Sprigs of flat-leaf parsley, Petroselinum neapolitanum,(left) and curly parsley, Petroselinum crispum, (right).
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Parsley along with all the trcipes employing Parsley presented on this site, with 1328 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Parsley recipes added to this site.
These recipes, all contain Parsley as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Parsley held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Parsley Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Parsley recipes added to this site.
These recipes, all contain Parsley as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Parsley held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Parsley Culinary Term entry on this site.
The alphabetical list of all Parsley recipes on this site follows, (limited to 100 recipes per page). There are 1328 recipes in total:
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| Broudou bil Hout (Tunisian Fish Soup) Origin: Tunisia | Carboanda Criolla (Argentine Vegetable Beef Stew) Origin: Argentina | Cheese Fruit Log Origin: Britain |
| Brown Stock Origin: Britain | Cari Boeuf aux Carottes (Beef and Carrot Curry) Origin: Reunion | Chestnut Sauce for Turkey Origin: Britain |
| Brungiel Mimli (Stuffed Aubergine) Origin: Malta | Cari de Cerf (Venison Curry) Origin: Reunion | Chicken and Dumplings Origin: Ireland |
| Bryndzové Halušky (Dumplings with Bryndza Cheese) Origin: Slovakia | Cari Langoustes (Lobster Curry) Origin: Reunion | Chicken and Leek Hotpot Origin: Ireland |
| Bucatini con Rana Pescatrice (Bucatini with Monkfish) Origin: Italy | Cari Mouton (Mutton Curry) Origin: Saint Pierre | Chicken and Leek Soup with Prunes Origin: Britain |
| Bunuelitos de Bacalao (Cod Fritters) Origin: Spain | Caribbean Coconut Mussel Curry Origin: Caribbean | Chicken and Mustard Pie Origin: New Zealand |
| Burrida Ligure (Genoese Fish Stew) Origin: Italy | Carne Gisada con Plantanos (Beef and Plantains) Origin: Cuba | Chicken Broth Origin: American |
| Burundian Bean Soup Origin: Burundi | Carne Recheada com Farofa (Meat Stuffed with Farofa) Origin: Brazil | Chicken Country Captain Origin: America |
| Butha-buthe (Spinach and Tangerine Soup) Origin: Lesotho | Carroo Fuinnt (Baked Carp ) Origin: Manx | Chicken Kyiv Origin: Ukraine |
| Butterflied Lamb Shoulder with Salsa Verde Origin: Britain | Carrot and Orange Soup Origin: Britain | Chicken Liver Paté Origin: France |
| Butternut Squash and Pea Risotto Origin: Britain | Carrot Salad Origin: Britain | Chicken Madrouba Origin: Oman |
| Buttery Herbed Couscous Origin: Fusion | Cassoulet Mauricien (Mauritian Cassoulet) Origin: Mauritius | Chicken Madrouba Origin: Qatar |
| Cëebu Jen II Origin: Senegal | Cawl (Soup) Origin: Welsh | Chicken Madrouba Origin: Bahrain |
| Cacenni Corgimwch ac Eog â Iogwrt Mintys (Prawn and Salmon Fishcakes with Minted Yoghurt) Origin: Welsh | Cawl Americanaidd Cocos Penclawdd (Penclawdd Cockle Chowder) Origin: Welsh | Chicken Soup with Dumplings Origin: British |
| Cacenni Cranc ac Eog â Iogwrt Mintys (Crab and Salmon Fishcakes with Minted Yoghurt) Origin: Welsh | Cawl Bara Lawr (Laver Soup) Origin: Welsh | Chicken Stellette Soup Origin: Italy |
| Cachopo Origin: Spain | Cawl Blawd Ceirch (Welsh Oatmeal Soup) Origin: Welsh | Chicken Stock Origin: Britain |
| Cajun Bean and Potato Stew Origin: America | Cawl Cennin (Welsh Leek Soup) Origin: Welsh | Chicken with Potatoes, Tomatoes and Fennel Origin: Ireland |
| Cajun Tofu Gumbo Origin: Cajun | Cawl Cennin a Moron (Leek and Carrot Soup) Origin: Welsh | Chicken, Herb and Lemon Pie Origin: Ireland |
| Calalou aux crabes (Crab Callaloo) Origin: Guadeloupe | Cawl Cynhaeaf (Harvest Broth) Origin: Welsh | Chicken, Leek and Celery Soup Origin: Britain |
| Caldeiraa de Cabrito (Goat Meat Stew) Origin: Mozambique | Cawl Mamgu (Grandma's Soup) Origin: Welsh | Chickennat Origin: Uganda |
| Caldeirada de Lulas a Madeirense (Madeira Squid Stew) Origin: Portugal | Cawl Tatws a Chennin Syfi (Potato and Chive Soup) Origin: Welsh | Chickpea and Saffron Broth Origin: North Africa |
| Caldo de Peixe (Cape Verdean Fish Soup) Origin: Cape Verde | Cayman Fish Rundown Origin: Cayman Islands | Chikhirtma (Coriander and Onion Soup) Origin: Georgia |
| Callaloo Origin: Trinidad | Cazuela Chilena (Chilean Cazuela) Origin: Chile | Chiles En Nogada (Stuffed Chillies in White Sauce) Origin: Mexico |
| Callaloo Soup Origin: Sint Maarten | Ceebu Jën (Rice and Fish) Origin: Senegal | Chili Beans Origin: American |
| Callaloo Soup Origin: Saint-Martin | Cennin ac Ŵyau Mewn Saws Caws (Leek and Eggs in Cheese Sauce) Origin: Welsh | Chili-topped Jacket Potato Origin: America |
| Camarão na Abóbora (Prawns in Pumpkin Shells) Origin: Mozambique | Cervinae Conditura (Sauce for Venison) Origin: Roman | Chilli Crab Origin: Singapore |
| Camarones Salteados (Sautéed Prawns) Origin: Ecuador | Ceviche de Corvina (Sea Bass Ceviche) Origin: Panama | Chilli Crab Origin: New Caledonia |
| Cameroonian Burning Fish Origin: Cameroon | Champagne Vinaigrette Origin: Britain | Chimichurri Origin: Argentina |
| Cameroonian Jollof Rice Origin: Cameroon | Char-grilled Venison Steaks Origin: British | Chimichurri Origin: Uruguay |
| Canastitas de Queso (Cheese-filled Baskets) Origin: Spain | Chargrilled Devils Origin: British | Chipple Pie Origin: England |
| Cape Malay Seafood Curry Origin: South Africa | Charred Tuna Steaks Origin: British | Chiquetaille de morue (Cod Chiquetaille) Origin: Guadeloupe |
| Capered New Potatoes Origin: Ireland | Chaudage (Pork and Beef Stew) Origin: Guadeloupe | Chivo Guisado Liniero (Spicy Goat Meat Stew) Origin: Dominican Republic |
| Caponata Origin: Italy | Cheese and Fish Pie Origin: Britain | |
| Capoun or Gos Farced (Stuffed Capon or Goose) Origin: England | Cheese Crumble Topped Mash Origin: British |
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