Two bulbs of garlic, two isolated cloves and two peeled cloves.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Garlic along with all the trcipes employing Garlic presented on this site, with 4322 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Garlic recipes added to this site.
These recipes, all contain Garlic as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Garlic held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Garlic Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Garlic recipes added to this site.
These recipes, all contain Garlic as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Garlic held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Garlic Culinary Term entry on this site.
The alphabetical list of all Garlic recipes on this site follows, (limited to 100 recipes per page). There are 4322 recipes in total:
Page 21 of 44
| Karni Stobá (Curaçao Stewed Beef) Origin: Curacao | Kenyan Chilli Tomato Sauce Origin: Kenya | King Prawn Pathia Origin: Britain |
| Karni Stobá (Sint Eustatian Stewed Beef) Origin: Sint Eustatius | Kenyan Kima (Chopped Beef Chilli-fry) Origin: Kenya | Kingklip and Prawn Biryani Origin: South Africa |
| Karrísúpa (Icelandic Curry Soup) Origin: Iceland | Kenyan Matoke Origin: Britain | Kiribati Coconut Crab Curry Origin: Kiribati |
| Kashmiri Chicken Curry Origin: India | Kenyan Mchuzi wa Samaki (Swahili Fish Curry) Origin: Kenya | Kiseli Kupus Origin: Croatia |
| Kasundi Origin: Bangladesh | Kenyan Samosas Origin: Kenya | Kissra be Omregayga Origin: Sudan |
| Katchourie Origin: Trinidad | Kerala-style Snake Meat Curry Origin: India | Kissuto Rombo (Baked Kid Goat) Origin: Sao Tome |
| Kati rolls Origin: India | Kerrieboontjies (South African Curried Beans) Origin: South Africa | Kittitian Pumpkin And Lentil Curry Origin: Saint Kitts |
| Katles (Spiced Beef and Potato Cakes) Origin: Madagascar | Kesar Mango Curry Origin: India | Kiwi Lamb Curry Origin: New Zealand |
| Katsu Chicken with Curry Sauce Origin: Australia | Keshi Yena (Stuffed Cheese) Origin: Curacao | Kobi Keema (Cabbage and Minced Meat Curry) Origin: India |
| Katsu-karē (Cutlet Curry with Black Curry Sauce) Origin: Japan | Ketoun (Guinean Root Vegetable Porridge) Origin: Guinea | Kofta Curry (Meatball Curry) Origin: Pakistan |
| Kau Kau (Papuan Baked Sweet Potato) Origin: Papua New Guinea | Kewa Phagsha (Spicy Pork with Potatoes) Origin: Bhutan | Kohlapuri Chicken (Maharashtra Chicken Curry) Origin: India |
| Kazakiye Riz (Kazkah Rice) Origin: Kazakhstan | Kharcho (Georgian Beef and Rice Soup) Origin: Georgia | Kokam Fish Origin: India |
| Kebab Halla (Stewed Beef) Origin: Egypt | Kharcho Soup (Georgian Beef and Rice Soup) Origin: Georgia | Kombdi Masala Origin: India |
| Kebab Koutbane Origin: Morocco | Khasi Ko Masu (Nepali Goat Meat Curry) Origin: Nepal | Komprek Eromba (Water Dropwort Eromba) Origin: India |
| Kebab Shop Garlic Sauce Origin: Turkey | Khayan thee Hnat (Burmese Stuffed Aubergine Curry) Origin: Myanmar | Kondré de Porc (Kondré of Pork) Origin: Cameroon |
| Kebab with Garlic Origin: Western Sahara | Khela Kalia (West Bengali Lamb Curry) Origin: India | Konkoé Turé Gbéli (Smoked Catfish Stew with Vegetables) Origin: Guinea |
| Kebabcheta (Barbecued Sausages) Origin: Bulgaria | Kheulwa de Tabaski (Fried Mutton for Tabaski) Origin: Senegal | Kontomire Stew (Cocoyam Leaf Stew) Origin: Ghana |
| Kebabpizza (Kebab Pizza) Origin: Sweden | Khiar Shoor (Persian Fermented Gherkins) Origin: Iran | Korean Instant Mild Curry Powder Origin: Korea |
| Kebapcheta (Bulgarian Barbecue Sausage) Origin: Bulgaria | Khichiri Prawn Sauce Origin: India | Korean-flavoured Lamb Shanks with Swede and Potato Mash Origin: Fusion |
| Kebbe Blaban (Kebbe in Yoghurt Sauce) Origin: Lebanon | Khnom Jin Namya (Catfish Curry over Noodles) Origin: Thailand | Korma Curry Paste Origin: Britain |
| Kedgeree Origin: Anglo-Indian | Khoodra Mafrooka Origin: Sudan | Korma Masala Origin: India |
| Kedjenou Origin: Cote dIvoire | Khoresh B'Amieh (Okra Stew) Origin: Iran | Koroke (Taro Croquettes) Origin: Palau |
| Kedjenou (Guineafowl Kedjenou) Origin: Cote dIvoire | Khormya (Spiced Lamb with Yoghurt) Origin: Kazakhstan | Kosheri Origin: Egypt |
| Kedjenou II Origin: Cote dIvoire | Khowsuey Origin: Chile | Kosksu bil-Ful (Couscous with Broad Beans) Origin: Malta |
| Keema Aloo with Kale Origin: Scotland | Khukura re Pyaj Tareko (Chicken Curry with Onion) Origin: Nepal | Kotleciki Owsiane (Savoury Rolled Oat Croquettes) Origin: Poland |
| Keema and Lettuce Curry Origin: India | Khumb Matar (Mushroom and Green Pea Curry) Origin: India | Kotlet Schabowy (Polish Breaded Pork Cutlet) Origin: Poland |
| Keema Curry Origin: Pakistan | Khuzi (Emirati Lamb with Rice) Origin: UAE | Kotleta de-voliay (Russian Chicken Kiev) Origin: Russia |
| Keema Mattar Origin: India | Kibbeh Origin: Lebanon | Kotmis Satsivi (Roast Chicken with Walnut Sauce) Origin: Georgia |
| Keema Style Haggis Curry Origin: Scotland | Kibbeh Origin: Syria | Kotor Bay Stewed Fish Origin: Montenegro |
| Kefta dyal Ghriba (Synagogue Koftas) Origin: Tunisia | Kid Goat Korma Origin: Anglo-Indian | Koumrangan Origin: Chad |
| Kejenou avec Agouti (Kejenou with Cane Rat) Origin: Cote dIvoire | Kidney Bean and Black Bean Curry Origin: Fusion | Koumrangan avec Patte d'Arachide (Koumrangan with Peanut Paste) Origin: Chad |
| Keke Pu'a (Steamed Pork Buns) Origin: American Samoa | Kidney Bean Curry Origin: Britain | Kouneli Stifado (Rabbit Stew) Origin: Greece |
| Kelia Ayam (Indonesian Chicken Curry) Origin: Indonesia | Kima (Chopped Beef and Chilli Fry) Origin: Senegal | |
| Kenyan Chicken Tikka Origin: Kenya | Kimchi Origin: Korea |
Page 21 of 44