FabulousFusionFood's Curry Recipes 3rd Page
A classic lamb balti curry from Pakistan served in a Balti dish.
Welcome to the summary page for FabulousFusionFood's Curry recipes page which bring together recipes for curries, curry pastes and powders and accompaniments to curries from around the world. These pages provide links to all the curry and curry-associated recipes presented on this site, with 1610 recipes in total.
Curry, originating in the Indian sub-continent (modern-day India, Pakistan and Bangladesh) has become a true global phenomenon. Curry is first attested 4000 years ago and it was being introduced to southeast Asia by Indian traders 2000 years ago. Its introduction to East Africa was probably not much later than that. However, it wasn't until the European ages of exploration and conquest that curry powders were invented and curry became a global phenomenon.
This page is a continuation of the list of Curry recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief History of the Origins of Curry then please go back to the First Page of the Curry Recipes entry on this site.
Curry, originating in the Indian sub-continent (modern-day India, Pakistan and Bangladesh) has become a true global phenomenon. Curry is first attested 4000 years ago and it was being introduced to southeast Asia by Indian traders 2000 years ago. Its introduction to East Africa was probably not much later than that. However, it wasn't until the European ages of exploration and conquest that curry powders were invented and curry became a global phenomenon.
This page is a continuation of the list of Curry recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief History of the Origins of Curry then please go back to the First Page of the Curry Recipes entry on this site.
The alphabetical list of all Curry recipes on this site follows, (limited to 100 recipes per page). There are 1610 recipes in total:
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| Blanquette de Poisson au Breton Kari (Fish Blanquette with Breton Kari) Origin: France | Bygan Dhal Origin: India | Cari Ourite (Octopus Curry) Origin: Mauritius |
| Blue Sonic Curry Origin: Japan | Cà Ri Gá (Chicken Curry) Origin: Vietnam | Cari Poisson (Fish Curry) Origin: Reunion |
| Bo Kho (Spicy Beef Stew) Origin: Vietnam | Cà Ri Gà (Vietnamese Chicken Curry) Origin: Vietnam | Cari Poisson (Mauritian Fish Curry) Origin: Mauritius |
| Bo-Kaap Kerrie (Cape Malay Curry) Origin: South Africa | Cabbage Kootu (Cabbage in Coconut Milk Gravy) Origin: Malaysia | Cari Poisson (Fish Curry) Origin: Mauritius |
| Bo-Kaap Kerrie Poeier (Cape Malay Curry Powder) Origin: South Africa | Cafréal de Cordeiro (Lamb Cafréal) Origin: Angola | Cari Pom'Terre Boucané (Smoked Pork and Potato Curry) Origin: Reunion |
| Boatman's Curry Origin: India | Cafréal de Poulet (Chicken Cafréal) Origin: Angola | Cari Poulet Rougaile Tomate (Chicken Curry with Tomato) Origin: Reunion |
| Boerwors Maalvleis Kerrie (Boerwors Minced Meat Curry) Origin: South Africa | Caldeiraa de Cabrito (Goat Meat Stew) Origin: Mozambique | Caribbean Coconut Mussel Curry Origin: Philippines |
| Bokit au Poulet (Chicken in Fried Bread Rolls) Origin: Guadeloupe | Caldeirada de Lulas a Madeirense (Madeira Squid Stew) Origin: Portugal | Caribbean Curried Chicken Origin: United States Virgin Islands |
| Boller i Karry (Danish Meatball Curry) Origin: Denmark | Callaloo, Tomato and Chickpea Curry Origin: Cayman Islands | Caribbean-style Chicken Curry Origin: Fusion |
| Bombay Aloo (Bombay Potatoes) Origin: Britain | Camel Curry Origin: Pakistan | Caril de Camarão (Prawn Curry) Origin: Mozambique |
