FabulousFusionFood's Cook's Guide for Maize 5th Page

Images of the maize plant, two cobs, maha harina flour, corn kernels and hominy Mature maize in the field (left) ears of mature sweetcorn, top
centre), , masa harina maize flour (top right) and corn kernels
(centre bottom) with dried hominy (bottom right).
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Maize along with all the recipes employing Maize presented on this site, with 2001 recipes in total.

This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Maize recipes added to this site.

These recipes, all contain Maize as a major wild food ingredient.

This page is a continuation of the list of recipe terms including Maize held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Maize Culinary Term entry on this site.


The alphabetical list of all Maize recipes on this site follows, (limited to 100 recipes per page). There are 2001 recipes in total:

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Chicken Ghee Roast
     Origin: India
Chinese Roast Turkey
     Origin: American
Citrus Sauce for Fish
     Origin: Fusion
Chicken Kottu Roti
     Origin: Sri Lanka
Chinese Sweet and Sour Sauce
     Origin: Britain
Civet de Lièvre aux Raisins
(Civet of Hare with Raisins)
     Origin: France
Chicken Liver Parfait
     Origin: Britain
Chinese Takeaway Chicken and Bell
Pepper Curry

     Origin: Britain
Civet de Sanglier aux Champignons,
Châtaignes et Chorizo

(Wild Boar Stew with Mushrooms,
Chestnuts and Chorizo Sausage)
     Origin: France
Chicken Makhani
     Origin: Bangladesh
Chinese Takeaway-style Tofu and
Vegetable Curry

     Origin: Britain
Classic Southern Cornbread Stuffing
     Origin: American
Chicken Potjie with Dumplings
     Origin: Botswana
Chinese-style Meatballs
     Origin: Taiwan
Classic Vindaloo Curry
     Origin: India
Chicken Stock
     Origin: Britain
Chirino me Kolokassi
(Pork with Taro)
     Origin: Cyprus
Coca-Cola Ham
     Origin: American
Chicken Thigh and Wallfish Paella
     Origin: British
Chivichanga de Machaga
     Origin: America
Cocktail de Crevettes
(Senegalese Prawn Cocktail)
     Origin: Senegal
Chicken Tostadas
     Origin: Britain
Chocolate and Orange Loaf Cake
     Origin: British
Cocoa Nib Panna Cotta
     Origin: American
Chicken with Green Mango Curry
     Origin: Fusion
Chocolate and Vanilla Fudge
     Origin: Britain
Cocoa Nib Pudding
     Origin: American
Chicken with Plum Sauce
     Origin: China
Chocolate Blancmange
     Origin: Britain
Coconut Caramel Fudge with Wild Flour
     Origin: Britain
Chicken with Spiced Rice
     Origin: Australia
Chocolate Cheesecake IV
     Origin: American
Coconut Latiya
     Origin: Guam
Chicken, Black Bean and Sweet Potato
Enchiladas

     Origin: America
Chocolate Easter Nests
     Origin: Britain
Cocos Islands Ayam Goreng
(Malaysian-style Fried Chicken)
     Origin: Cocos Islands
Chilaquiles
     Origin: Mexico
Chocolate Frozen Yoghurt
     Origin: American
Cocos Penclawdd gyda Pasta Penne a
Saws Gwin gyda Garlleg Gwyllt a Bara
Lawr

(Penclawdd Cockles with Penne Pasta and
a Wild Garlic and Laverbread Wine
Sauce)
     Origin: Welsh
Chiles En Nogada
(Stuffed Chillies in White Sauce)
     Origin: Mexico
Chocolate Meringue Pie
     Origin: American
Cod, Brown Butter Sauce, St George
Mushrooms and Sea Arrowgrass

     Origin: Britain
Chili Beans Cornmeal Pizza
     Origin: American
Chocolate Sauce
     Origin: Britain
Cofnchaff
     Origin: Cameroon
Chilled Elderberry Soup
     Origin: Britain
Chocolate-ginger Boiled Puddings
     Origin: Canada
Cold Marinade Pickle
     Origin: British
Chilli Cornbread
     Origin: America
Chop Suey
     Origin: Fusion
Cold Pressed Ox Tongue
     Origin: South Africa
Chilli Crab
     Origin: New Caledonia
Chorreadas
     Origin: Costa Rica
Colokassi Mesatrico
(Colocassi, Mesoorias Style)
     Origin: Cyprus
Chilli Crab
     Origin: Singapore
Choux à la Crème
(French Cream Puffs)
     Origin: France
Colombo Curry Paste
     Origin: Martinique
Chilli Crisp
     Origin: Korea
Christmas Ham
     Origin: Ireland
Comarye
     Origin: England
Chilli Paneer
     Origin: India
Christmas Holly Wreath Truffles
     Origin: American
Common Daisy Capers
     Origin: Britain
Chilli Pumpkin Cornbread
     Origin: Fusion
Christmas Island Pickled Eggs
     Origin: Christmas Island
Common Mallow in Garlic, Lemon and
Herbs

     Origin: British
Chilli Vinegar
     Origin: Britain
Christmas Walnut and Mincemeat
Cheesecake

     Origin: Britain
Conch Curry Coconut Banana Chowder
     Origin: Aruba
Chimbama
(Banana and Maize Meal Bread)
     Origin: Malawi
Chu Chee Curry Paste
     Origin: Thailand
Conchicla cum faba
(Beans in the Pod with Cumin Sauce)
     Origin: Roman
Chinese Barbecue Sauce
     Origin: Fusion
Chuleta de Chancho a la Naranja
(Pork Chop with Orange)
     Origin: Ecuador
Conchiclatus Pullus vel Porcellus
(Chicken or Suckling Pig Stuffed with
Legumes)
     Origin: Roman
Chinese Brown Sauce
     Origin: Fusion
Cig Dafad Mewn Dull Cig Moch
(Welsh Mutton Ham)
     Origin: Welsh
Conkies
     Origin: Bahamas
Chinese Crispy Duck
     Origin: China
Cig Eidion Mewn Cwrw
(Beef in Beer)
     Origin: Welsh
Conkies
     Origin: Guyana
Chinese Curried Chicken with Peppers
     Origin: China
Cig Oen â Saws Llus
(Lamb with Bilberry Sauce)
     Origin: Welsh
Consommé
     Origin: Britain
Chinese Fish Cakes
     Origin: China
Cig oen bys a bawd gyda saws bara lawr
(Lamb Finger Food with Laverbread Sauce)
     Origin: Welsh
Consommé
     Origin: British
Chinese Five-spice Spare Ribs
     Origin: China
Cig Oen gyda Saws Bara Lawr Llysieuog
(Lamb with Herby Laverbread Sauce)
     Origin: Welsh
Coorg Chicken Masala
     Origin: India
Chinese Meatballs
     Origin: China
Cig Oen Mewn Mêl a Seidr
(Lamb in Honey and Cider)
     Origin: Welsh
Coquilles Saint Jacques, sauce au
cidre

(Scallops in Cider Sauce)
     Origin: France
Chinese Mushroom Soup
     Origin: China
Circellos Isiciatos
(Round Sausage)
     Origin: Roman
Corn and Chicken Soup
     Origin: China
Chinese Pork and Mushroom Meatballs
Soup

     Origin: Fusion
Citrus Goat Meat Stew
     Origin: Tanzania
Chinese Roast Goose
     Origin: American
Citrus Pepper Pork with Crushed
Potatoes

     Origin: Britain

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