FabulousFusionFood's Spice Guide for Cinnamon 9th Page
Cinnamon quills, the
rolled inner bark of
Cinnamomum
zeylanicum..
Welcome to the summary page for FabulousFusionFood's Spice guide to Cinnamon along with all the Cinnamon containing recipes presented on this site, with 1603 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.
These recipes, all contain Cinnamon as a major flavouring.
This page is a continuation of the list of spice recipes including Cinnamon held on the FabulousFusionFood site. If you are specifically looking for this site's information on Cinnamon as a spice please navigate to First Page of the Cinnamon Containing Recipes entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.
These recipes, all contain Cinnamon as a major flavouring.
This page is a continuation of the list of spice recipes including Cinnamon held on the FabulousFusionFood site. If you are specifically looking for this site's information on Cinnamon as a spice please navigate to First Page of the Cinnamon Containing Recipes entry on this site.
The alphabetical list of all Cinnamon recipes on this site follows, (limited to 100 recipes per page). There are 1603 recipes in total:
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| Kukulu Musamma Origin: Sri Lanka | Leftover Ham Vindhalo Origin: Britain | Majarete (Cuban Corn Pudding) Origin: Cuba |
| Kuwaiti Cinnamon Tea Origin: Kuwait | Leivakreen (Estonian Rye Bread Mousse) Origin: Estonia | Majboos al Laham (Lamb with Rice) Origin: Kuwait |
| Kwarezimal (Maltese Lenten Cake) Origin: Malta | Leivasupp (Estonian Sweet Rye Bread Soup) Origin: Estonia | Makaronia tou Fournou (Oven-baked Macaroni with Layers of Minced Meat) Origin: Cyprus |
| Kwarezimal (Almond Cakes) Origin: Malta | Lemon Cross Buns Origin: Britain | Make-ahead Mulled Wine Cake Origin: Britain |
| Kydonion syn Meliti (Honeyed Quinces) Origin: Roman | Lemon Soup Origin: Britain | Makhan Murgh Wala (Butter Chicken) Origin: India |
| L'Ham Lahlou (Sweet Lamb for Ramadan) Origin: Algeria | Lemongrass Ginseng Tea Origin: Singapore | Makhni Curry Sauce Origin: India |
| La Niere Beurre (Jersey Black Butter) Origin: Jersey | Lentil Hashwa Origin: UAE | Makovnjaca (Poppy Seed Roll) Origin: Croatia |
| La Pastiera di Grano (Neapolitan Easter Cake) Origin: Italy | Leshes fryed in Lenton (Fried Cakes for Lent) Origin: England | Mála spíosrach (Irish Spice Bag) Origin: Ireland |
| Laal Maas (Spicy Red Lamb Shank Curry) Origin: India | Liberian Cassava Biscuits Origin: Liberia | Malabar Chicken Biryani Origin: India |
| Laal Maas (Rajasthani Red Mutton Curry) Origin: India | Liberian Pawpaw Pie Origin: Liberia | Malawi Curry Powder Origin: Malawi |
| Ladob Banan (Bananas in Coconut Milk) Origin: Seychelles | Liberian Pound Cake Origin: Liberia | Malawi Yellow Rice Origin: Malawi |
| Lagos sto Fourno (Oven-baked Wild Rabbit) Origin: Cyprus | Limón Pollo (Lemon Chicken) Origin: Mexico | Malay Chicken Curry with White Pumpkin Origin: Anglo-Indian |
| Lahm Lhalou (Lamb Stew with Prunes) Origin: Algeria | Linzer Torte Origin: Germany | Malay Chicken Kurma Origin: Malaysia |
| Lakka Keitto (Cloudberry Soup) Origin: Finland | Lobster and Clotted Cream Tart Origin: Britain | Malaysian Beriani Origin: Malaysia |
| Lamb and Cabbage Rolls Origin: Britain | Locusta Elixa cum Cuminato (Boiled Lobster with Cumin Sauce) Origin: Roman | Malaysian Chicken Curry Origin: Malaysia |
| Lamb Bhuna Origin: India | Lokmadhes (Cypriot Doughnuts with Honey Syrup) Origin: Cyprus | Malaysian Chicken Curry Origin: Cocos Islands |
| Lamb Biryani Origin: India | Lokmadhes II (Cypriot Potato Doughnuts with Honey Syrup) Origin: Cyprus | Malaysian Chicken Curry Origin: Christmas Island |
| Lamb Dhan Saag Origin: India | Lombo de Javali com Ameixas (Boar Loin with Plums) Origin: Mozambique | Malaysian Fish Curry Powder Origin: Malaysia |
| Lamb Koftas Origin: North Africa | Lonumiru Curry Powder Origin: Maldives | Malaysian Kurma Powder Origin: Malaysia |
| Lamb Rogan Josh Origin: India | Lu Rou Fan (Taiwanese Braised Pork Rice Bowl) Origin: Taiwan | Malaysian Meat Curry Powder Origin: Malaysia |
| Lamb Shank Madras Origin: India | Lumbardy Tarts Origin: Britain | Maldives Meat Curry Powder Origin: Maldives |
| Lamb Stew with Chestnuts and Pomegranates Origin: Georgia | Lychee Spice Smoothie Origin: American | Maletada de Arequipe (Arequipe Milkshake) Origin: Colombia |
| Lamb Tagine Pie Origin: Fusion | M'rouzia (Lamb Tagine with Sultanas, Almonds and Honey) Origin: Morocco | Mallow Leaf Peanut Sauce Origin: Fusion |
| Lamb Tagine with Artichokes Origin: Morocco | Maandazi (Swahili Doughnuts) Origin: Tanzania | Malpua with Rabri (Indian Pancakes with Saffron and Rosewater Cream) Origin: India |
| Lamb with Mango and Chilli Origin: Fusion | Macau Po Egg Tart (Pastéis de nata) Origin: Macau | Malteada de Arequipe (Dulce de Leche Milkshake) Origin: Colombia |
| Lampara Curry Origin: Sri Lanka | Machboos Laham Origin: Kuwait | Malu Abulthiyal (Fish Curry with Fragrant Masala) Origin: Sri Lanka |
| Lamprais Rice Origin: Sri Lanka | Madras Curry Powder Origin: Anglo-Indian | Malvani Masala Origin: India |
| Latvian Pickled Beetroot Origin: Latvia | Madungo Bakes Origin: Saint Vincent | Mandazi Origin: East Africa |
| Lebanese Sabaa Baharat Origin: Lebanon | Mafa (Breadfruit Pudding) Origin: Marshall Islands | Mandelbroit (Mandel Bread) Origin: Jewish |
| Lebanese-style Braaied Fruit Salad Origin: South Africa | Magrood (Libyan Date Biscuits) Origin: Libya | Mango and Lemon Myrtle Cheese Cake Origin: Australia |
| Leche Asada (Baked Milk) Origin: Chile | Maharashtrian Masala Bhat (Spicy Maharashtrian Rice) Origin: India | Mango Coconut Ladoo Origin: Anglo-Indian |
| Leche Frys in Lentoun (Almond Milk Fruit Pie) Origin: England | Maidd ac Ŵy (Egg Whey) Origin: Welsh | Mango Snow Origin: Kenya |
| Leche Lumbard (Lombardy Cream) Origin: England | Maidd ac Ŵy Hwyaden (Duck Egg Whey) Origin: Welsh | |
| Leek and Tripe Soup Origin: England | Majarete (Dominican Corn Pudding) Origin: Dominican Republic |
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