FabulousFusionFood's Spice Guide for Chilli 5th Page
Green finger
chillies (left) and
red chilli powder
(right).
Welcome to the summary page for FabulousFusionFood's Spice guide to Chilli along with all the Chilli containing recipes presented on this site, with 2821 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cornish recipes added to this site.
These recipes, all contain as a major flavouring.
This page is a continuation of the list of spice recipes including Chilli held on the FabulousFusionFood site. If you are specifically looking for this site's information on Chilli as a spice please navigate to First Page of the Chilli Containing Recipes entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cornish recipes added to this site.
These recipes, all contain as a major flavouring.
This page is a continuation of the list of spice recipes including Chilli held on the FabulousFusionFood site. If you are specifically looking for this site's information on Chilli as a spice please navigate to First Page of the Chilli Containing Recipes entry on this site.
The alphabetical list of all Chilli recipes on this site follows, (limited to 100 recipes per page). There are 2821 recipes in total:
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| Cabbage Soup with Spicy Meatballs Origin: Liberia | Callaloo Soup Origin: Saint-Martin | Cari de Thon (Tuna Curry) Origin: Reunion |
| Cabbage with Chicken Origin: Guyana | Callaloo, Tomato and Chickpea Curry Origin: Cayman Islands | Cari Mouton (Mutton Curry) Origin: Saint Pierre |
| Cabri aux Gombos et Patates Douces (Goat with Okra and Sweet Potatoes) Origin: Senegal | Calulu Carne Seca (Dried Meat Calulu) Origin: Angola | Cari Ourite (Octopus Curry) Origin: Mauritius |
| Cabrito com Inhame (Kid Goat with Yam) Origin: Cape Verde | Calulu de Cabara (Goat Meat Calulu) Origin: Angola | Cari Poisson (Fish Curry) Origin: Reunion |
| Cachupa Rica Origin: Cape Verde | Calulu de Peixe (Fish Calulu) Origin: Angola | Cari Poisson (Mauritian Fish Curry) Origin: Mauritius |
| Cachupa Rica Origin: Cape Verde | Camarâes à Guineense (Guinean Prawns) Origin: Guinea-Bissau | Caribbean All Purpose Seasoning Origin: Jamaica |
| Cactus Chili Origin: America | Camarones al Ajillo (Garlic Prawns) Origin: Uruguay | Caribbean Coconut Mussel Curry Origin: Caribbean |
| Cafréal de Cordeiro (Lamb Cafréal) Origin: Angola | Camel Chubbagin Origin: Mauritania | Caribbean Creole Sauce Origin: US Virgin Islands |
| Cafréal de Poulet (Chicken Cafréal) Origin: Angola | Camel Curry Origin: Pakistan | Caribbean Curried Chicken Origin: United States Virgin Islands |
| Cailles au Paprika (Quails in Paprika Sauce) Origin: Chad | Camel Haunch Steaks with Chips Origin: Britain | Caribbean Rice and Beans Origin: British Virgin Islands |
| Cajun Blackening Spices Origin: Cajun | Camel Nihari Origin: Pakistan | Caribbean Rice and Beans Origin: US Virgin Islands |
| Cajun Chili Pork Origin: Cajun | Camel Reshmi Kabab Origin: Pakistan | Caril de Camarão (Prawn Curry) Origin: Mozambique |
| Cajun Hot Sauce Origin: Cajun | Camel roast Origin: Fusion | Caril de Caranguejo (Crab Curry) Origin: Mozambique |
| Calabrese Mushroom Chili Origin: American | Camel Seekh Kabab Origin: Bangladesh | Caril de Frango (Chicken Curry) Origin: Sao Tome |
| Calalou (Beninese Callaloo) Origin: Benin | Cameroonian Jollof Rice Origin: Cameroon | Caril de Frango com Coco (Chicken and Coconut Curry) Origin: Sao Tome |
| Calalou aux crabes (Crab Callaloo) Origin: Guadeloupe | Canadian Minced Beef Curry Origin: Canada | Caril de Marisco (Seafood Curry) Origin: Mozambique |
| Calalu Origin: Benin | Canh Chua Gà (Chicken Sour Soup) Origin: Vietnam | Carne Gizado (Stewed Meat and Vegetables) Origin: Cape Verde |
| Calco Stoba (Conch Stew) Origin: Aruba | Canja de Gahlinha (Cape Verdean Chicken Stew) Origin: Cape Verde | Carne Mechada Origin: Venezuela |
| Caldeirada de Lulas a Madeirense (Madeira Squid Stew) Origin: Portugal | Cape Malay Dry Red Masala Origin: South Africa | Carri Masala Poule Mauricien (Mauritian Chicken Curry) Origin: Mauritius |
| Caldo Branco (White Stew) Origin: Guinea-Bissau | Cape Malay Egg Curry Origin: South Africa | Carrot Rice Origin: India |
| Caldo de Arroz de Cebada (Beef and Pearl Barley Soup) Origin: Ecuador | Cape Malay Egg Curry Origin: South Africa | Cassava Leaf Soup Origin: Liberia |
| Caldo de Bagre (Catfish Soup) Origin: Ecuador | Cape Malay Leaf Masala Origin: South Africa | Cassoulet Mauricien (Mauritian Cassoulet) Origin: Mauritius |
| Caldo de Bicuda (Barracuda Stew) Origin: Guinea-Bissau | Cape Malay Mutton Curry Origin: South Africa | Cattail Hearts with Wild Oyster Mushrooms Origin: America |
| Caldo de Camaron (Prawn Soup) Origin: Mexico | Cape Malay Red Leaf Masala Origin: South Africa | Cauliflower Roti Origin: India |
| Caldo de Chabéu (Palm Nut Stew) Origin: Guinea-Bissau | Cape Malay Red Masala Origin: South Africa | Cayman Callaloo Soup Origin: Cayman Islands |
| Caldo de Citi (Red Palm oil Stew) Origin: Guinea-Bissau | Cape Malay Seafood Curry Origin: South Africa | Cayman Curry Goat Origin: Cayman Islands |
| Caldo de Mancarra (Chicken in Peanut Sauce) Origin: Guinea-Bissau | Cape Malay Spicy Lamb Chops Origin: South Africa | Cayman Curry Powder Origin: Cayman Islands |
| Caldo de Peixe de Guiné-Bissau (Guinea-Bissau Style Fish Stew) Origin: Guinea-Bissau | Capitaine, Sauce aux Agrumes (Steamed Catfish with Citrus Sauce) Origin: Mali | Cayman Fish Rundown Origin: Cayman Islands |
| Caldou au Bissap (Flatfish with Hibiscus Flowers) Origin: Senegal | Carabineiros (Barbecued Prawns) Origin: Guinea-Bissau | Cayman Style Curry Chicken Roti Origin: Cayman Islands |
| Callaloo Origin: Trinidad | Carapachos Rellenos (Stuffed Crab Shells) Origin: Ecuador | Cecena Origin: Niger |
| Callaloo Soup Origin: Saint Lucia | Carapaus Fritos (Portuguese Fried Mackerel) Origin: Portugal | Ceebu Jën (Rice and Fish) Origin: Senegal |
| Callaloo Soup Origin: Sint Maarten | Carbonade Flamande Origin: Belgium | Ceviche de Atum (Tuna Ceviche) Origin: Brazil |
| Callaloo Soup Origin: British Virgin Islands | Cardo con Verdolaga (Pork with Purslane) Origin: Mexico | |
| Callaloo Soup Origin: US Virgin Islands | Cari (Vietnamese Curry Powder) Origin: Vietnam |
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