FabulousFusionFood's Recipes Beginning with 'B' 14th Page

Decorative capital B on background. Decorative capital 'B' on recipe ingredient background.
Welcome to FabulousFusionFood's List of Letters Beginning with the Letter 'B' Page — This page is part of a series of pages that help you navigate this site. Here you will find a list of all the recipes on this site beginning with the letter 'B'. I've concatenated the English names with the original name, so if either start with the letter B they will be presented here.


You can also look through this site's List of Spices; List of Culinary Herbs; List of Edible Wild Foods; List of Edible Flowers and the Glossary of Culinary Terms.

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The alphabetical list of all the recipes on this site beginning with the letter 'B' follows, (limited to 100 recipes per page). There are 1582 recipes in total:

Page 14 of 16


Bang-bang Chicken
     Origin: China
Bullace (Wild Plum) Jam
     Origin: Welsh
Bottle Gourd Raita
     Origin: India
Beef Spicy Stew
     Origin: Indonesia
Bilberry Jam
     Origin: Welsh
Breton seaside cassoulet
     Origin: France
Ballan Wrasse with Butter and Fennel
     Origin: Welsh
Blackberry Jam
     Origin: Welsh
Buttered Cabbage
     Origin: Mauritius
Beans with Refried Beans
     Origin: Ecuador
Bean Jahni Soup
     Origin: Albania
Bean Cake
     Origin: Chad
Boned Suckling Kid or Lamb
     Origin: Roman
Baobab Fruit Drink
     Origin: Mauritania
Breton michon
     Origin: France
Brazilian-style Burgers
     Origin: Brazil
Baobab Fruit Drink
     Origin: Senegal
Baked Milk
     Origin: Chile
Bell Pepper Curry
     Origin: India
Beef and Potato Meatballs
     Origin: Tunisia
Bosnian Flatbread
     Origin: Serbia
Breton-style White Beans
     Origin: France
Bengali Crab Curry
     Origin: India
Beef and Hominy Stew
     Origin: Argentina
Boiled Fish with Vegetables
     Origin: Costa Rica
Beef Meatballs with Pumpkin Seeds
     Origin: Central African Republic
Boiled Lobster with Cumin Sauce
     Origin: Roman
Beef and Greens
     Origin: Zimbabwe
Breton Fish Stew
     Origin: France
Black Lemons
     Origin: UAE
Boer Chicken Pie
     Origin: South Africa
Broad Beans in Sour Cream and Tomato
Sauce

     Origin: Azerbaijan
Black Lemons
     Origin: Kuwait
Buckwheat Momos
     Origin: Bhutan
Barbecued Meat, as in the Nairobi
Market

     Origin: Kenya
Black Limes
     Origin: Bahrain
Biscuits roses de Reims maison
     Origin: France
Bulgarian Pork Sausage Rings
     Origin: Bulgaria
Black Limes
     Origin: Oman
Bohemian Sweet Bread
     Origin: Czech
Bengali Mustard Sauce
     Origin: India
Black Limes
     Origin: Qatar
Bohemian Easter and Christmas Cake
     Origin: Czech
Beans with Cassava
     Origin: Uganda
Black Limes
     Origin: Saudi Arabia
Baked Oysters with Curried Cabbage
     Origin: France
Barbecued Sausages
     Origin: Bulgaria
Black Limes
     Origin: Qatar
Bolivian Cornbread
     Origin: Bolivia
Bulgarian Barbecue Sausage
     Origin: Bulgaria
Black Confection
     Origin: Welsh
Boiled Forcemeat with Fish-sauce
     Origin: Roman
Burmese Stuffed Aubergine Curry
     Origin: Myanmar
Baked Taro Leaf Parcels
     Origin: Tonga
Burundian Fried Beans
     Origin: Burundi
Barberry, Lamb and Nut Stew
     Origin: Iran
Baked Taro Leaf Parcels
     Origin: Wallis Futuna
Beans with Pumpkin
     Origin: Rwanda
Baked Kid Goat
     Origin: Sao Tome
Barbecued Corn Cobs
     Origin: Niger
Basic Japanese Soup Stock
     Origin: Japan
Basic Spaetzle Dough
     Origin: Germany
Bangladeshi Fish Fry
     Origin: Bangladesh
Bean Leaves with Peanuts
     Origin: Zambia
Bonaire Coconut Candy
     Origin: Bonaire
Bengali Carp Curry
     Origin: India
Baked Yam
     Origin: Burkina Faso
Breton Potato Cake
     Origin: France
Breadfruit Pudding
     Origin: Marshall Islands
Baked Macaroni
     Origin: Malta
Breton Layered Pastry Cake
     Origin: France
Beef or Lamb in Peanut Butter
     Origin: Senegal
Boiled Eggs and Pine-nuts
     Origin: Roman
Bavarian Herb Soup
     Origin: Germany
Bolivian Rice and Beef
     Origin: Bolivia
Boiled Partridge
     Origin: Roman
Brunei cupcakes
     Origin: Brunei
Banana Fritters
     Origin: Equatorial Guinea
Boiled Ostrich
     Origin: Roman
Black-eyed Bean Salad
     Origin: Northern Cyprus
Butter Chicken
     Origin: India
Boiled Veal
     Origin: Roman
Beef and Liver Kebabs
     Origin: Ghana
Blackberry Soup
     Origin: Russia
Boiled Termite Snack
     Origin: Zambia
Barley Water
     Origin: Roman
Bamboo and Peanut Soup
     Origin: Uganda
Brain Dumplings
     Origin: Roman
Barbecued Pork and Beef Patties
     Origin: Bulgaria
Baked Cassava with Cane Syrup
     Origin: Guinea-Bissau
Boiled Goose with Cold Sauce
     Origin: Roman
Breton Mouclade
     Origin: France
Barbecued Mackerel
     Origin: Cameroon
Boiled Mackerel with Sauce
     Origin: Roman
Beef Salad
     Origin: Laos
Beef Masaman Curry
     Origin: Thailand
Blackcurrant Jam
     Origin: Welsh
Breton langoustines sautéed in salted
butter

     Origin: France
Bullace Jam
     Origin: Welsh
Bottle Gourd Kofta Curry
     Origin: India

Page 14 of 16

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