FabulousFusionFood's Recipes Beginning with 'B' 15th Page

Decorative capital B on background. Decorative capital 'B' on recipe ingredient background.
Welcome to FabulousFusionFood's List of Letters Beginning with the Letter 'B' Page — This page is part of a series of pages that help you navigate this site. Here you will find a list of all the recipes on this site beginning with the letter 'B'. I've concatenated the English names with the original name, so if either start with the letter B they will be presented here.


You can also look through this site's List of Spices; List of Culinary Herbs; List of Edible Wild Foods; List of Edible Flowers and the Glossary of Culinary Terms.

Jump to the recipes beginning with a specific character from the alphabet, simply click on the link below:
0–9  A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S T  U  V  W  X  Y  Z


If you don't fancy trawling through an alphabetical list of recipes, you can use the search system below to perform a more focussed search:



The alphabetical list of all the recipes on this site beginning with the letter 'B' follows, (limited to 100 recipes per page). There are 1651 recipes in total:

Page 15 of 17


Bullace Jam
     Origin: Welsh
Bottle Gourd Kofta Curry
     Origin: India
Barley Cake
     Origin: Roman
Bullace (Wild Plum) Jam
     Origin: Welsh
Bottle Gourd Raita
     Origin: India
Bear Paws
     Origin: Croatia
Bilberry Jam
     Origin: Welsh
Breton seaside cassoulet
     Origin: France
Braised Lamb with Okra
     Origin: Mali
Blackberry Jam
     Origin: Welsh
Buttered Cabbage
     Origin: Mauritius
Baobab Leaf Soup
     Origin: Nigeria
Bean Jahni Soup
     Origin: Albania
Bean Cake
     Origin: Chad
Baobab Leaf Soup II
     Origin: Nigeria
Baobab Fruit Drink
     Origin: Mauritania
Breton michon
     Origin: France
Beans soup
     Origin: Nigeria
Baobab Fruit Drink
     Origin: Senegal
Baked Milk
     Origin: Chile
Braised Whole Fish
     Origin: Guinea-Bissau
Beef and Potato Meatballs
     Origin: Tunisia
Beef and Hominy Stew
     Origin: Argentina
Bean Leaf Stew
     Origin: Botswana
Bengali Crab Curry
     Origin: India
Boiled Lobster with Cumin Sauce
     Origin: Roman
Brittany-style Mussels
     Origin: France
Beef Meatballs with Pumpkin Seeds
     Origin: Central African Republic
Black Lemons
     Origin: UAE
Breton Mussels Mariner-style
     Origin: France
Breton Fish Stew
     Origin: France
Black Lemons
     Origin: Kuwait
Breadfruit mousseline
     Origin: Martinique
Broad Beans in Sour Cream and Tomato
Sauce

     Origin: Azerbaijan
Black Limes
     Origin: Bahrain
Bananas and Meat
     Origin: Mayotte
Barbecued Meat, as in the Nairobi
Market

     Origin: Kenya
Black Limes
     Origin: Oman
Baked Curried Fish
     Origin: Kenya
Bulgarian Pork Sausage Rings
     Origin: Bulgaria
Black Limes
     Origin: Qatar
Beef and Okra Stew
     Origin: Sudan
Bengali Mustard Sauce
     Origin: India
Black Limes
     Origin: Saudi Arabia
Butter Chicken
     Origin: India
Beans with Cassava
     Origin: Uganda
Black Limes
     Origin: Qatar
Baked Chicken and Onions with Sumac II
     Origin: India
Barbecued Sausages
     Origin: Bulgaria
Black Confection
     Origin: Welsh
Baked Chicken and Onions With Sumac
     Origin: Palestine
Bulgarian Barbecue Sausage
     Origin: Bulgaria
Baked Taro Leaf Parcels
     Origin: Tonga
Bilberry Syrup
     Origin: Finland
Burmese Stuffed Aubergine Curry
     Origin: Myanmar
Baked Taro Leaf Parcels
     Origin: Wallis Futuna
Baked Plaice
     Origin: Roman
Barberry, Lamb and Nut Stew
     Origin: Iran
Barbecued Corn Cobs
     Origin: Niger
Barley Gruel
     Origin: Roman
Baked Kid Goat
     Origin: Sao Tome
Bangladeshi Fish Fry
     Origin: Bangladesh
Banana Custard
     Origin: Tanzania
Basic Spaetzle Dough
     Origin: Germany
Bengali Carp Curry
     Origin: India
Bitterleaf Stew
     Origin: Cameroon
Bonaire Coconut Candy
     Origin: Bonaire
Breadfruit Pudding
     Origin: Marshall Islands
Breton Navettes with Red Fruit
     Origin: France
Breton Potato Cake
     Origin: France
Beef or Lamb in Peanut Butter
     Origin: Senegal
Bean and Meat Stew in Tomato Sauce
     Origin: Senegal
Breton Layered Pastry Cake
     Origin: France
Bolivian Rice and Beef
     Origin: Bolivia
Bitterleaf with Meat
     Origin: Cameroon
Bavarian Herb Soup
     Origin: Germany
Banana Fritters
     Origin: Equatorial Guinea
Banana with Coconut Milk
     Origin: Comoros
Brunei cupcakes
     Origin: Brunei
Butter Chicken
     Origin: India
Boiled Taro
     Origin: Kenya
Black-eyed Bean Salad
     Origin: Northern Cyprus
Blackberry Soup
     Origin: Russia
Butter Fish Curry
     Origin: Myanmar
Beef and Liver Kebabs
     Origin: Ghana
Bamboo and Peanut Soup
     Origin: Uganda
Banana Bread
     Origin: Malawi
Barley Water
     Origin: Roman
Baked Cassava with Cane Syrup
     Origin: Guinea-Bissau
Beef and Kidneys
     Origin: Tanzania
Barbecued Pork and Beef Patties
     Origin: Bulgaria
Barbecued Mackerel
     Origin: Cameroon
Beef and Peanut Gumbo
     Origin: Senegal
Breton Mouclade
     Origin: France
Beef Masaman Curry
     Origin: Thailand
Barbecued Pork with Mushrooms and
Beans

     Origin: Laos
Beef Salad
     Origin: Laos
Beef Massaman Curry
     Origin: Thailand
Breton langoustines sautéed in salted
butter

     Origin: France
Barbecued Chicken Skewers
     Origin: Wallis Futuna

Page 15 of 17

Jump to recipes beginning with:
0–9  A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S T  U  V  W  X  Y  Z