FabulousFusionFood's Cook's Guide for Cloves 6th Page

Pile of cloves Pile of cloves on a plate.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Cloves along with all the trcipes employing Cloves presented on this site, with 939 recipes in total.

This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cloves recipes added to this site.

These recipes, all contain Cloves as a major wild food ingredient.

This page is a continuation of the list of recipe terms including Cloves held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Cloves Culinary Term entry on this site.


The alphabetical list of all Cloves recipes on this site follows, (limited to 100 recipes per page). There are 939 recipes in total:

Page 6 of 10



Malabar Chicken Biryani
     Origin: India
Medlar Sticky Toffee Pudding
     Origin: Britain
Murga aur Kanguchi
(Chicken and Mushrooms)
     Origin: India
Malagasy Vanilla Chicken Curry
     Origin: Madagascar
Melachino
(Greek Wedding Cake)
     Origin: Greece
Murgh Rasedaar
(Chicken Leg Curry)
     Origin: India
Malai Tikka
     Origin: Britain
Melokhia
     Origin: Egypt
Mushroom Catsup
     Origin: Fusion
Malawi Curry Powder
     Origin: Malawi
Mexican Pork'n'Beans
     Origin: American
Mushroom Masala
     Origin: India
Malay Chicken Curry with White Pumpkin
     Origin: Anglo-Indian
Microwave Honey Christmas Cake Ring
     Origin: British
Muttai Kulambu
(Tamil Nadu Egg Curry)
     Origin: India
Malay Chicken Kurma
     Origin: Malaysia
Microwave Honey Christmas Ring Cake
     Origin: Britain
Mutton Masala
     Origin: Sri Lanka
Malaysian Beriani
     Origin: Malaysia
Microwave Hot Honey Fruit Punch
     Origin: Britain
Mutton Paya
     Origin: India
Malaysian Fish Curry Powder
     Origin: Malaysia
Middle Eastern style Curry Powder
     Origin: Middle East
Mutton Pilau
     Origin: India
Malaysian Kurma Powder
     Origin: Malaysia
Mince Curry with Peas
     Origin: South Africa
Mutton Rissole
     Origin: Britain
Malaysian Meat Curry Powder
     Origin: Malaysia
Miodownik
(Polish Honey Bread)
     Origin: Poland
Mutton Roganjosh
     Origin: India
Maldives Meat Curry Powder
     Origin: Maldives
Mispelkuchen mit Ingwer
(Gingered Medlar Chocolate Cake)
     Origin: Austria
Mutton Sukha Curry
     Origin: India
Mallow Soup
     Origin: Britain
Mitmita
     Origin: Ethiopia
My Lady of Portlandàs Mince
Pyes

     Origin: Britain
Mallow Stew
     Origin: Britain
Mixed Spice
     Origin: Britain
N'Dizi na Kasted
(Banana Custard)
     Origin: Tanzania
Malvani Masala
     Origin: India
Molasses Refrigerator Muffins
     Origin: American
Naatukodi Pulusu
(Country Chicken Sour Curry)
     Origin: India
Mansaf
     Origin: Jordan
Mole Negro
     Origin: Mexico
Nachinyonaya Forel
(Stuffed Trout)
     Origin: Georgia
Mantarinadha
(Tangerine Squash)
     Origin: Cyprus
Montserratian Goat Water
     Origin: Montserrat
Nadru Yakhni Curry
(Lotus Stem and Yoghurt Curry)
     Origin: India
Masalé Réunionaise
(Reunion Masala Powder)
     Origin: Reunion
Montserratian Jerk Seasoning
     Origin: Montserrat
Neapolitan Sauce
     Origin: Britain
Masala Meusi
     Origin: East Africa
Moong Pulao
(Mung Bean Pulao)
     Origin: Pakistan
Nepalese Meat Masala
     Origin: Nepal
Massaman Beef Curry
     Origin: Thailand
Morels in Aspic
     Origin: Britain
Nevis Curry Powder
     Origin: Saint Kitts
Massaman Curry Paste
     Origin: Thailand
Moroccan Haroseth
     Origin: Morocco
New Caledonia Civet de Cerf
(Venison Stew)
     Origin: New Caledonia
Massaman Curry Paste
     Origin: Thailand
Mother-in-law Masala
     Origin: South Africa
New Orleans Style Pumpkin Pie
     Origin: South Africa
Massaman Mutton Curry
     Origin: Thailand
Moussaka
     Origin: Greece
Nga Tha Lout Paung
(Sour Fish Curry)
     Origin: Myanmar
Mauritian Curry Masala
     Origin: Mauritius
Mughlai Lamb Biriani
     Origin: India
Nigerian Curry Powder
     Origin: Nigeria
Mauritian Poudre de Colombo
     Origin: Mauritius
Mugir Kosha
(Chicken Kosha)
     Origin: India
Nigerian Pepper Soup Seasonings
     Origin: Nigeria
Mavi
     Origin: Puerto Rico
Mulled Apple Cider Punch
     Origin: American
Nihari Lamb
     Origin: Pakistan
Mawmene
(Chicken in White Wine with Dates and
Pine Nuts)
     Origin: England
Mulled Apple Juice
     Origin: Britain
Nihari Masala
     Origin: India
Mawmenee
     Origin: England
Mulled Cider
     Origin: Britain
Nihari Masala 2
     Origin: Pakistan
Mayotte Pilaou
     Origin: Mayotte
Mulled Mead
     Origin: Roman
Nilgiri Chicken Korma
     Origin: India
Meatballs in Yoghurt Sauce
     Origin: Uganda
Mulled Wine Cheesecake
     Origin: Britain
Niter Kebbeh
(Spiced Ghee)
     Origin: Ethiopia
Medieval Gyngerbrede
(Medieval Gingerbread)
     Origin: England
Mulled Wine Cheesecake II
     Origin: Britain
Non-alcoholic Glögg
     Origin: Sweden
Medieval Simnel Cake
     Origin: England
Mulled Wine Yule Stump Cake
     Origin: Britain
Noodle Curry Paste
     Origin: Laos
Medium Stock
     Origin: Britain
Mulled Winter Fruit Crumble
     Origin: Britain
North Indian Garam Masala
     Origin: India
Medivnyk
(Ukrainian Honey Bread)
     Origin: Ukraine
Mulligatawny Soup
     Origin: Anglo-Indian
Medlar and Pear Mincemeat
     Origin: Britain
Muqmad
(Djibouti Preserved Meat)
     Origin: Djibouti

Page 6 of 10