Two crossed cinnamon quills, the inner bark of Cinnamomumverum.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Cinnamon along with all the trcipes employing Cinnamon presented on this site, with 1416 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cinnamon recipes added to this site.
These recipes, all contain Cinnamon as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Cinnamon held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Cinnamon Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cinnamon recipes added to this site.
These recipes, all contain Cinnamon as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Cinnamon held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Cinnamon Culinary Term entry on this site.
The alphabetical list of all Cinnamon recipes on this site follows, (limited to 100 recipes per page). There are 1416 recipes in total:
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| Sindhi-style Pilau Origin: Pakistan | Spiced Medlar Loaf Origin: British | Sugar Bean Curry Origin: South Africa |
| Sint Eustatius Pastechi di Karni (Meat Pastechi) Origin: Sint Eustatius | Spiced Medlar Vinegar Origin: Britain | Suriname masala powder Origin: Suriname |
| Sint Maarten Pastechi di Karni (Meat Pastechi) Origin: Sint Maarten | Spiced Tamarillo and Nut Cake Origin: Argentina | Suspiro de Limeña (Limnean Lady's Sigh) Origin: Peru |
| Siphnopitta (Honey and Cheese Cake) Origin: Greece | Spicy Lamb Burgers Origin: Britain | Sweet Potato Bread Origin: Britain |
| Slow Cooker Duck and Potato Massaman Curry Origin: Britain | Spicy Tomato Ketchup Origin: Britain | Sweet Potato Dumpling Origin: Liberia |
| Slow Cooker Lamb Rogan Josh Origin: Britain | Sponge-topped Japanese Knotweed Pudding Origin: Britain | Sweet Potato Ice Cream Origin: American |
| Slow-cooked Lamb Curry Origin: Britain | Spotted Dick Origin: Britain | Sweet Potato Pudding Origin: Saint Kitts |
| Slow-cooked Ox Cheek Rendang Origin: Singapore | Spruce Tip Tea Origin: Britain | Swiss-style Muesli Origin: Switzerland |
| Slow-Cooker Pork and Apple Curry Origin: America | Squash Moussaka Origin: Armenia | Syllabub Origin: Britain |
| Smoky Pumpkin Chili Origin: American | Squash Stuffed with Freekah and Peppers Origin: Lebanon | Syrian Baharat Origin: Syria |
| Sonhos de Banana (Banana Dreams) Origin: Sao Tome | Sri Lankan Aubergine Curry Origin: Sri Lanka | Syrip for a Capon or Faysant (Sauce for Capon or Pheasant) Origin: England |
| Sopaipillas Origin: Chile | Sri Lankan Chicken Curry Origin: Sri Lanka | Tabbouleh Origin: Lebanon |
| Sopi di Pampuna (Pumpkin Soup) Origin: Aruba | Sri Lankan Curried Okra Origin: Sri Lanka | Tagin Lisan 'asfur (Orzo Casserole) Origin: Egypt |
| Sorbet coco guadeloupéen (Guadeloupean Coconut Sorbet) Origin: Guadeloupe | Sri Lankan Dal Origin: Sri Lanka | Tagine Almaaz bil Beleh (Goat Tagine with Dates) Origin: Morocco |
| Sorpotel Origin: India | Sri Lankan Fish Curry Origin: Sri Lanka | Tagine bal Ghalmi wa Gharraa wa Na'Na' (Lamb Tagine with Courgette and Mint) Origin: Morocco |
| Soto Ayam Origin: Indonesia | Sri Lankan Sinhalese Fragrant Masala Spice Powder Origin: Sri Lanka | Tagine bel Ghamli wal Barkouk wa Geijlane (Lamb Tagine with Prunes and Sesame Seeds) Origin: Morocco |
| Soto Ayam Origin: Malaysia | Sri Lankan Toasted Meat Curry Powder Origin: Sri Lanka | Tagine Lahm bil Beleh (Lamb Tagine with Dates) Origin: Morocco |
| Soto Ayam Origin: Singapore | St Kitts Bouillon Seasoning Origin: Saint Kitts | Tagine of Yam, Carrots and Prunes Origin: Algeria |
| Sous Vide of Camel Ribs Origin: Fusion | St Kitts Jerk Seasoning Origin: Saint Kitts | Tajine de chameau aux abricots secs (Camel tagine with dried apricots) Origin: Mali |
| South African Cape Malay Curry Origin: South Africa | Staff Chicken Curry Origin: Britain | Tajine Kefta aux Oeufs (Vegetarian Koftas with Eggs) Origin: Algeria |
| South African Curry Powder Origin: South Africa | Steak Sauce Origin: American | Tajine Maadnous (Tunisian Tajine with Eggs, Parsley and Chicken) Origin: Tunisia |
| South African Rhus Bukhari Origin: South Africa | Steamed Fruit Pudding Origin: Britain | Tamil Nadu Meat Curry Powder Origin: India |
| South African Savoury Hot Cross Buns Origin: South Africa | Stewed Beeff (Stewed Beef) Origin: England | Tamina (Semolina Dessert) Origin: Niger |
| South African Vegetable Biryani Origin: South Africa | Sticky Buns Origin: Britain | Tandoori Chicken Origin: India |
| Soya (Grilled Beef, Cameroon Style) Origin: Cameroon | Sticky Ginger Pudding Origin: Britain | Tandoori Masala Origin: India |
| Speculaas Origin: Netherlands | Sticky-spiced Duck Legs with Plums Origin: Fusion | Tandoori Masala Powder Origin: Britain |
| Spice Cake Origin: British | Strawberry Knotweed Pie Origin: Britain | Tanzanian Meat Curry Origin: Tanzania |
| Spiced Basmati Rice Origin: India | Strawberry-topped Cheesecake Origin: Britain | Tariwala Murgh (Home-style Chicken Curry) Origin: India |
| Spiced Beef Origin: Northern Ireland | Stroopwafels Origin: Aruba | Tart de ffruyte (A Fruit Pie) Origin: England |
| Spiced Brown Sugar Shortbread Origin: Scotland | Stroopwafels Origin: Bonaire | Tarte noix de Coco (Coconut Tart) Origin: Saint-Martin |
| Spiced Cobnut Marzipan Origin: British | Stroopwafels Origin: Curacao | Tarten Afal (Welsh Apple Tart) Origin: Welsh |
| Spiced Crab Apples Origin: Britain | Stroopwafels Origin: Netherlands | Tarten Sibolau a Bacwn (Shepherd's Pie with Cheese-crusted Leek Topping) Origin: Welsh |
| Spiced Crab-apples II Origin: British | Strudel Dough Origin: Austria | |
| Spiced Farmhouse Fairy Cakes Origin: Britain | Sudanese Cinnamon Tea Origin: Sudan |
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