FabulousFusionFood's Africa Recipes 7th Page

Welcome to the summary page for FabulousFusionFood's West Africa recipes. This page provides links to all the West Africa recipes presented on this site, with 812 recipes in total.
Here each country in West Africa is listed with a collection of recipes from that country. Only a brief description of the country is given here. For a more detailed overview please use the links below to navigate to the full listing page for that country. Also, please note that only a maximum of 50 recipes is given for each country in the list given on this page. For the full recipes listing you need to navigate to the country's main page. However, this page also gives recipes that are common to all countries in West Africa, which are not found elsewhere on this site.
These recipes, for the major part, originate in West Africa. Otherwise they are fusion recipes with major West African influences.
This page is a continuation of the list of West African recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of West Africa then please go back to the First Page of the West African Recipes entry on this site.
Here each country in West Africa is listed with a collection of recipes from that country. Only a brief description of the country is given here. For a more detailed overview please use the links below to navigate to the full listing page for that country. Also, please note that only a maximum of 50 recipes is given for each country in the list given on this page. For the full recipes listing you need to navigate to the country's main page. However, this page also gives recipes that are common to all countries in West Africa, which are not found elsewhere on this site.
These recipes, for the major part, originate in West Africa. Otherwise they are fusion recipes with major West African influences.
This page is a continuation of the list of West African recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of West Africa then please go back to the First Page of the West African Recipes entry on this site.
The alphabetical list of all the African recipes on this site follows, (limited to 100 recipes per page). There are 812 recipes in total:
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Pot Bread Origin: Southern Africa | Ras el hanout Origin: North Africa | Sauce de Tomates Crues (Raw Tomato Sauce) Origin: Benin |
Potato and Plantain Hash Origin: Liberia | Red Oil Greens Origin: Liberia | Sauce Gbanbouda (Tô with Okra Sauce and Peanuts) Origin: Guinea |
Potjeikos Origin: Southern Africa | Red-red Origin: Ghana | Sauce Gombo (Gombo Sauce) Origin: Guinea |
Poulet à la Moutarde façon Burkina Faso (Chicken with Mustard in the Style of Burkina Faso) Origin: Burkina Faso | Red-red with Spiced Plantains Origin: Ghana | Sauce Gombo Origin: Niger |
Poulet à la N'Gatietro (Chicken in the Manner of N'Gatietro) Origin: Cote dIvoire | Reedmace Starch Bouille Origin: African Fusion | Sauce Gombo et Boeuf (Okra Sauce with Beef) Origin: Burkina Faso |
Poulet au Beurre de Cacahuète (Chicken with Peanut Butter) Origin: Senegal | Restaurant-style Chakalaka Origin: South Africa | Sauce Gombo Togolaise (Togolese Okra Sauce) Origin: Togo |
Poulet au Gingembre (Ginger Chicken) Origin: Cote dIvoire | Rice Flour FuFu Origin: Liberia | Sauce Gombos Burkinabé (Burkinabe Okra Sauce) Origin: Burkina Faso |
Poulet aux Arachides à la Togolaise (Chicken with Peanuts, Togo Fashion) Origin: Togo | Ris Gras Burkinabé Origin: Burkina Faso | Sauce Koumrangan (Hibiscus Leaf Sauce) Origin: Chad |
Poulet aux Arachides de Niger (Chicken with Peanuts, Niger Style) Origin: Niger | Riz au Gras ('Fat Rice') Origin: Benin | Sauce Légume Origin: Benin |
Poulet de Guinée (Guinean Chicken) Origin: Guinea | Riz Gras du Burkinabé (Burkina Faso Fat Rice) Origin: Burkina Faso | Sauce Moundourou (Moundourou Leaf Sauce) Origin: Chad |
