Fresh turmeric root (left) and powdered dried turmeric (right).
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Turmeric along with all the trcipes employing Turmeric presented on this site, with 1145 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Turmeric recipes added to this site.
These recipes, all contain Turmeric as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Turmeric held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Turmeric Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Turmeric recipes added to this site.
These recipes, all contain Turmeric as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Turmeric held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Turmeric Culinary Term entry on this site.
The alphabetical list of all Turmeric recipes on this site follows, (limited to 100 recipes per page). There are 1145 recipes in total:
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| Indian-style Spicy Baby Potatoes Origin: Britain | Kari Ayam (Malaysian Chicken Curry) Origin: Malaysia | Khoresht-e Gheymeh (Persian Lamb Stew with Dried Limes and Split Peas) Origin: Iran |
| Indonesian Curry Spice Paste Origin: Indonesia | Kari Ayam (Malay Gravy Chicken Curry with White Pumpkin) Origin: Malaysia | Khoresht-e Loobia (Stewed Mutton with String Beans) Origin: Iran |
| Indonesian-style Spicy Cod Origin: Fusion | Kari de lieu jaune au cidre (Pollack Curry with Cider) Origin: France | Khoreshte Kalal (Lamb Stew with Barberry Sauce) Origin: Iran |
| Ingelegde Vis II (Pickled Fish) Origin: South Africa | Kari Koko (Seychellois King Prawn and Coconut Curry) Origin: Seychelles | Khowsuey Origin: Chile |
| Irish Lamb and Potato Curry Origin: Ireland | Karipap (Pressure Cooker Massaman Beef Curry) Origin: Malaysia | Khukura re Pyaj Tareko (Chicken Curry with Onion) Origin: Nepal |
| Jackfruit Biryani Origin: Britain | Kashmiri Chicken Curry Origin: India | Khumb Matar (Mushroom and Green Pea Curry) Origin: India |
| Jackfruit Kofta Curry Origin: India | Kashmiri Masala Origin: Britain | Khumbi Aloo (Mushroom and Potato Curry) Origin: India |
| Jalfrezi Curry Powder Origin: India | Kasundi 2 (Bengali Mustard Sauce) Origin: India | Khuzi (Emirati Lamb with Rice) Origin: UAE |
| Jalfrezi Masala Origin: India | Katami Satsabeli Baga (Duck in Georgian Walnut Sauce) Origin: Georgia | King Scallop in Molee Sauce Origin: Manx |
| Jamaican Curried Goat Origin: Jamaica | Katchourie Origin: Trinidad | Kiribati Coconut Crab Curry Origin: Kiribati |
| Jamaican Curry Chicken with Coconut Rice Origin: Jamaica | Kedgeree Origin: Anglo-Indian | Kittitian Pumpkin And Lentil Curry Origin: Saint Kitts |
| Jamaican Curry Powder Origin: Jamaica | Kedjenou Origin: Cote dIvoire | Knol Khol Poriyal (Spicy Fried Kholrabi) Origin: India |
| Jamaican New Year Beef Patties Origin: Fusion | Keema Aloo with Kale Origin: Scotland | Kobi Bhaji Origin: India |
| Japanese Curry Powder Origin: Japan | Keema and Lettuce Curry Origin: India | Kobi Keema (Cabbage and Minced Meat Curry) Origin: India |
| Japanese Curry Powder II Origin: Japan | Keema Curry Origin: Pakistan | Kobi Sabji (Cabbage Sabji) Origin: India |
| Java Chicken Origin: Fusion | Keema Mattar Origin: India | Kofta Curry (Meatball Curry) Origin: Pakistan |
| Jeera Chicken Origin: Britain | Keema Style Haggis Curry Origin: Scotland | Kohlapuri Chicken (Maharashtra Chicken Curry) Origin: India |
| Kaapse Kerrievis (Cape Malay Pickled Fish) Origin: South Africa | Kejenou avec Agouti (Kejenou with Cane Rat) Origin: Cote dIvoire | Kokam Fish Origin: India |
| Kaapse Kerrievis (Cape Malay Pickled Fish) Origin: South Africa | Kelia Ayam (Indonesian Chicken Curry) Origin: Indonesia | Kokum Kari (Kokam Curry) Origin: India |
| Kabab Kubideh (Grilled Minced Meat) Origin: Iran | Kenyan Chips Masala Origin: Kenya | Kookoo Sabzi (Seasoned Savoury Cakes) Origin: North Africa |
| Kabob Egyptienne (Egyptian Kebabs) Origin: Egypt | Kenyan Mchuzi wa Samaki (Swahili Fish Curry) Origin: Kenya | Korean Instant Mild Curry Powder Origin: Korea |
| Kabsa Seasoning Origin: Saudi Arabia | Kerala-style Snake Meat Curry Origin: India | Korma Curry Paste Origin: Britain |
| Kaeng Khiao Wan (Thai Green Curry) Origin: Thailand | Kerrie Sult (Curried Brawn) Origin: South Africa | Kroeung Samlor (Khmer Yellow Kroeung) Origin: Cambodia |
| Kaju Butter Curry Origin: India | Khasi Ko Masu (Nepali Goat Meat Curry) Origin: Nepal | Kuah Kuning (Yellow Gravy Soup) Origin: Papua |
| Kaju Maluwa (Cashew Curry) Origin: Sri Lanka | Khatta Curry Origin: India | Kuku (Chicken) Origin: Kenya |
| Kakrar Jhal (Bengali Crab Curry) Origin: India | Khatta Meetha (Cabbage Curry) Origin: India | Kuku Kadoo (Persian Courgette Omelette) Origin: Iran |
| Kale mamoe saka (Lamb Flaps Curry) Origin: Samoa | Khatte Pudina Aloo (Tangy Minted Potatoes) Origin: India | Kuku Sabzi (Persian Herb Frittata) Origin: Iran |
| Kalia (Meat and Potato Curry) Origin: Bangladesh | Khayan thee Hnat (Burmese Stuffed Aubergine Curry) Origin: Myanmar | Kukulhu Riha (Maldives Chicken Curry) Origin: Maldives |
| Kalia II (Meat and Potato Curry II) Origin: Bangladesh | Khela Kalia (West Bengali Lamb Curry) Origin: India | Kukulu Musamma Origin: Sri Lanka |
| Kalya de Poulet (Chicken Kalya) Origin: Mauritius | Khichidi Origin: India | Kulfa ka Saag Besan Cheela (Chickpea Pancakes with Common Purslane) Origin: India |
| Karahi Chicken Origin: India | Khichiri Origin: India | Kwerstkhi Nigozee Satsabelly (Egg Salad In Walnut Sauce) Origin: Georgia |
| Karahi Chicken Indian Restaurant Style Origin: Britain | Khichiri Prawn Sauce Origin: India | Kyazangi Kaukswe (Rice Noodles with Curry) Origin: Myanmar |
| Karahi Machhli (White Fish Curry) Origin: Pakistan | Khoresh B'Amieh (Okra Stew) Origin: Iran | |
| Kare Ayam Jawa (Javanese Chicken Curry) Origin: Indonesia | Khoresht Rivas (Persian Lamb and Rhubarb Stew) Origin: Iran |
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