Grains of Japonica (left), Indica (centre) and Glaberrima (right)rice.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Rice along with all the recipes employing Rice presented on this site, with 941 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Rice recipes added to this site.
These recipes, all contain Rice as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Rice held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Rice Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Rice recipes added to this site.
These recipes, all contain Rice as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Rice held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Rice Culinary Term entry on this site.
The alphabetical list of all Rice recipes on this site follows, (limited to 100 recipes per page). There are 941 recipes in total:
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| Nasi Goreng Istimewa (Fried Rice Breakfast) Origin: Indonesia | Oyako Donburi (Chicken and Egg with Rice) Origin: Japan | Pigeons aux Mandarines (Pigeons with Tangerines) Origin: France |
| Nasi Goreng Jawa (Javanese Fried Rice) Origin: Indonesia | Oyster Stuffing for Turkey Origin: Britain | Pilaf Rice with Fairy Ring Champignons Origin: Fusion |
| Nasi Impit (Compressed Rice Cakes) Origin: Indonesia | Pabellón Criollo (Venezuelan Shredded Beef with Rice and Beans) Origin: Venezuela | Pilaf Rizi (Rice Pilaf) Origin: Cyprus |
| Nasi Impit (Compressed Rice Cakes) Origin: Singapore | Pacific-style Coconut Rice Origin: Kiribati | Pilao (Comorian Pilau) Origin: Comoros |
| Nasi Kuning (Yellow Rice) Origin: Indonesia | Pacific-style Coconut Rice Origin: Hawaii | Pilao ou Riz au Poulet (Mahoran Chicken Pilau) Origin: Mayotte |
| Nasi Lemak Origin: Malaysia | Paella de Carne de Caza (Bushmeat Paella) Origin: Equatorial Guinea | Pilao ou Riz au Poulet (Comorian Chicken Pilau) Origin: Comoros |
| Nasi Lemak Origin: Cocos Islands | Paella Valencia Origin: Spain | Pilau Boeuf de Comores (Comorian Beef Pilau) Origin: Comoros |
| Nasi Lemak Origin: Singapore | Paella Valencia de la Huerta (Traditional Chicken Paella) Origin: Spain | Pilau Mouton de Comores (Comorian Mutton Pilau) Origin: Comoros |
| Nasi Lemak Origin: Christmas Island | Pakistani Chicken Biryani Origin: Pakistan | Pilau Rice Origin: India |
| Nasi Trafasie (Surinamese Fried Rice) Origin: Suriname | Palpina (Purslane and Lentil Soup) Origin: Iran | Pilau Rice Origin: Britain |
| Nasi Tumpeng Origin: Indonesia | Pamplona de Puerco (Barbecued Stuffed, Rolled Pork) Origin: Uruguay | Pilau ya Nyama (Pilau with Meat) Origin: Mayotte |
| Nekiri Wagashi Origin: Japan | Parthade Origin: India | Pipián (Chicken in Peanut Sauce) Origin: Philippines |
| New Year's Hopping John Origin: American | Party Jollof Rice Origin: Nigeria | Pish-Pash Origin: India |
| Nian Gao (Chinese New Year Sweet Rice Cake) Origin: China | Pastelón de Arroz (Cheesy Beef and Rice Casserole) Origin: Dominican Republic | Pish-pash Origin: Anglo-Indian |
| Nigerian Chicken Jollof Rice Origin: Nigeria | Pastiera di Pasqua (Easter Ricotta Cake) Origin: Italy | Pitche-Patche de Ostras (Oyster and Rice Soup) Origin: Guinea-Bissau |
| Nigerian Fried Rice II Origin: Nigeria | Patbingsu (Korean Shaved Ice with Red Bean Paste) Origin: Korea | Pittu Origin: Sri Lanka |
| Nigerian Rice Flour FuFu Origin: Nigeria | Pe Htamin (Lentil Rice) Origin: Myanmar | Plain Boiled Rice Origin: Anglo-Indian |
| Njanga Rice Origin: Cameroon | Pea Soup and Meat Origin: Guinea-Bissau | Plain Boiled Rice for Curries Origin: Britain |
| Nohutlu Pilav (Pilaf with Chickpeas) Origin: Turkey | Peas and Rice Origin: Turks Caicos | Plo Origin: St Helena |
| Nutty Rice Burgers Origin: Britain | Pelau Origin: Saint Kitts | Plov S Mindalyom, Izyumom I Apelsinovoy Tsedroy (Fruit Pilaf) Origin: Georgia |
| Nyonya-style Curry with Eggs Origin: Malaysia | Pemahun Origin: Sierra Leone | Podin Henlys (Helston Pudding) Origin: England |
| Ochazuke (Japanese Green Tea Rice) Origin: Japan | Penang Prawn Curry Origin: Thailand | Poha Chivda (Cabbage Chivda) Origin: India |
| Ock-lam (Barbecued Pork with Mushrooms and Beans) Origin: Laos | Pennywise Fruit Cake Origin: Britain | Poisson au Lait de Coco (Fish in Coconut Milk) Origin: Cote dIvoire |
| Ofada-Ugba Jollof (Fermented Jollof Rice) Origin: Nigeria | Pera piña (Dominican Rice and Pineapple Drink) Origin: Dominican Republic | Poivron Rouge Farci (Stuffed Red Bell Peppers) Origin: Chad |
| Ofam (Ripe Plantain Loaf) Origin: Ghana | Perch Benachin Origin: Gambia | Pollo Relleno (Stuffed Chicken, Andalusian Style) Origin: Spain |
| Ohn Htamin (Burmese Coconut Rice) Origin: Myanmar | Perfect Steamed Rice Origin: Asia | Portuguese Rice Origin: Portugal |
| Oktoshi (Candied Puffed Rice) Origin: Japan | Peri-peri Chicken Origin: South Africa | Posna Sarma Origin: North Macedonia |
| Omo Tuo (Hausa Rice Balls) Origin: Ghana | Peri-Peri Chicken with Peri-Peri Rice Origin: Mozambique | Potage de riz aux gombos (Rice Soup with Okra) Origin: Congo |
| Osban (Offal Sausages) Origin: Libya | Perro Caliente (Hot Dog) Origin: American | Potato Soup III Origin: British |
| Osh (Uzbek Palov) Origin: Uzbekistan | Persian Jewelled Rice Origin: Iran | Poudre de Colombo (Colombo Powder) Origin: Martinique |
| Oshi Palov (Beef and Vegetable Pilau) Origin: Tajikistan | Peson of Almayne (German Peas) Origin: England | Poulet à la Sauce Tomate (Chicken with Tomato Sauce) Origin: Gabon |
| Oven Smoked and Dried Chicken Origin: Nigeria | Phirni (Sweet Rice Pudding) Origin: India | Poulet Créole (Creole Chicken) Origin: Mauritius |
| Oven-baked Jollof Rice Origin: Nigeria | Pigeon Peas and Rice Origin: Barbados | |
| Oxeye Daisy Chopsuey Origin: Fusion | Pigeon Peas and Rice Origin: Anguilla |
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