Poulet Yassa (Chicken yassa) Origin: Senegal | Riz Soumbala (Soumbala Rice) Origin: Burkina Faso | Sauci Yohss (Gambian Mussel Meats in Tomato Sauce with Potatoes) Origin: Gambia |
Poulet Yassa (Chicken Yassa) Origin: Gambia | Riz Wolof (Wolof Rice) Origin: Guinea | Seitan Nyembwe Origin: African Fusion |
Poulet Yassa Burkinabé (Burkinabe Chicken Yassa) Origin: Burkina Faso | Roast Chicken with Moroccan Spices Origin: African Fusion | Semolina and Ground Rice FuFu Origin: West Africa |
Poulet Yassa de Guinée (Guinean Poulet Yassa) Origin: Guinea | Roast Leg of Lamb with Moroccan Spices Origin: African Fusion | Semovita Origin: Nigeria |
Poulet Yassa Malienne (Malian Chicken Yassa) Origin: Mali | Roast Stuffed Pigeons Origin: South Africa | Senegalese Beef and Cabbage Curry Origin: Senegal |
Preparing Giant Land Snails for Food Origin: Nigeria | Rolled Wheat Meal Swallow Origin: Nigeria | Senegalese Guava Juice (Jus de goyave sénégalais) Origin: Senegal |
Preserved Lemons Origin: North Africa | Rose Geranium Scented Sugar Origin: South Africa | Senegalese Lemon Soup Origin: Senegal |
Pressure Cooker Curried Beef Stew Origin: South Africa | Saboera Biscuits Origin: South Africa | Senegalese Vegetable Stew with Millet Origin: Senegal |
Pressure Cooker Steamed Mealie Bread Origin: South Africa | Saint Helena Coconut Rock Cakes Origin: St Helena | Serekunda Fish Benachin Origin: Gambia |
Pretzel-crusted Catfish Origin: Ghana | Saint Helena Curry Puffs Origin: St Helena | Shako (Gizzard and Tripe Stir-fry) Origin: Nigeria |
Puff-Puff (Nigerian Doughnuts) Origin: Nigeria | Saint Helena Ginger Beer Origin: St Helena | Shito (Dark Chilli Sambal) Origin: Ghana |
Pullau Chicken Origin: South Africa | Saint Helena Rock Cakes Origin: St Helena | Shitor Din Origin: Ghana |
Pumpkin Cake Origin: Liberia | Saint Helena Tomato Paste Origin: St Helena | Shoko (Nigerian Beef and Spinach) Origin: Nigeria |
Purée d'Oseille (Hibiscus Leaf Purée) Origin: Chad | Saint Helena Tomato Sauce Origin: St Helena | Simple Suya Poussin Origin: African Fusion |
Putu-Pap (Crumbly Pap) Origin: South Africa | Saka Saka du Mali (Malian Sweet Potato Leaf Sauce) Origin: Mali | Slangetjies (Pea Flour Noodles) Origin: South Africa |
Quatre-quarts à la Mangue (Mango Pound Cake) Origin: Senegal | Saka-saka (Mutton and Cassava Leaf Stew) Origin: Guinea | Smoked Fish Light Soup Origin: Ghana |
Queue de Boeuf Pinon (Oxtail Pinon) Origin: Togo | Salade au Fonio (Fonio Salad) Origin: Mali | Smoky Prawn Jollof Rice Origin: Nigeria |
Râgout de Boeuf aux Bananes (Beef Stew with Plantains) Origin: Central African Republic | Salade complète au chitoumou (Salad of Whole Chitoumou) Origin: Burkina Faso | Smothie à l'avocat (Avocado Smoothie) Origin: Mauritania |
Rack of Lamb with Sénégal Pepper Emulsion Origin: African Fusion | Salomi Origin: South Africa | Snoek Bobotie Origin: South Africa |
Ragoût aux épinards (Spinach Stew) Origin: Central African Republic | Samp and Beans Croquettes Origin: South Africa | Sokossoko de Rognon (Sokossoko with Kidneys) Origin: Burkina Faso |
Ragoût Béninoise (Beninese Ragout) Origin: Benin | Sauce Arachide de Burkina Faso (Burkinabe Peanut Sauce) Origin: Burkina Faso | Souko Dounguouri (Meat Stew with White Beans) Origin: Niger |
Ragoût de Porc au Citron Vert (Ragoût of Pork with Lime) Origin: Senegal | Sauce aux Arachides (Guinean Peanut Sauce) Origin: Guinea | Soupa Canja (Okra and Palm Oil Soup) Origin: Gambia |
Ragoût Njansang (Njansang Stew) Origin: Central African Republic | Sauce d'Arachide (Peanut Sauce) Origin: Benin | |
Ragout d'Igname (Yam Porridge) Origin: Burkina Faso | Sauce d'Arachide (Beninese Peanut Sauce) Origin: Benin |
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