FabulousFusionFood's Spice Guide for Cloves 10th Page

Mound of whole cloves Pile of whole cloves, the dried flower buds of Syzygium aromaticum.
Welcome to the summary page for FabulousFusionFood's Spice guide to Cloves along with all the Cloves containing recipes presented on this site, with 970 recipes in total.

This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.

These recipes, all contain Cloves as a major flavouring.

This page is a continuation of the list of spice recipes including Cloves held on the FabulousFusionFood site. If you are specifically looking for this site's information on Cloves as a spice please navigate to First Page of the Cloves Containing Recipes entry on this site.


The alphabetical list of all Cloves recipes on this site follows, (limited to 100 recipes per page). There are 970 recipes in total:

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Tomato Soup
     Origin: Britain
Veldt Bread
     Origin: Namibia
White Aspic Jelly
     Origin: Britain
Tortas de Aceite
(Sesame Seed and Aniseed Biscuits)
     Origin: Spain
Vele in Bokenade
(Veal in Sauce)
     Origin: England
White Stock
     Origin: Britain
Tourtière
     Origin: Canada
Venison Curry Bunny Chow
     Origin: South Africa
White Veal Stock
     Origin: Britain
Traditional Black Bun
     Origin: Scotland
Venison Rissole
     Origin: Britain
Wie man zerwúlawirstlach machen
soll

(How one should make Saveloy)
     Origin: Germany
Tricolour Pilau Rice
     Origin: India
Venyson in Broth
(Venison in Broth)
     Origin: England
Wild Apple and Chilli Jelly
     Origin: Britain
Trini Curry Powder
     Origin: Trinidad
Vermont Maple Spice Cupcakes
     Origin: American
Wild Apple Jelly
     Origin: Britain
Trini Ginger Beer
     Origin: Trinidad
Vermouth di Torino
(Turin Vermouth)
     Origin: Italy
Wild Cranberry Sauce
     Origin: Britain
Trinidad Crab and Callaloo
     Origin: Trinidad
Victorian Beef Vindaloo
     Origin: Anglo-Indian
Wild Greens Gnocci in Tomato Sauce
     Origin: Britain
Tuh'u
(Mesopotamian Lamb and Beetroot Stew)
     Origin: Mesopotamia
Victorian Chicken Korma
     Origin: Anglo-Indian
Wild Plum Ketchup
     Origin: Fusion
Turkish Baharat
     Origin: Turkey
Victorian Chicken Pilau
     Origin: Anglo-Indian
Xalwad
(Peanut Halwa)
     Origin: Somalia
Turkish Pilau
     Origin: British
Victorian Plum Pudding
     Origin: Britain
Xalwo
(Peanut Halwa)
     Origin: Djibouti
Turks and Caicos Coconut Chicken Curry
     Origin: Turks Caicos
Vietnamese Pho
     Origin: Vietnam
Xawaash
     Origin: Djibouti
Turks and Caicos Curry Powder
     Origin: Turks Caicos
Vindaloo Curry Paste
     Origin: India
Yaji
(Nigerian Meat Seasoning)
     Origin: Nigeria
Tusha Halwa
     Origin: Bangladesh
Vindaloo Curry Spice Powder
     Origin: India
Yellow Coconut Rice
     Origin: Tanzania
Upside-down Pear Gingerbread Cake
     Origin: British
Vindaloo Masala
     Origin: Britain
Yellow Split Pea Bhuna Kedgeree
     Origin: Anglo-Indian
Végétarien
Kansiyé

(Vegetarian Kansiyé)
     Origin: Guinea
Vyande Real
(A Royal Dish)
     Origin: England
Yemarina Yewotet Dabo
(Spiced Honey Bread)
     Origin: Ethiopia
Vadouvan Curry Powder
     Origin: France
Wagasi in Sauce
     Origin: Benin
Yemeni hawaij
     Origin: Yemen
Vakalolo
     Origin: Fiji
Walnut and Chocolate Chip Cookies
     Origin: Britain
Zafrani Mutton Korma
     Origin: Pakistan
Vanilla and Spice Candied Sweet Potato
Galette

     Origin: America
Walnut Catsup
     Origin: Britain
Zanzibar Pilau
     Origin: Tanzania
Vanilla Cake Mix Spice Cake
     Origin: American
Walnut Ketchup I
     Origin: Britain
Zimbabwean Sorpotel
     Origin: Zimbabwe
Varutharacha Kozhi Curry
(Varutharacha Chicken Curry)
     Origin: India
Watercress and Roast Garlic Soup
     Origin: British
Zùlt
(Pickled Pigs' Ears)
     Origin: Aruba
Varuval Chicken Curry
     Origin: India
Waterzooï of Chicken
     Origin: Belgium
Πλατσέντα Λέσβου
(Lesbos Placenta)
     Origin: Greece
Vegan Gluten-free Christmas Cake
     Origin: Britain
West African Curry Powder
     Origin: West Africa
Vegetable Curry
     Origin: Kenya
West African Roast Lamb
     Origin: West Africa

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