FabulousFusionFood's Spice Guide for Cinnamon 9th Page
Cinnamon quills, the
rolled inner bark of
Cinnamomum
zeylanicum..
Welcome to the summary page for FabulousFusionFood's Spice guide to Cinnamon along with all the Cinnamon containing recipes presented on this site, with 1736 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.
These recipes, all contain Cinnamon as a major flavouring.
This page is a continuation of the list of spice recipes including Cinnamon held on the FabulousFusionFood site. If you are specifically looking for this site's information on Cinnamon as a spice please navigate to First Page of the Cinnamon Containing Recipes entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.
These recipes, all contain Cinnamon as a major flavouring.
This page is a continuation of the list of spice recipes including Cinnamon held on the FabulousFusionFood site. If you are specifically looking for this site's information on Cinnamon as a spice please navigate to First Page of the Cinnamon Containing Recipes entry on this site.
The alphabetical list of all Cinnamon recipes on this site follows, (limited to 100 recipes per page). There are 1736 recipes in total:
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| Kari Kambing (Mutton or Goat Curry) Origin: Indonesia | Kiwi Lamb Curry Origin: New Zealand | Lablabi (Tunisian Lentil Soup) Origin: Tunisia |
| Kari Koko (Seychellois King Prawn and Coconut Curry) Origin: Seychelles | Kobi Keema (Cabbage and Minced Meat Curry) Origin: India | Ladob Banan (Bananas in Coconut Milk) Origin: Seychelles |
| Kari Koko Zourit (Octopus Curry) Origin: Seychelles | Koeksisters Origin: South Africa | Lagos sto Fourno (Oven-baked Wild Rabbit) Origin: Cyprus |
| Karithopasta (Greek Walnut Syrup Cake) Origin: Greece | Koeksisters II Origin: South Africa | Lahm Lhalou (Lamb Stew with Prunes) Origin: Algeria |
| Karithopita (Greek Walnut Cake) Origin: Greece | Kofta Curry (Meatball Curry) Origin: Pakistan | Lakka Keitto (Cloudberry Soup) Origin: Finland |
| Karkanji Origin: Chad | Kofta Nakhod (Meatballs with Chickpeas) Origin: Afghanistan | Lamb and Cabbage Rolls Origin: Britain |
| Kartaeuserkloeße (Carthusian Dumplings) Origin: Germany | Kofta Nakhod (Meatballs with Chickpeas) Origin: Tajikistan | Lamb Bhuna Origin: India |
| Kashmiri Masala Origin: Britain | Kohlapuri Chicken (Maharashtra Chicken Curry) Origin: India | Lamb Biryani Origin: India |
| Kebab Halla (Stewed Beef) Origin: Egypt | Kokam Soup Origin: India | Lamb Dhan Saag Origin: India |
| Kedjenou Origin: Cote dIvoire | Kokos Taart (Coconut Tart) Origin: Sint Eustatius | Lamb Koftas Origin: North Africa |
| Keema Aloo with Kale Origin: Scotland | Kokos Taart (Coconut Tart) Origin: Sint Maarten | Lamb Rogan Josh Origin: India |
| Keema Curry Origin: Pakistan | Kokos Taart (Coconut Tart) Origin: Aruba | Lamb Shank Madras Origin: India |
| Keema Style Haggis Curry Origin: Scotland | Kokos Taart (Coconut Tart) Origin: Curacao | Lamb Stew with Chestnuts and Pomegranates Origin: Georgia |
| Kejenou avec Agouti (Kejenou with Cane Rat) Origin: Cote dIvoire | Kolokasi (Greek Cypriot Taro with Pork) Origin: Cyprus | Lamb Tagine Pie Origin: Fusion |
| Kenyan Pilau Masala Origin: Kenya | Kolokotes (Pastries Stuffed with Pumpkin) Origin: Cyprus | Lamb Tagine with Artichokes Origin: Morocco |
| Kenyan Samosas Origin: Kenya | Kombdi Masala Origin: India | Lamb with Mango and Chilli Origin: Fusion |
| Ker-Y-Pom (Apple in Shortbread) Origin: France | Korma Curry Powder Origin: India | Lampara Curry Origin: Sri Lanka |
| Kerala Masala Powder Origin: India | Kotmis Satsivi (Roast Chicken with Walnut Sauce) Origin: Georgia | Lamprais Rice Origin: Sri Lanka |
| Keralan Garam Masala Origin: India | Kouneli Stifado (Rabbit Stew) Origin: Greece | Latvian Pickled Beetroot Origin: Latvia |
| Khalva (Syrup Walnut Dessert) Origin: Azerbaijan | Kozi Ishtu (Keralan Chicken Ishtu) Origin: India | Lebanese Sabaa Baharat Origin: Lebanon |
| Khasi Ko Masu (Nepali Goat Meat Curry) Origin: Nepal | Krækiberjasaft Súpa (Crowberry Soup) Origin: Iceland | Lebanese-style Braaied Fruit Salad Origin: South Africa |
| Khela Kalia (West Bengali Lamb Curry) Origin: India | Kringle (Estonian Cinnamon Braid Bread) Origin: Estonia | Leche Asada (Baked Milk) Origin: Chile |
| Khichuri Origin: India | Kukulhu Kurandi Riha (Maldives Chicken Gizzard Curry) Origin: Maldives | Leche Frys in Lentoun (Almond Milk Fruit Pie) Origin: England |
| Khoresht-e Gheymeh (Persian Lamb Stew with Dried Limes and Split Peas) Origin: Iran | Kukulhu Riha (Maldives Chicken Curry) Origin: Maldives | Leche Lumbard (Lombardy Cream) Origin: England |
| Khoresht-e Loobia (Stewed Mutton with String Beans) Origin: Iran | Kukulu Musamma Origin: Sri Lanka | Leek and Tripe Soup Origin: England |
| Khormya (Spiced Lamb with Yoghurt) Origin: Kazakhstan | Kuwaiti Cinnamon Tea Origin: Kuwait | Leftover Ham Vindhalo Origin: Britain |
| Khoshaf'ar'asali (Pumpkin and Nut Pudding) Origin: Egypt | Kwarezimal (Maltese Lenten Cake) Origin: Malta | Leivakreen (Estonian Rye Bread Mousse) Origin: Estonia |
| Khukura re Pyaj Tareko (Chicken Curry with Onion) Origin: Nepal | Kwarezimal (Almond Cakes) Origin: Malta | Leivasupp (Estonian Sweet Rye Bread Soup) Origin: Estonia |
| Khuzi (Emirati Lamb with Rice) Origin: UAE | Kydonion syn Meliti (Honeyed Quinces) Origin: Roman | Lemon Cross Buns Origin: Britain |
| Kibbeh Origin: Lebanon | L'Ham Lahlou (Sweet Lamb for Ramadan) Origin: Algeria | Lemon Soup Origin: Britain |
| Kibbeh Origin: Syria | La Niere Beurre (Jersey Black Butter) Origin: Jersey | Lemongrass Ginseng Tea Origin: Singapore |
| Kid Goat Korma Origin: Anglo-Indian | La Pastiera di Grano (Neapolitan Easter Cake) Origin: Italy | Lentil Hashwa Origin: UAE |
| Kifta Lil Atfaal (Cinnamon Meatballs) Origin: Libya | Laal Maas (Spicy Red Lamb Shank Curry) Origin: India | |
| Kittitian Style Conkies Origin: Saint Kitts | Laal Maas (Rajasthani Red Mutton Curry) Origin: India |
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