
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Well along with all the Well containing recipes presented on this site, with 307 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Well recipes added to this site.
These recipes, all contain Well as a major wild food ingredient.
A Well is the hollow or dip made in a pile or bowlful of flour into which other ingredients are placed prior to mixing. This allows for an improved mixing consistency.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Well recipes added to this site.
These recipes, all contain Well as a major wild food ingredient.
A Well is the hollow or dip made in a pile or bowlful of flour into which other ingredients are placed prior to mixing. This allows for an improved mixing consistency.
The alphabetical list of all Well recipes on this site follows, (limited to 100 recipes per page). There are 307 recipes in total:
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Æbleskive med kardemomme (Danish Fritters with Cardamom) Origin: Denmark | Bermudan Hot Cross Buns Origin: Bermuda | Corn Muffin Mix Origin: American |
Æbleskiver (Danish Dough Fritters) Origin: Denmark | Beshbarmak (Meat and Pasta Dish) Origin: Kazakhstan | Cornish Fairings Origin: England |
Acorn Flour Biscuits Origin: American | Beshbarmak (Meat and Pasta Dish) Origin: Kyrgyzstan | Cornish Miner's Bread Origin: Britain |
Acorn Flour Tagliatelle Origin: Italy | Bint al Sahn (Honey Cake) Origin: Yemen | Cornish Oatmeal Scones Origin: England |
Air Fryer Carrot Cake Origin: Britain | Biscuit-topped Lamb Casserole Origin: America | Cornish Rock Cakes Origin: England |
Aish bel-Lahm (Bread with Lamb) Origin: Saudi Arabia | Bizcochos Uraguayanos Origin: Uruguay | Cornish Saffron Buns Origin: England |
Alexanders Flowers Fritters Origin: Britain | Breadfruit and Saltfish Bread Origin: Saint Vincent | Cornish Saffron Cake Origin: England |
Algerian Beghrir (Honeycomb Pancakes) Origin: Algeria | Brown Oatmeal Bread Origin: Britain | Cornish Seedy Bread Origin: Britain |
Aloo Paratha (Flatbread with a Spicy Potato Stuffing) Origin: India | Burundi Chapati Origin: Burundi | Cornish Tea Treat Buns Origin: England |
Ancient Egyptian Flatbread Origin: Egypt | Buttermilk Cornbread Origin: American | Cornmeal Chapati Origin: Fusion |
Anguilla Johnny Cakes Origin: Anguilla | Butterscotch Biscuits Origin: Scotland | Cornmeal Dough Pizza Base Origin: American |
Antiguan Johnny Cakes Origin: Antigua | Cacen Ffwr a Hi (Quick Bara Brith) Origin: Welsh | Crempog Cennin a Chaws Caerffili (Leek and Caerphilly Cheese Pancakes) Origin: Welsh |
Australian Cheese Garlic and Chive Damper Origin: Australia | Canastitas de Queso (Cheese-filled Baskets) Origin: Spain | Crempog Furum (Yeast Pancake) Origin: Welsh |
Ayrshire Shortbread II Origin: Scotland | Cantucci Biscotti Origin: Italy | Crempog Surgeirch (Sour-oats Pancake) Origin: Welsh |
Bajra Roti (Pearl Millet Flatbread) Origin: India | Cenci all Fiorentina (Italian Bow-tie Biscuits) Origin: Italy | Crêpe dentelle (Lace crepe) Origin: France |
Banana Fudge Cake Origin: American | Ceregi Origin: Georgia | Crêpe Farine de Mil (Senegalese Millet Flour Crêpes) Origin: Senegal |
Bantan (Flour Porridge and Meat Soup) Origin: Mongolia | Chapati Origin: India | Crêpes Banane Dakar (Dakar-style Banana Crêpes) Origin: Senegal |
Bara Brith Y Bala (Bala Currant Loaf) Origin: Welsh | Chapos (Sudanese Chapati) Origin: Sudan-a | Crostata di Ricotta (Ricotta Tart) Origin: Italy |
Bara Brown Sylfaenol (Basic Brown Bread) Origin: Welsh | Char Siu Bao (Steamed Barbecued Pork Dumplings) Origin: China | Crumpets Origin: Britain |
Bara Gwenith a Cheirch Sylfaenol (Basic Wheat and Oat Bread) Origin: Welsh | Char Siu Bao (Steamed Barbecued Pork Dumplings) Origin: Hong Kong | Cumberland Apple Plate Cake Origin: England |
Bara Gwyn Sylfaenol (Welsh Basic White Bread) Origin: Welsh | Cheesy Bonfire Bread Origin: British | Curly Dock Seed Flour Biscuits (Curly Dock Seed Flour Flour Biscuits) Origin: Britain |
Bara Pot Clai Bacheldre (Bacheldre Clay-pot Bread) Origin: Welsh | Cheesy Potato Bread Origin: Britain | Currant Scones Origin: Britain |
Bara Pyglyd (Pitchy Bread) Origin: Welsh | Cheoreg (Armenian Sweet Bread) Origin: Armenia | Dark Chocolate Pudding with Mocha Sauce Origin: British |
Barbagiuan Origin: Monaco | Chestnut Flour Noodles Origin: Fusion | Deep Pan Pizza Dough Origin: American |
Barley Bread Origin: Ancient | Chocolate Cake Mix Cake Origin: American | Dim Sum Dumplings Origin: China |
Basic Focaccia Origin: Italy | Chocolate Cake Mix Spice Cake Origin: American | Dim Sum Dumplings Origin: Hong Kong |
Basic Yeast Dough Origin: British | Chocolate Drop Cakes Origin: Britain | Dim Sum Dumplings Origin: Taiwan |
Bath Buns Origin: Britain | Christmas Bunloaf Origin: Manx | Dock Flour Pizzoccheri Origin: Britain |
Beer-battered fish Origin: Britain | Christmas Island Beriani Origin: Christmas Island | Dograma (Meat and Pasta Dish) Origin: Turkmenistan |
Beetroot Tagliatelle Origin: Italy | Churek (Flatbread With Sesame Seeds) Origin: Azerbaijan | Dombrés de Morue Salé (Salt Cod Dombres) Origin: Martinique |
Beignets aux Pommes (Apple Fritters) Origin: Togo | Classic Crêpes Suzette Origin: France | Dombrés Poulet (Chicken Dombres) Origin: Martinique |
Beignets de Poulet (Malagasy Chicken Fritters) Origin: Madagascar | Classic Crêpes Origin: France | Double Chocolate Cake Mix Cake Origin: American |
Bengali Fuluri Origin: Bangladesh | Clotted Cream Splits Origin: England | |
Beriani Origin: Brunei | Coconut Rough Cake Origin: Dominica |
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