FabulousFusionFood's Spice Guide for Cinnamon 7th Page
Cinnamon quills, the
rolled inner bark of
Cinnamomum
zeylanicum..
Welcome to the summary page for FabulousFusionFood's Spice guide to Cinnamon along with all the Cinnamon containing recipes presented on this site, with 1428 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.
These recipes, all contain Cinnamon as a major flavouring.
This page is a continuation of the list of spice recipes including Cinnamon held on the FabulousFusionFood site. If you are specifically looking for this site's information on Cinnamon as a spice please navigate to First Page of the Cinnamon Containing Recipes entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.
These recipes, all contain Cinnamon as a major flavouring.
This page is a continuation of the list of spice recipes including Cinnamon held on the FabulousFusionFood site. If you are specifically looking for this site's information on Cinnamon as a spice please navigate to First Page of the Cinnamon Containing Recipes entry on this site.
The alphabetical list of all Cinnamon recipes on this site follows, (limited to 100 recipes per page). There are 1428 recipes in total:
Page 7 of 15
| Honey and Spice Buns Origin: British | Jamaican Mango Cheesecake Origin: Jamaica | Kashmiri Masala Origin: Britain |
| Honey Apple Cake Origin: Jewish | Jamaican Pepper Sauce Origin: Jamaica | Kebab Halla (Stewed Beef) Origin: Egypt |
| Honey Glazed Easter Ham Origin: American | Jamaican Sea Moss Drink Origin: Jamaica | Kedjenou Origin: Cote dIvoire |
| Honeysuckle Blossom Sorbet Origin: American | Jamaican Spiced Plantains Origin: Jamaica | Keema Aloo with Kale Origin: Scotland |
| Hong Shao Rou (Red-cooked Pork Belly) Origin: China | Japanese Curry Powder Origin: Japan | Keema Curry Origin: Pakistan |
| Horchata de Chufas (Tiger Nut Milk) Origin: Spain | Japanese Curry Powder II Origin: Japan | Keema Style Haggis Curry Origin: Scotland |
| Hot Buttered Rum Origin: Britain | Japanese Knotweed and Apple Chutney Origin: Britain | Kejenou avec Agouti (Kejenou with Cane Rat) Origin: Cote dIvoire |
| Hot Caramel Apple Drink Origin: American | Japanese Knotweed and Pineapple Marmalade Origin: Britain | Kenyan Pilau Masala Origin: Kenya |
| Hot Cross Buns Origin: Britain | Japanese Knotweed Jam Origin: Britain | Kenyan Samosas Origin: Kenya |
| Hot Cross Buns With Cream Cheese Frosting Origin: Britain | Jeera Rice (Cumin Rice) Origin: India | Ker-Y-Pom (Apple in Shortbread) Origin: France |
| Hot Enchilada Sauce Origin: America | Jeli Cwrens Cochion Sbeislyd (Spiced Redcurrant Jelly) Origin: Welsh | Kerala Masala Powder Origin: India |
| Hot Jalfrezi Spices Origin: African Fusion | Jerk BBQ Sauce Origin: Jamaica | Keralan Garam Masala Origin: India |
| Hot Turkey and Black Bean Chili Origin: American | Johl Momo Origin: Nepal | Khalva (Syrup Walnut Dessert) Origin: Azerbaijan |
| Humintas (Bolivian Cornbread) Origin: Bolivia | Joujookh (Spiced Armenian Sausages) Origin: Armenia | Khasi Ko Masu (Nepali Goat Meat Curry) Origin: Nepal |
| Hummingbird Cake Origin: American | Jugo de Avena (Oat and Coconut Smoothie) Origin: Dominican Republic | Khela Kalia (West Bengali Lamb Curry) Origin: India |
| Huntsman's Pie Origin: Scotland | Ka'abur (Beef and Potato Meatballs) Origin: Tunisia | Khichuri Origin: India |
| Hypocras Origin: France | Kabsa Seasoning Origin: Saudi Arabia | Khoresht-e Gheymeh (Persian Lamb Stew with Dried Limes and Split Peas) Origin: Iran |
| Iced Cinnamon and Musk Rolls Origin: Britain | Kadala Curry Origin: India | Khoresht-e Loobia (Stewed Mutton with String Beans) Origin: Iran |
| Indian Curry-Powder Origin: Britain | Kadhi Origin: India | Khormya (Spiced Lamb with Yoghurt) Origin: Kazakhstan |
| Indian-spiced Leftover Christmas Roast Veg Origin: Britain | Kafta with Argan Oil (Syrian Meatballs with Argan Oil) Origin: Syria | Khukura re Pyaj Tareko (Chicken Curry with Onion) Origin: Nepal |
| Individual Christmas Cakes Origin: Canada | Kaju Butter Curry Origin: India | Khuzi (Emirati Lamb with Rice) Origin: UAE |
| Indonesian Island-style Curry Powder Origin: Indonesia | Kaju Maluwa (Cashew Curry) Origin: Sri Lanka | Kibbeh Origin: Lebanon |
| Iraqi Dolma Origin: Iraq | Kalia (Meat and Potato Curry) Origin: Bangladesh | Kibbeh Origin: Syria |
| Irish Boiled Cake Origin: Ireland | Kalia II (Meat and Potato Curry II) Origin: Bangladesh | Kid Goat Korma Origin: Anglo-Indian |
| Irish Potato Cake Origin: Ireland | Kalya de Poulet (Chicken Kalya) Origin: Mauritius | Kifta Lil Atfaal (Cinnamon Meatballs) Origin: Libya |
| Italianate Easter Cheesecake Origin: Britain | Kanamadhu Cake Origin: Maldives | Kittitian Style Conkies Origin: Saint Kitts |
| Jamaican Curry Chicken with Coconut Rice Origin: Jamaica | Kari Ayam (Malay Gravy Chicken Curry with White Pumpkin) Origin: Malaysia | Kiwi Lamb Curry Origin: New Zealand |
| Jamaican Curry Powder Origin: Jamaica | Kari Ikan (Malaysian Fish Curry) Origin: Malaysia | Kobi Keema (Cabbage and Minced Meat Curry) Origin: India |
| Jamaican Easter Bun Origin: Jamaica | Kari Kambing (Mutton or Goat Curry) Origin: Indonesia | Koeksisters Origin: South Africa |
| Jamaican Fiery Spiced Pork Marinade Origin: Jamaica | Kari Koko (Seychellois King Prawn and Coconut Curry) Origin: Seychelles | Koeksisters II Origin: South Africa |
| Jamaican Jerk Chicken Origin: Jamaica | Karithopasta (Greek Walnut Syrup Cake) Origin: Greece | Kofta Curry (Meatball Curry) Origin: Pakistan |
| Jamaican Jerk Marinade Origin: Jamaica | Karithopita (Greek Walnut Cake) Origin: Greece | Kofta Nakhod (Meatballs with Chickpeas) Origin: Afghanistan |
| Jamaican Jerk Seasoning Origin: Jamaica | Karkanji Origin: Chad | |
| Jamaican Jerk Seasoning Origin: Jamaica | Kartaeuserkloeße (Carthusian Dumplings) Origin: Germany |
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