pakistan Recipe for preparing: Raita

basic raita served in a small bowl garnished with a sprig of mint

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Raita

Raita is a traditional Pakistani recipe for a classic accompaniment of yogurt flavoured with cumin, black pepper and coriander leaves. The full recipe is presented here and I hope you enjoy this classic Pakistani version of: Raita.

prep time

10 minutes

cook time

10 minutes

Total Time:

20 minutes

Additional Time:

(+2 hours chilling)

Serves:

Rating:

Tags : Sauce Recipes Vegetarian Recipes Spice Recipes Herb Recipes Milk Recipes Pakistan Recipes

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Ingredients:

500ml yoghurt
1 tsp cumin seeds, dry roasted in a pan and ground
1 1/2 tsp sea salt
generous pinch of freshly-ground black pepper
1 tsp coriander leaves, finely chopped

Method:

Combine all the ingredients in a bowl and stir thoroughly to combine.

Cover and chill for at least 2 hours before serving as a condiment or dip.