Whole coriander
Coriandrum
sativum plant
and separated
leaves..
Welcome to the summary page for FabulousFusionFood's Herb guide to Coriander along with all the Coriander containing recipes presented on this site, with 856 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives information about Coriander and a listing of all the Coriander-based recipes added to this site.
These recipes, all contain Coriander as a major herb flavouring.
This page is a continuation of the list of herb recipes including Coriander held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a herb please navigate to First Page of the Coriander Containing Recipes entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives information about Coriander and a listing of all the Coriander-based recipes added to this site.
These recipes, all contain Coriander as a major herb flavouring.
This page is a continuation of the list of herb recipes including Coriander held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a herb please navigate to First Page of the Coriander Containing Recipes entry on this site.
The alphabetical list of all Coriander recipes on this site follows, (limited to 100 recipes per page). There are 856 recipes in total:
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| Pâtes 'Teuf-Teuf' (Pasta 'Teuf-Teuf') Origin: Mali | Phool gobhi Achari Origin: India | Rajma (Kidney Bean Curry) Origin: Bangladesh |
| Paasto Forno (Somali Pasta al Forno) Origin: Somaliland | Pigeon Curry Origin: India | Rangood na Vaal (Gujarati Butter Bean Curry) Origin: India |
| Padampuri Murgh (Padampuri Chicken Curry) Origin: India | Pipián (Chicken in Peanut Sauce) Origin: Philippines | Rasam Origin: Southern India |
| Pakistani Chicken Biryani Origin: Pakistan | Poha Chivda (Cabbage Chivda) Origin: India | Rava Idli (Semolina Idli) Origin: India |
| Pakistani Chicken Curry Origin: Pakistan | Poisson Farci à la Saint-Louisienne (Stuffed Fish, in the Manner of St Louis) Origin: Senegal | Red Bean Soup with Guacamole Salsa Origin: Mexico |
| Pakistani Chicken Karahi Origin: Pakistan | Poisson Salé (Salt Fish) Origin: Mauritius | Red Chicken Pakora Origin: Britain |
| Pakistani Lamb Chops Origin: Britain | Pollo en Pinol Origin: El Salvador | Red Lentil Dosa Origin: India |
| Pakistani Seekh Kebab Origin: Pakistan | Porcellum Coriandratum (Suckling Pig with Coriander Sauce) Origin: Roman | Red Lentil Pancakes Origin: Fusion |
| Pakora Thongba (Spicy Pakora Curry) Origin: India | Porcellum Traianum (Suckling Pig à la Trajan) Origin: Roman | Red Zhug (Yemenite Hot Sauce) Origin: Yemen |
| Palakottai Curry (Jackfruit Seed Curry) Origin: India | Pork and Chorizo Enchiladas Origin: Mexico | Rendang Curry Paste Origin: Fusion |
| Paneer Bhurji Origin: India | Pork Vindaloo with Vindaloo Masala Origin: Britain | Reshmi Kebab Origin: Britain |
| Paneer Jalfrezi Origin: Britain | Pork Vindaloo with Vindaloo Paste Origin: Britain | Restaurant-style Butter Chicken Origin: India |
| Paneer Kofta Origin: India | Potato and Bean Casserole with Tomatoes Origin: Ireland | Restaurant-style Madras Curry Origin: Britain |
| Paneer Lababdar Origin: India | Potato and Coriander Soup Origin: Ireland | Restaurant-style Monkfish Curry Origin: Britain |
| Paneer Lababdar Origin: India | Potato and Gourd Chakee Origin: Anglo-Indian | Restaurant-style Naan Bread Origin: India |
| Paneer Makhanwala Origin: India | Potato Bourekas with Spicy Tomato Sauce Origin: Israel | Restaurant-style Vegetable Dum Biryani Origin: Britain |
| Paneer Paratha Origin: India | Potato Wedges with Curry Sauce Origin: Britain | Riz Créole (Creole Rice) Origin: Guadeloupe |
| Paneer Pasanda Origin: India | Prawn Balti Origin: Britain | Rogan Josh Masala Origin: Britain |
| Paneer Roll Origin: India | Prawn Balti Origin: Britain | Saag Bhaji (Spinach Curry) Origin: India |
| Paneer Shabnam Origin: India | Prawn Balti Origin: Britain | Saag Khumb (Mushroom Saag) Origin: Britain |
| Paneer Tikka Masala Origin: India | Prawn Caldine Origin: India | Saba Breadfruit Curry Origin: Saba |
| Paradise Salsa Origin: Cayman Islands | Prawn Curry Origin: Bangladesh | Sabzi Polo (Herbed Rice) Origin: Iran |
| Party Poussins Origin: Britain | Prawn Puri Origin: Britain | Saint Lucia Curried Goat Origin: Saint Lucia |
| Pašrūtum (Unwinding Mesopotamian Vegetable Stew) Origin: Mesopotamia | Pressure Cooker Butter Chicken Curry Origin: Britain | Saint Vincent Curry Goat Origin: Saint Vincent |
| Pastelitos de yuca con atún (Cassava and Tuna Pies) Origin: Colombia | Pressure Cooker Chana Aloo Curry (Pressure Cooker Chickpea Curry) Origin: Britain | Saint Vincent Pig Feet Souse Origin: Saint Vincent |
| Pastilla au Poulet (Chicklen Pastilla) Origin: Morocco | Pressure Cooker Chicken Korma Origin: Fusion | Sajilo Kukhura ko Momo (Nepalese Chicken Momo Dumplings) Origin: Nepal |
| Patina Fusilis (A Dish of Wild Herbs) Origin: Roman | Pressure Cooker Massaman Beef Curry Origin: Britain | Salmon Durban Curry Origin: Fusion |
| Pav Bhaji (Spicy Vegetables with Bread) Origin: India | Pressure Cooker Spicy Carrot Soup Origin: Britain | Salmon Tostadas Origin: Fusion |
| Pazun Hin (Prawn Curry) Origin: Myanmar | Pulpo con salsa cítrica de mango (Octopus with citrus mango sauce) Origin: Easter Island | Salsa Bandera Origin: Mexico |
| Peanut Chicken Curry Origin: Fusion | Pumpkin Curry Origin: Britain | Salsa de Frutas (Fruit Salsa) Origin: Mexico |
| Peanut-crusted basa fillets Origin: Britain | Pumpkin with Nilgiri Sauce Origin: India | Salsa de Mango (Mexican Mango Salsa) Origin: Mexico |
| Pebre (Chilean Chilli Salsa) Origin: Chile | Qabooli Rice Origin: Oman | Salsa de Tomatillo (Tomatillo Salsa) Origin: Mexico |
| Peruvian Ceviche Origin: Peru | Quesabirria Tacos Origin: Mexico | |
| Peruvian Goat Stew Origin: Peru | Quick Parsi Fish Patia Origin: India |
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