FabulousFusionFood's Spice Guide for Cloves 9th Page
Pile of whole
cloves, the dried
flower buds of
Syzygium
aromaticum.
Welcome to the summary page for FabulousFusionFood's Spice guide to Cloves along with all the Cloves containing recipes presented on this site, with 869 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.
These recipes, all contain Cloves as a major flavouring.
This page is a continuation of the list of spice recipes including Cloves held on the FabulousFusionFood site. If you are specifically looking for this site's information on Cloves as a spice please navigate to First Page of the Cloves Containing Recipes entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.
These recipes, all contain Cloves as a major flavouring.
This page is a continuation of the list of spice recipes including Cloves held on the FabulousFusionFood site. If you are specifically looking for this site's information on Cloves as a spice please navigate to First Page of the Cloves Containing Recipes entry on this site.
The alphabetical list of all Cloves recipes on this site follows, (limited to 100 recipes per page). There are 869 recipes in total:
Page 9 of 9
| To make a florentine of veal Origin: British | Vanilla Cake Mix Spice Cake Origin: American | Walnut Ketchup I Origin: Britain |
| To make mince pies the best way Origin: Britain | Varutharacha Kozhi Curry (Varutharacha Chicken Curry) Origin: India | West African Curry Powder Origin: West Africa |
| Tomatillo and Beef Curry Origin: Fusion | Varuval Chicken Curry Origin: India | West African Roast Lamb Origin: West Africa |
| Tomato Catsup Origin: American | Vegan Gluten-free Christmas Cake Origin: Britain | White Aspic Jelly Origin: British |
| Tomato Keema (Tomato and Beef Curry) Origin: Pakistan | Vegetable Curry Origin: Kenya | White Stock Origin: Britain |
| Tomato Ketchup Origin: Britain | Veldt Bread Origin: Namibia | White Veal Stock Origin: Britain |
| Tomato Rice Origin: India | Vele in Bokenade (Veal in Sauce) Origin: England | Wild Apple and Chilli Jelly Origin: Britain |
| Tortas de Aceite (Sesame Seed and Aniseed Biscuits) Origin: Spain | Venison Curry Bunny Chow Origin: South Africa | Wild Apple Jelly Origin: Britain |
| Tourtière Origin: Canada | Venison Rissole Origin: Britain | Wild Greens Gnocci in Tomato Sauce Origin: Britain |
| Traditional Black Bun Origin: Scotland | Venyson in Broth (Venison in Broth) Origin: England | Wild Plum Ketchup Origin: Fusion |
| Tricolour Pilau Rice Origin: India | Vermont Maple Spice Cupcakes Origin: American | Xalwad (Peanut Halwa) Origin: Somalia |
| Trini Curry Powder Origin: Trinidad | Vermouth di Torino (Turin Vermouth) Origin: Italy | Xalwo (Peanut Halwa) Origin: Djibouti |
| Trini Ginger Beer Origin: Trinidad | Victorian Beef Vindaloo Origin: Anglo-Indian | Xawaash Origin: Djibouti |
| Trinidad Crab and Callaloo Origin: Trinidad | Victorian Chicken Korma Origin: Anglo-Indian | Yaji (Nigerian Meat Seasoning) Origin: Nigeria |
| Tuh'u (Mesopotamian Lamb and Beetroot Stew) Origin: Mesopotamia | Victorian Chicken Pilau Origin: Anglo-Indian | Yellow Coconut Rice Origin: Tanzania |
| Turkish Baharat Origin: Turkey | Victorian Plum Pudding Origin: Britain | Yellow Split Pea Bhuna Kedgeree Origin: Anglo-Indian |
| Turks and Caicos Coconut Chicken Curry Origin: Turks Caicos | Vietnamese Pho Origin: Vietnam | Yemarina Yewotet Dabo (Spiced Honey Bread) Origin: Ethiopia |
| Turks and Caicos Curry Powder Origin: Turks Caicos | Vindaloo Curry Paste Origin: India | Yemeni hawaij Origin: Yemen |
| Tusha Halwa Origin: Bangladesh | Vindaloo Curry Spice Powder Origin: India | Zafrani Mutton Korma Origin: Pakistan |
| Végétarien Kansiyé (Vegetarian Kansiyé) Origin: Guinea | Vindaloo Masala Origin: Britain | Zanzibar Pilau Origin: Tanzania |
| Vadouvan Curry Powder Origin: France | Vyande Real (A Royal Dish) Origin: England | Zimbabwean Sorpotel Origin: Zimbabwe |
| Vakalolo Origin: Fiji | Wagasi in Sauce Origin: Benin | Zùlt (Pickled Pigs' Ears) Origin: Aruba |
| Vanilla and Spice Candied Sweet Potato Galette Origin: America | Walnut Catsup Origin: British | Πλατσέντα Λέσβου (Lesbos Placenta) Origin: Greece |
Page 9 of 9