FabulousFusionFood's Spice Guide for Cumin 9th Page
Cumin, the dried
fruit of Cuminum
cyminum.
Welcome to the summary page for FabulousFusionFood's Spice guide to Cumin along with all the Cumin containing recipes presented on this site, with 1352 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cornish recipes added to this site.
These recipes, all contain as a major flavouring.
This page is a continuation of the list of spice recipes including Cumin held on the FabulousFusionFood site. If you are specifically looking for this site's information on Cumin as a spice please navigate to First Page of the Cumin Containing Recipes entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cornish recipes added to this site.
These recipes, all contain as a major flavouring.
This page is a continuation of the list of spice recipes including Cumin held on the FabulousFusionFood site. If you are specifically looking for this site's information on Cumin as a spice please navigate to First Page of the Cumin Containing Recipes entry on this site.
The alphabetical list of all Cumin recipes on this site follows, (limited to 100 recipes per page). There are 1352 recipes in total:
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| Mas Riha (Maldives Tuna Curry) Origin: Maldives | Mince Curry with Peas Origin: South Africa | Muhammara (Hot Pepper Dip) Origin: Lebanon |
| Masalé Réunionaise (Reunion Masala Powder) Origin: Reunion | Minutal Dulce ex Citriis (Sweet Citron Ragout) Origin: Roman | Mulku (Murukku) Origin: Mauritius |
| Masala Lamb Chops Origin: Pakistan | Minutal ex Praecoquis (Apricot Ragout) Origin: Roman | Mulligatawny Soup Origin: Anglo-Indian |
| Masala Meusi Origin: East Africa | Minutal ex Rosis (Ragout of Roses) Origin: Roman | Mulligatawny Soup Origin: Anglo-Indian |
| Masala Omelette with Avocado and Coriander Salsa Origin: South Africa | Minutal Matianum (Pork with Apples) Origin: Roman | Muqmad (Djibouti Preserved Meat) Origin: Djibouti |
| Masala Snoek Origin: South Africa | Mistura de especiarias (Portuguese Spice Mix) Origin: Portugal | Murgh Makhani (Butter Chicken) Origin: India |
| Masghouf (Iraqi Grilled Fish) Origin: Iraq | Mitmita Origin: Ethiopia | Murgh Tikka (Chicken Tikka) Origin: India |
| Masoor Daal (Red Lentils) Origin: Bangladesh | Mixed Powder Origin: Britain | Musakhan (Chicken with Sumac and Caramelized Onions) Origin: Syria |
| Massalé de Dorade Origin: Reunion | Mixed Vegetable Curry Origin: Britain | Musakhan (Chicken with Sumac and Caramelized Onions) Origin: Jordan |
| Massaman Curry Paste Origin: Thailand | Mojo Marinade Origin: Cuba | Musakhan (Chicken with Sumac and Caramelized Onions) Origin: Lebanon |
| Massaman Curry Paste Origin: Thailand | Momo Achar Origin: Nepal | Musakhan (Chicken with Sumac and Caramelized Onions) Origin: Palestine |
| Matki Chi Rassa Bhaji (Maharashtrian Style Moth Beans) Origin: India | Mongolian Spice Origin: Mongolia | Mushroom Bhaji Origin: Britain |
| Mattar Paneer (Green Peas and Curd Cheese Curry) Origin: Britain | Montserratian Black Bean Soup Origin: Montserrat | Mushroom Curry Origin: Britain |
| Mattar Paneer Curry Origin: India | Moong Pulao (Mung Bean Pulao) Origin: Pakistan | Mushroom Madras Origin: Britain |
| Matzoh Onion Stuffing Origin: Jewish | Moongre ki Subzi (Radish Pod and Potato Sauté) Origin: India | Mushroom Masala Origin: India |
| Mauritian Curry Masala Origin: Mauritius | Mor Kulambu Origin: India | Mushroom Pilau Origin: Britain |
| Mauritian Poudre de Colombo Origin: Mauritius | Moroccan Braised Lamb Origin: Morocco | Mustacei (Must Rolls) Origin: Roman |
| Mauritian Prawn Curry Origin: Mauritius | Moroccan Chickpea Soup Origin: Morocco | Mutton Madras Origin: India |
| Mayotte Pilaou Origin: Mayotte | Moroccan Shish Sesame Skewers Origin: Morocco | Mutton Paya Origin: India |
| Mbawa ya Tomati (Chicken wings with Tomatoes) Origin: Mayotte | Moroccan Spice-rubbed Leg of Lamb Origin: Morocco | Mutton Saag Origin: India |
| Me'orav Yerushalmi (Jerusalem Mixed Grill) Origin: Israel | Moroccan Spiced Lamb Shanks Origin: Morocco | Mutton Sukha Curry Origin: India |
| Meatball Madras Curry Origin: South Africa | Moroccan Spiced Olives Origin: Morocco | Myma (Baked Plaice) Origin: Roman |
| Mediterranean Lamb in a Dijon Mustard Sauce Origin: Mediterranean | Moroccan-style Lamb Kebabs Origin: Fusion | Mysore Bonda Origin: Italy |
| Meshwiya Origin: Tunisia | Mother-in-law Masala Origin: South Africa | Mzoura (Tunisian Spiced Parsnips) Origin: Tunisia |
| Methi Kalia (Spicy Fenugreek Meat) Origin: Bangladesh | Mozambican Prego no Pão (Mozambican Prego Rolls) Origin: Mozambique | Nadru Yakhni Curry (Lotus Stem and Yoghurt Curry) Origin: India |
| Methi Paneer Origin: India | Mshakiki (Comorian Kebabs) Origin: Comoros | Naga Bhuna Karahi Origin: Britain |
| Mexican Fish Rub Origin: Mexico | Mtsolola à la viande (Bananas and Meat) Origin: Mayotte | Naga Chicken Curry Origin: Britain |
| Mexican Pork'n'Beans Origin: American | Mtuza wa Samaki (Baked Curried Fish) Origin: Kenya | Naga Curry Origin: Fusion |
| Mexican-style Chilli Ribs Origin: South Africa | Mughlai Beef Biriani Origin: India | Namak Paray Origin: Pakistan |
| Mexican-style Mackerel and Rice Origin: Fusion | Mughlai Lamb Biriani Origin: India | Nepalese Lentil Soup Origin: Nepal |
| Mexican-style Steaks with Avocado Salsa Origin: British | Mughlai Malai Kofta (Spiced Lamb Meatballs in a Creamy Sauce) Origin: Britain | Nepalese Meat Masala Origin: Nepal |
| Microwave Akoori (Microwave Indian Scrambled Eggs) Origin: India | Mugir Kosha (Chicken Kosha) Origin: India | Nepalese Mustard Greens Bhutuwa Origin: Nepal |
| Microwave Garam Masala Vegetable Curry Origin: Britain | Muhammara (Hot Pepper Dip) Origin: Syria | |
| Middle Eastern style Curry Powder Origin: Middle East | Muhammara (Syrian Sweet Pepper Spread) Origin: Syria |
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