Mature maize in the field (left) ears of mature sweetcorn, topcentre), , masa harina maize flour (top right) and corn kernels
(centre bottom) with dried hominy (bottom right).
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Maize along with all the recipes employing Maize presented on this site, with 1839 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Maize recipes added to this site.
These recipes, all contain Maize as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Maize held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Maize Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Maize recipes added to this site.
These recipes, all contain Maize as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Maize held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Maize Culinary Term entry on this site.
The alphabetical list of all Maize recipes on this site follows, (limited to 100 recipes per page). There are 1839 recipes in total:
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| Hot Chocolate Fondants Origin: Britain | Iscas com Elas (Marinated Liver with Potatoes) Origin: Portugal | Johl Momo Origin: Nepal |
| Hot Curry Powder Origin: Anglo-Indian | Isi Ewu (Spiced Goat Head) Origin: Nigeria | Kaçamak Origin: Turkey |
| Hot Eko (Hot Cornflour Gruel) Origin: Nigeria | Isicia Amulata a Balineo sic Facies (Meatballs with Starch Cooked in a Pan) Origin: Roman | Kaapse Kerrievis (Cape Malay Pickled Fish) Origin: South Africa |
| Hot Jalfrezi Spices Origin: African Fusion | Isicia de Cerebellis (Brain Dumplings) Origin: Roman | Kaapse Kerrievis (Cape Malay Pickled Fish) Origin: South Africa |
| Hot Sesame Beef Origin: China | Isicia Omentata (Roman Burgers) Origin: Roman | Kabsa Seasoning Origin: Saudi Arabia |
| Humintas (Bolivian Cornbread) Origin: Bolivia | Isicia Ova et Cerebella (Egg and Brain Sausages) Origin: Roman | Kabura Mushi (Steamed Prawns, Mushrooms, Chicken and Ginkgo Nuts) Origin: Japan |
| Hunan Braised Duck Origin: China | Isidudu Origin: Zimbabwe | Kadai Bhindi (Okra Kadai) Origin: India |
| Hush Puppies Origin: American | Isophu Origin: Southern Africa | Kalbsbrust mit Krauterfullung (Veal Breast with Herb Stuffing) Origin: Germany |
| Hwyaden Wyllt gyda Saws Mwyar Duon (Wild Duck with Blackberry Sauce) Origin: Welsh | Ius Album in Assum Leporem (Hare's Blood, Liver and Lung Ragout) Origin: Roman | Kapr na černo (Carp in Black Sauce) Origin: Czech |
| Iced Raspberry and Eggnog Trifle Cake Origin: Britain | Ius in Caprea Assa (Sauce for Roast Roebuck) Origin: Roman | Karoo Roast Ostrich Steak Origin: eSwatini |
| Ichigo Daifuku Mochi (Strawberry Japanese Sweet Rice Cakes) Origin: Japan | Ius in Caprea Assa (Sauce for Roebuck, Another Way) Origin: Roman | Kashmiri Masala Origin: Britain |
| Ijjah Bil Tawabel (Seasoned Herby Frittata) Origin: Algeria | Ius in Cervum (Sauce for Venison) Origin: Roman | Kastanie Kuchen (Chestnut Cake) Origin: Switzerland |
| Ikra Patrijani (Caviar Patrijani) Origin: Georgia | Ius in Cervum, Aliter (Sauce for Venison, Another Way) Origin: Roman | Katakou au Poisson Frais (Palm Soup Base with Fresh Fish) Origin: Cote dIvoire |
| Imbila (Sour Porridge) Origin: South Africa | Ius in copadiis (Sauce for Choice Cuts) Origin: Roman | Kati rolls Origin: India |
| In Colocasio (For Taro) Origin: Roman | Ius in Dentice Asso (Sauce for Baked Bream) Origin: Roman | Katsu Chicken with Curry Sauce Origin: Australia |
| In Dentice Elixo (Sauce for Poached Bream) Origin: Roman | Ius in lacertos elixos (Boiled Mackerel with Sauce) Origin: Roman | Kau See Soup (Matrimony Vine Leaf Soup with Goji Berries) Origin: China |
| In Pisce Oenogarum II (Wine Sauce for Fish II) Origin: Roman | Ius in pelamyde assa (Sauce for Grilled Young Tuna) Origin: Roman | Kebbe Blaban (Kebbe in Yoghurt Sauce) Origin: Lebanon |
| In Struthione Elixo (Of Boiled Ostrich) Origin: Roman | Ius in Pisce Asso (Sauce for Baked Fish) Origin: Roman | Kendal Pepper Cake Origin: England |
| In Torpedine (Of Ray) Origin: Roman | Ius in pisce rubellione (Sauce for Red Snapper) Origin: Roman | Kenkey Origin: Ghana |
| In Vitulinam Elixam (Boiled Veal) Origin: Roman | Ius in Thynno (Sauce for Tuna) Origin: Roman | Kenyan Chilli Tomato Sauce Origin: Kenya |
| Indian Mustard Curry Paste Origin: India | Jõulune aprikoosikissell vahukoorega (Apricot and Mulled Wine Fruit Soup) Origin: Finland | Kenyan Pilau Masala Origin: Kenya |
| Indian Takeaway Style Seekh Kebabs Origin: Britain | Jabalí con Higos en Rioja (Wild Boar with Figs in Rioja) Origin: Spain | Kenyan Ugali (Maize Meal Pap) Origin: Kenya |
| Indo-Chinese Chilli Chicken Origin: India | Jajangmyeon (Korean Black Bean Sauce Noodles) Origin: Slovenia | Kerala Masala Powder Origin: India |
| Indonesian Soufflé Omelette Origin: Indonesia | Jalapeno Cornbread Origin: American | Kerala Plantain Errisery Origin: India |
| Ingelegde Vis II (Pickled Fish) Origin: South Africa | Jalfrezi Curry Powder Origin: India | Keralan Garam Masala Origin: India |
| Inglad Sill (Swedish Pickled Herring) Origin: Sweden | Jam-topped Cornmeal Muffins Origin: Britain | Keshi Yena (Filled Cheese Shells) Origin: Aruba |
| Insalata con Fiori di Malva e Salicornia (Mallow Flower and Marsh Samphire Summer Salad) Origin: Italy | Jamaican Fiery Spiced Pork Marinade Origin: Jamaica | Khachapuri (Georgian Cheese Pie) Origin: Georgia |
| Instant Chocolate Pudding Mix Origin: American | Jamaican Mutton and Lime Leaf Origin: Jamaica | Khalva (Syrup Walnut Dessert) Origin: Azerbaijan |
| Irio Origin: Kenya | Japanese Curry Powder II Origin: Japan | Khamas (Persian Dried Fruit Dessert) Origin: Iran |
| Irish Corned Beef Hash Origin: Ireland | Japanese Knotweed and Sorrel Tart Origin: Britain | Khowsuey Origin: Chile |
| Irish Fisherman's Stew Origin: Ireland | Japanese Knotweed Chutney Origin: Britain | Kid Goat Korma Origin: Anglo-Indian |
| Irish Ginger Cake Origin: Ireland | Japanese Knotweed Crumble Origin: Britain | Kirsebærkage (Cherry Cake) Origin: Denmark |
| Irish Kidney Soup Origin: Ireland | Japanese Knotweed Curd Origin: Britain | |
| Irish Whiskey Cream Pie Origin: Ireland | Japanese Knotweed Pie Origin: Britain |
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