FabulousFusionFood's Spice Guide for Cloves 3rd Page

Mound of whole cloves Pile of whole cloves, the dried flower buds of Syzygium aromaticum.
Welcome to the summary page for FabulousFusionFood's Spice guide to Cloves along with all the Cloves containing recipes presented on this site, with 976 recipes in total.

This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.

These recipes, all contain Cloves as a major flavouring.

This page is a continuation of the list of spice recipes including Cloves held on the FabulousFusionFood site. If you are specifically looking for this site's information on Cloves as a spice please navigate to First Page of the Cloves Containing Recipes entry on this site.


The alphabetical list of all Cloves recipes on this site follows, (limited to 100 recipes per page). There are 976 recipes in total:

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Chocolate Cake Mix Spice Cake
     Origin: American
Course Ginger Bread
     Origin: Britain
Dou-Louf
(Calf Foot Stew)
     Origin: Chad
Chole
(Chickpea Curry)
     Origin: India
Crabapple and Sloe Jelly
     Origin: Britain
Dou-louf en Daube
(Cow's Feet Stew)
     Origin: Chad
Chow-Chow
     Origin: American
Crabe et Riz
(Crab and rice)
     Origin: Saint-Martin
Dovga
(Pea and Sorrel Soup with Meatballs)
     Origin: Azerbaijan
Christmas Cake
     Origin: Britain
Cranberry and Orange Marmalade
     Origin: American
Dresdner Stollen
     Origin: Germany
Christmas Fruit Chutney
     Origin: Britain
Cranberry-orange Marmalade Glazed Ham
     Origin: Britain
Dromedary Tibs
     Origin: Djibouti
Christmas Glögg
(Christmas Glogg)
     Origin: Sweden
Cream Cheese Gingerbread Muffins
     Origin: Britain
Duck Borscht
     Origin: Poland
Christmas Ham
     Origin: Ireland
Creamed Alexanders Root
     Origin: Britain
Duck Pilau
     Origin: India
Christmas Island Beriani
     Origin: Christmas Island
Creamed Swedes
     Origin: Britain
Dulce de Papaya
(Sweet Papaya Dessert)
     Origin: Cape Verde
Christmas Island Pickled Eggs
     Origin: Christmas Island
Creamed Turnips
     Origin: American
Dulce de Piña
(Pineapple Preserves)
     Origin: Ecuador
Christmas Roast Ham
     Origin: Aruba
Creole Mustard
     Origin: Louisiana
Durban Cornish Hen Curry
     Origin: South Africa
Chyches
(Roast Chickpeas)
     Origin: England
Cretons de Porc
     Origin: Canada
Durban Fish Masala
     Origin: South Africa
Cider and Apple Brined Turkey
     Origin: Britain
Crocodile Sandakkan
     Origin: Malaysia
Durban Leaf Masala
     Origin: South Africa
Cincinnati Chili
     Origin: America
Croquettes de fonio
(Fonio croquettes)
     Origin: Senegal
Durban Masala
     Origin: South Africa
Civet de Cerf
(Venison Stew)
     Origin: Reunion
Crowberry Pie
     Origin: American
Duxelle
     Origin: France
Civet de Lièvre aux Raisins
(Civet of Hare with Raisins)
     Origin: France
Curry de Boeuf
(Beef Curry)
     Origin: Mauritius
Dzowowe
(Spiced Peanut Paste Balls)
     Origin: Ghana
Civet de Sanglier aux Champignons,
Châtaignes et Chorizo

(Wild Boar Stew with Mushrooms,
Chestnuts and Chorizo Sausage)
     Origin: France
Curry de Boeuf au Yaourt
(Beef Curry with Yoghurt)
     Origin: Mauritius
Economical Aspic Jelly
     Origin: Britain
Cocada Amarela
(Yellow Coconut Pudding)
     Origin: Angola
Curry Vovoka
(Malagasy Curry Powder)
     Origin: Madagascar
Economical Stock
     Origin: Britain
Collared Eel
     Origin: British
Dajaj bil Hamod
(Lemon Chicken)
     Origin: Saudi Arabia
Economy of Second Stocks or Broths
     Origin: Britain
Collegiate Pudding
     Origin: British
Damson and Cobnut Mincemeat
     Origin: Britain
Egg Pilau
     Origin: India
Collegiate Pudding
     Origin: British
Daqoos Spice Blend
     Origin: Qatar
Eggnog Biscuits
     Origin: Britain
Comadore
(Fruit Pie Delicacies)
     Origin: England
Daqoos Spice Blend
     Origin: Kuwait
Egredouce of fysche
(Fish in Sweet and Sour Sauce)
     Origin: England
Common Daisy Capers
     Origin: Britain
Date Chutney
     Origin: India
Eight-day Spiced Beef
     Origin: Britain
Comorian Pilaou
     Origin: Comoros
Deccan Chicken Curry
     Origin: Sri Lanka
Elizabethan Pickled Mushrooms
     Origin: Britain
Confiture de Ananas
(Pineapple Jam)
     Origin: Martinique
Dhaba Mutton Curry
     Origin: India
Empanadas Method II
     Origin: Chile
Confiture de Ananas
(Pineapple Jam)
     Origin: Saint Barthelemy
Dhal Dhokla
     Origin: India
Epicurean Sauce
     Origin: Britain
Confiture Goyaves
(Guava Jam)
     Origin: Martinique
Dhallo Black Curry
(Cuttlefish Black Curry)
     Origin: Sri Lanka
Epis
(Haitian Green Seasoning)
     Origin: Haiti
Conger in sawce
(Conger Eels in Sauce)
     Origin: England
Dhan Saag Dhal
     Origin: India
Eritrean Berbere Spice
     Origin: Eritrea
Conkies
     Origin: Guyana
Dhansak Masala
     Origin: India
Ethiopian Berbere Sauce
     Origin: Ethiopia
Connynges in Syrup
(Rabbits in Syrup)
     Origin: England
Doce de Papaia
(Papaya Preserves)
     Origin: Sao Tome
Extract of Game for Gravy
     Origin: Britain
Consommé
     Origin: Britain
Dombrés haricots rouges
(Red Bean Dombrés)
     Origin: Guadeloupe
Fanouropita
(Greek Spiced Sultana Cake)
     Origin: Greece
Cornish Baked Herring
     Origin: Britain
Dominica Jerk Seasoning
     Origin: Dominica
Fettucine Alfredo
     Origin: Italy
Cornish Pig's Head Pudding
     Origin: England
Dominica Reef Chicken
     Origin: Dominica
Feuerzangenbowle
(Christmas Flaming Mulled Wine)
     Origin: Germany
Cornish Salt Pork
     Origin: England
Dongouésde bananes plantain à la
morue et lait de coco

(Plantain Dongoués with Salt Cod and
Coconut Milk)
     Origin: Martinique
Courgette and Carrot Cake
     Origin: British
Doro Wat
(Red Chicken Stew)
     Origin: Ethiopia

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