| Bombay Aloo (Bombay Potatoes) Origin: Britain | Camel Nihari Origin: Pakistan | Caril de Camarão (Portuguese Prawn Curry) Origin: Portugal |
| Bombay Egg and Potato Curry Origin: Anglo-Indian | Camel Reshmi Kabab Origin: Pakistan | Caril de Caranguejo (Crab Curry) Origin: Mozambique |
| Bombay Murga Kari (Bombay Chicken Curry) Origin: India | Camel Seekh Kabab Origin: Bangladesh | Caril de Frango (Chicken Curry) Origin: Sao Tome |
| Bonfire Night Curry Soup Origin: Britain | Cameroonian Jollof Rice Origin: Cameroon | Caril de Frango (Portuguese Chicken Curry) Origin: Portugal |
| Boti Kebab (Bite-sized Grilled Lamb) Origin: India | Canadian Minced Beef Curry Origin: Canada | Caril de Frango com Coco (Chicken and Coconut Curry) Origin: Sao Tome |
| Bottle Masala Origin: India | Canard au curry (Curried Duck) Origin: DR-Congo | Caril de Grão-de-bico (Chickpea Curry) Origin: Portugal |
| Bottle Masala Chicken Curry Origin: India | Cantonese-style Curry Chicken Origin: China | Caril de Marisco (Seafood Curry) Origin: Mozambique |
| Bottle Masala Chicken Curry Origin: Britain | Cape Kedgeree Origin: South Africa | Caril de peixe (Fish curry) Origin: Sao Tome |
| Bottle Masala Meatball Curry Origin: India | Cape Malay Egg Curry Origin: South Africa | Caril de Tubarão (Azorean Tope Shark Curry) Origin: Portugal |
| Boulettes de viande à l’indienne (Indian-style Meatballs) Origin: France | Cape Malay Egg Curry Origin: South Africa | Carne de Porco em Vinho D’alhos (Pork in Vinegar) Origin: Portugal |
| Braaied Balti Prawn Parcels with Spinach Rice Origin: South Africa | Cape Malay Mutton and Dhal Curry Origin: South Africa | Carne Porco Vinho D’alhos (Pork in Garlic and Wine) Origin: Portugal |
| Breadfruit Curry Origin: India | Cape Malay Mutton Curry Origin: South Africa | Carri Masala Poule Mauricien (Mauritian Chicken Curry) Origin: Mauritius |
| Breton Kari (Breton Curry Power) Origin: France | Cape Malay Red Leaf Masala Origin: South Africa | Carri Tripes Gros Pois (Butter Bean and Tripe Curry) Origin: Mauritius |
| Brinjal and Dryfish Pahi Origin: Sri Lanka | Cape Malay Seafood Curry Origin: South Africa | Carrot Rice Origin: India |
| Brinjal Bhaji Origin: Britain | Cape Malay Spicy Lamb Chops Origin: South Africa | Cassave Brood (Cassava Roti) Origin: Suriname |
| Brochette de Poisson Tchadienne (Chadian Fish Kebabs) Origin: Chad | Cari (Vietnamese Curry Powder) Origin: Vietnam | Cauliflower Roti Origin: India |
| Bronze Age Brinjal Curry Origin: India | Cari Boeuf aux Carottes (Beef and Carrot Curry) Origin: Reunion | Cayman Coconut Prawn Curry Origin: Cayman Islands |
| Bullet Naan Origin: USA | Cari Boeuf Gingembre Oignons (Beef Curry with Ginger and Onions) Origin: Reunion | Cayman Curry Goat Origin: Cayman Islands |
| Bumbu Kuning (Base Indonesian Yellow Spice Paste) Origin: Indonesia | Cari de Cerf (Venison Curry) Origin: Reunion | Cayman Curry Powder Origin: Cayman Islands |
| Bumbu Merah (Base Indonesian Red Spice Paste) Origin: Indonesia | Cari de Porc (Pork Curry) Origin: Reunion | Cayman Koko Kari (Cayman Coconut Curry) Origin: Cayman Islands |
| Bund Gobi aur Narial (Coconut Cabbage) Origin: India | Cari Dholl (Yellow Split Pea Curry) Origin: Mauritius | Cayman Roti Skins Origin: Cayman Islands |
| Bunyoro Stew Origin: Uganda | Cari Langoustes (Lobster Curry) Origin: Reunion | Cayman Style Curry Chicken Roti Origin: Cayman Islands |
| Burdock Flower Stem Gobi Origin: Britain | Cari Massale de boeuf (Beef Curry) Origin: Reunion | |
| Burmese Curry Paste Origin: Myanmar | Cari Massale de Cabri (Goat Curry) Origin: Reunion |
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