FabulousFusionFood's Recipes Beginning with 'B' 16th Page

Decorative capital B on background. Decorative capital 'B' on recipe ingredient background.
Welcome to FabulousFusionFood's List of Letters Beginning with the Letter 'B' Page — This page is part of a series of pages that help you navigate this site. Here you will find a list of all the recipes on this site beginning with the letter 'B'. I've concatenated the English names with the original name, so if either start with the letter B they will be presented here.


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The alphabetical list of all the recipes on this site beginning with the letter 'B' follows, (limited to 100 recipes per page). There are 1830 recipes in total:

Page 16 of 19


Basil Gnocchi with Tomato Sauce and
Wild Rocket

     Origin: Italy
Baked Aubergine Casserole
     Origin: Armenia
Baked Kebbe
     Origin: Lebanon
Basic Medieval Broth
     Origin: England
Baked Macaroni
     Origin: Malta
Beef and Garlic Sausages
     Origin: Cyprus
Bacon Chop with Laver Bread and
Cockles

     Origin: Welsh
Boiled Eggs and Pine-nuts
     Origin: Roman
Brussels Sprouts Baked in Sour Cream
     Origin: Hungary
Beef and Okra
     Origin: Central African Republic
Boiled Partridge
     Origin: Roman
Burmese Stuffed Aubergine Curry
     Origin: Myanmar
Beef Pullao
     Origin: India
Boiled Ostrich
     Origin: Roman
Barberry, Lamb and Nut Stew
     Origin: Iran
Beef Stroganoff
     Origin: Russia
Boiled Veal
     Origin: Roman
Battered Kiel Sprats
     Origin: Germany
Blood Orange Granita
     Origin: Spain
Boiled Termite Snack
     Origin: Zambia
Baked Kid Goat
     Origin: Sao Tome
Barley Soup
     Origin: Switzerland
Brain Dumplings
     Origin: Roman
Basic Spaetzle Dough
     Origin: Germany
Beestings Pudding
     Origin: Manx
Boiled Goose with Cold Sauce
     Origin: Roman
Bonaire Coconut Candy
     Origin: Bonaire
Bang-bang Chicken
     Origin: China
Boiled Mackerel with Sauce
     Origin: Roman
Bean Cakes
     Origin: Cameroon
Beef Spicy Stew
     Origin: Indonesia
Bosnian Lamb and Vegetable Stew
     Origin: Bosnia
Breton Potato Cake
     Origin: France
Ballan Wrasse with Butter and Fennel
     Origin: Welsh
Blackcurrant Jam
     Origin: Welsh
Breton Layered Pastry Cake
     Origin: France
Beans with Refried Beans
     Origin: Ecuador
Bullace Jam
     Origin: Welsh
Bavarian Herb Soup
     Origin: Germany
Boned Suckling Kid or Lamb
     Origin: Roman
Bullace (Wild Plum) Jam
     Origin: Welsh
Brunei cupcakes
     Origin: Brunei
Brazilian-style Burgers
     Origin: Brazil
Bilberry Jam
     Origin: Welsh
Black-eyed Bean Salad
     Origin: Northern Cyprus
Bell Pepper Curry
     Origin: India
Blackberry Jam
     Origin: Welsh
Beef and Liver Kebabs
     Origin: Ghana
Breton-style White Beans
     Origin: France
Bean Jahni Soup
     Origin: Albania
Barley Water
     Origin: Roman
Bulgur Wheat with Eggs and Tomatoes
     Origin: Armenia
Baobab Fruit Drink
     Origin: Mauritania
Barbecued Pork and Beef Patties
     Origin: Bulgaria
Baked Spinach with Eggs
     Origin: Armenia
Baobab Fruit Drink
     Origin: Senegal
Breton Mouclade
     Origin: France
Boiled Fish with Vegetables
     Origin: Costa Rica
Beef and Potato Meatballs
     Origin: Tunisia
Beef Salad
     Origin: Laos
Beef and Greens
     Origin: Zimbabwe
Bengali Crab Curry
     Origin: India
Bananas in Coconut Milk
     Origin: Seychelles
Boer Chicken Pie
     Origin: South Africa
Bell Pepper and Bean Stew
     Origin: Bulgaria
Burmese Tea Leaf Salad
     Origin: Myanmar
Buckwheat Momos
     Origin: Bhutan
Beef Meatballs with Pumpkin Seeds
     Origin: Central African Republic
Breton langoustines sautéed in salted
butter

     Origin: France
Biscuits roses de Reims maison
     Origin: France
Breton Fish Stew
     Origin: France
Bottle Gourd Kofta Curry
     Origin: India
Bohemian Sweet Bread
     Origin: Czech
Barbecued Beef Strips
     Origin: Namibia
Bottle Gourd Raita
     Origin: India
Bohemian Easter and Christmas Cake
     Origin: Czech
Broad Beans in Sour Cream and Tomato
Sauce

     Origin: Azerbaijan
Breton seaside cassoulet
     Origin: France
Baked Oysters with Curried Cabbage
     Origin: France
Boiled Snails
     Origin: Cyprus
Buttered Cabbage
     Origin: Mauritius
Bolivian Cornbread
     Origin: Bolivia
Barbecued Meat, as in the Nairobi
Market

     Origin: Kenya
Bean Cake
     Origin: Chad
Boiled Forcemeat with Fish-sauce
     Origin: Roman
Bulgarian Pork Sausage Rings
     Origin: Bulgaria
Breton michon
     Origin: France
Burundian Fried Beans
     Origin: Burundi
Buttermilk Rusks
     Origin: South Africa
Baked Milk
     Origin: Chile
Beans with Pumpkin
     Origin: Rwanda
Bengali Mustard Sauce
     Origin: India
Beef and Hominy Stew
     Origin: Argentina
Basic Japanese Soup Stock
     Origin: Japan
Beans with Cassava
     Origin: Uganda
Boiled Lobster with Cumin Sauce
     Origin: Roman
Bean Leaves with Peanuts
     Origin: Zambia
Barbecued Sausages
     Origin: Bulgaria
Baked Yam
     Origin: Burkina Faso
Bulgarian Barbecue Sausage
     Origin: Bulgaria

Page 16 of 19

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