Grains of Japonica (left), Indica (centre) and Glaberrima (right)rice.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Rice along with all the trcipes employing Rice presented on this site, with 811 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Rice recipes added to this site.
These recipes, all contain Rice as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Rice held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Rice Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Rice recipes added to this site.
These recipes, all contain Rice as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Rice held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Rice Culinary Term entry on this site.
The alphabetical list of all Rice recipes on this site follows, (limited to 100 recipes per page). There are 811 recipes in total:
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| Manus Christi Origin: Britain | Mr Arnott's Currie Origin: Britain | Ofada-Ugba Jollof (Fermented Jollof Rice) Origin: Nigeria |
| Marolaym Origin: Mauritania | Mughlai Lamb Biriani Origin: India | Ofam (Ripe Plantain Loaf) Origin: Ghana |
| Maru we-llham (Meat and Rice with Vegetables) Origin: Mauritania | Mulku (Murukku) Origin: Mauritius | Ohn Htamin (Burmese Coconut Rice) Origin: Myanmar |
| Masale Baath (Maharashtrian Spicy Vegetable Rice) Origin: India | Multi-grain Mix Origin: American | Oktoshi (Candied Puffed Rice) Origin: Japan |
| Maschi Origin: Sudan | Mushroom Pilau Origin: Britain | Omo Tuo (Hausa Rice Balls) Origin: Ghana |
| Massa (Mini Millet Pancakes) Origin: Burkina Faso | Mushrooms Risotto Origin: Italy | Osban (Offal Sausages) Origin: Libya |
| Mayotte Pilaou Origin: Mayotte | Mutabbaq Samak (Fried Pomfret with Rice) Origin: Kuwait | Osh (Uzbek Palov) Origin: Uzbekistan |
| Mbakhal Origin: Senegal | Mutton Pilau Origin: India | Oshi Palov (Beef and Vegetable Pilau) Origin: Tajikistan |
| MBakhal aux Arachides (MBakhal with Peanuts) Origin: Senegal | Nan Mburu Origin: Gambia | Oven Smoked and Dried Chicken Origin: Nigeria |
| Mbaxal Dieune Origin: Senegal | Nasi Goreng (Fried Rice) Origin: Indonesia | Oxeye Daisy Chopsuey Origin: Fusion |
| Meadow Waxcap Curry with Rice Origin: Britain | Nasi Goreng (Fried Rice) Origin: Cocos Islands | Oyako Donburi (Chicken and Egg with Rice) Origin: Japan |
| Mechoui (Dried-fruit Stuffed Leg of Lamb) Origin: Mauritania | Nasi Goreng (Fried Rice) Origin: New Caledonia | Oyster Stuffing for Turkey Origin: Britain |
| Meghli (Lebanese Rice Pudding) Origin: Lebanon | Nasi Goreng Istimewa (Fried Rice Breakfast) Origin: Indonesia | Pabellón Criollo (Venezuelan Shredded Beef with Rice and Beans) Origin: Venezuela |
| Meghli (Rice Flour Pudding) Origin: Lebanon | Nasi Goreng Jawa (Javanese Fried Rice) Origin: Indonesia | Pacific-style Coconut Rice Origin: Kiribati |
| Meringue Rice Pudding Origin: Britain | Nasi Impit (Compressed Rice Cakes) Origin: Indonesia | Pacific-style Coconut Rice Origin: Hawaii |
| Mexican Rice Origin: America | Nasi Impit (Compressed Rice Cakes) Origin: Singapore | Paella de Carne de Caza (Bushmeat Paella) Origin: Equatorial Guinea |
| Mexican-style Mackerel and Rice Origin: Fusion | Nasi Kuning (Yellow Rice) Origin: Indonesia | Paella Valencia Origin: Spain |
| Microwave Jambalaya Origin: Britain | Nasi Lemak Origin: Malaysia | Paella Valencia de la Huerta (Traditional Chicken Paella) Origin: Spain |
| Microwave Rice Origin: Britain | Nasi Lemak Origin: Cocos Islands | Pakistani Chicken Biryani Origin: Pakistan |
| Middle Eastern Rice Origin: Middle East | Nasi Lemak Origin: Singapore | Palpina (Purslane and Lentil Soup) Origin: Iran |
| Midia Pilaf (Mussels Pilaf) Origin: Armenia | Nasi Lemak Origin: Christmas Island | Pamplona de Puerco (Barbecued Stuffed, Rolled Pork) Origin: Uruguay |
| Mijoté d'agneau aux gombos (Braised Lamb with Okra) Origin: Mali | Nasi Trafasie (Surinamese Fried Rice) Origin: Suriname | Parthade Origin: India |
| Mini Mochi Rice Cakes Origin: Japan | Nasi Tumpeng Origin: Indonesia | Party Jollof Rice Origin: Nigeria |
| Mkatra Siniya (Comorian Tray Cake) Origin: Comoros | Nekiri Wagashi Origin: Japan | Pastelón de Arroz (Cheesy Beef and Rice Casserole) Origin: Dominican Republic |
| Mochi Pancakes Origin: Hawaii | New Year's Hopping John Origin: American | Pastiera di Pasqua (Easter Ricotta Cake) Origin: Italy |
| Mochi Pancakes Origin: Japan | Nian Gao (Chinese New Year Sweet Rice Cake) Origin: China | Patbingsu (Korean Shaved Ice with Red Bean Paste) Origin: Korea |
| Mofo Akondro (Malagasy Banana Fritters) Origin: Madagascar | Nigerian Fried Rice II Origin: Nigeria | Pe Htamin (Lentil Rice) Origin: Myanmar |
| Mohinga Origin: Myanmar | Nigerian Rice Flour FuFu Origin: Nigeria | Pea Soup and Meat Origin: Guinea-Bissau |
| Mologathanni Soup Origin: Sri Lanka | Njanga Rice Origin: Cameroon | Peas and Rice Origin: Turks Caicos |
| Montserratian Rice and Peas Origin: Montserrat | Nohutlu Pilav (Pilaf with Chickpeas) Origin: Turkey | Pelau Origin: Saint Kitts |
| Moong Pulao (Mung Bean Pulao) Origin: Pakistan | Nutty Rice Burgers Origin: Britain | Pemahun Origin: Sierra Leone |
| Moro de guandules con coco (Christmas Rice and Pigeon Peas) Origin: Dominican Republic | Nyonya-style Curry with Eggs Origin: Malaysia | Penang Prawn Curry Origin: Thailand |
| Moroccan Rice Pudding Origin: Morocco | Ochazuke (Japanese Green Tea Rice) Origin: Japan | |
| Moutchentra (Lentil and Rice Pilaff) Origin: Cyprus | Ock-lam (Barbecued Pork with Mushrooms and Beans) Origin: Laos |
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