: Nigeria
Mani
(Rice Sweet Dish)
     Origin: India
Moro de guandules con coco
(Christmas Rice and Pigeon Peas)
     Origin: Dominican Republic
Njanga Rice
     Origin: Cameroon
Mansaf
     Origin: Jordan
Moroccan Rice Pudding
     Origin: Morocco
Nohutlu Pilav
(Pilaf with Chickpeas)
     Origin: Turkey
Manus Christi
     Origin: Britain
Moutchentra
(Lentil and Rice Pilaff)
     Origin: Cyprus
Nutty Rice Burgers
     Origin: Britain
Marolaym
     Origin: Mauritania
Mr Arnott's Currie
     Origin: Britain
Nyonya-style Curry with Eggs
     Origin: Malaysia
Maru we-llham
(Meat and Rice with Vegetables)
     Origin: Mauritania
Mughlai Lamb Biriani
     Origin: India
Ochazuke
(Japanese Green Tea Rice)
     Origin: Japan
Masale Baath
(Maharashtrian Spicy Vegetable Rice)
     Origin: India
Mugimeshi
(Steamed Rice with Pressed Barley)
     Origin: Japan
Ock-lam
(Barbecued Pork with Mushrooms and
Beans)
     Origin: Laos
Maschi
     Origin: Sudan
Mujadara
     Origin: Israel
Massa
(Mini Millet Pancakes)
     Origin: Burkina Faso
Mulku
(Murukku)
     Origin: Mauritius

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