FabulousFusionFood's European Recipes 21st Page

The map of Europe. The map of Europe with the four regions of Europe, according to the UN geoscheme
classification, shown.
Welcome to the summary page for FabulousFusionFood's European recipes. This page provides links to all the European recipes presented on this site, with 5455 recipes in total.

These recipes, for the major part, originate in the Europe. Otherwise they are fusion recipes with major European influences.

This page is a continuation of the list of European recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Africa then please go back to the First Page of the European Recipes entry on this site.


The alphabetical list of all the European recipes on this site follows, (limited to 100 recipes per page). There are 5455 recipes in total:

Page 21 of 55



Garlic Mustard Pesto
     Origin: Italy
Gerollte Kalbsbrust
(Rolled Veal Breast)
     Origin: Liechtenstein
Gloucestershire Cheese and Ale
     Origin: England
Garlic Mustard, Nettle and Spinach
Saag

     Origin: Britain
Gerudderten
(Boiled Potatoes with Bacon and Sour
Milk)
     Origin: Luxembourg
Glücksbringer
(Lucky Charm Biscuits)
     Origin: Germany
Garlic Potatoes
     Origin: Ireland
Gezouten haring met ui en augurken
(soused herring with onion and pickles)
     Origin: Netherlands
Glücksbringer II
(Lucky Charm Biscuits)
     Origin: Germany
Garlic Soup
     Origin: France
Ghagina tal-Isfoll
(Pastizzi Dough)
     Origin: Malta
Gluecks-Schweinchen
(German New Year Good Luck Pig Buns)
     Origin: Germany
Garlic Spinach
     Origin: Italy
Gheema
     Origin: British
Gluten-free Damson Plum Torte
     Origin: Germany
Gaspachio
     Origin: Monaco
Gibanica
(Cheese Strudel Pie)
     Origin: Serbia
Gluten-free Dry Flour Mix
     Origin: Britain
Gateau breton au crème de pruneaux
(Breton cake with prune paste)
     Origin: France
Gibelotte aux Amandes
(Gibelotte with Almonds)
     Origin: France
Gluten-free Inverness Ginger Nuts
     Origin: Scotland
Gâteau breton traditionnel
(Traditional Breton Cake)
     Origin: France
Giliø kava
(Acorn Coffee)
     Origin: Lithuania
Gluten-free Pancakes
     Origin: Britain
Gâteau du Matin Breton
(Breton Morning Cake)
     Origin: France
Ginger Beurre Blanc
     Origin: France
Gluten-free Rhubarb Crumble
     Origin: Britain
Gavottes ou crêpes dentelle de
Bretagne

(Gavottes or Brittany Lace Crepes)
     Origin: France
Ginger Cake
     Origin: British
Gluten-free Rich Fruit Cake
     Origin: British
Gazpacho Manchego
(Manchego Gazpacho)
     Origin: Spain
Ginger Fairings
     Origin: England
Gluten-free Shortcrust Pastry Dough
     Origin: British
Gazpacho Soup
     Origin: Spain
Ginger Nuts
     Origin: Britain
Gluten-free Tea Scones
     Origin: Scotland
Gazpacho Vuido
     Origin: Spain
Ginger Passion Fruit Trifle
     Origin: Britain
Gluten-free Valentine Cupcakes
     Origin: Britain
Gebackene Quarktorte
(Baked Quark cake)
     Origin: Switzerland
Ginger Snap Biscuits
     Origin: Britain
Gluten-free Vanilla Chocolate Cake
     Origin: British
Gedünstetes Weißkraut
(Skillet Cabbage)
     Origin: Germany
Ginger Turkey Curry
     Origin: Britain
Gluten-free Waffles
     Origin: British
Gees in hoggepot
(Hodge-podge of Geese)
     Origin: England
Ginger Whisky Cake
     Origin: Scotland
Gnocchi al Vaticano
     Origin: Vatican City
Gefüllte Weihnachtsgans
(Christmas Goose)
     Origin: Germany
Gingerbread Easter Bunnies
     Origin: Britain
Gnocchi Basilico con Salsa al Pomodoro
e Rucola

(Basil Gnocchi with Tomato Sauce and
Wild Rocket)
     Origin: Italy
Gegrillte Bratwurst
(Grilled Bratwurst)
     Origin: Germany
Gingerbread Easter Bunny Biscuits
     Origin: Britain
Gnocchi di Ortica
(Nettle Gnocchi)
     Origin: Italy
Gehiecks
(Offal Soup)
     Origin: Luxembourg
Gingerbread Men
     Origin: Britain
Gnocchi di semolino alla romana
(Roman-Style Semolina Gnocchi)
     Origin: Italy
Gelée de Genièvre
(Juniper Berry Jelly)
     Origin: France
Gingerbread Men Cheesecake
     Origin: Britain
Gnocchi di semolino alla romana
(Roman-Style Semolina Gnocchi)
     Origin: Vatican City
Gelato di Mascarpone con le Violette
(Mascarpone Gelato with Violets)
     Origin: Italy
Gingerbread Mincemeat Cupcakes with
Salted Caramel Icing

     Origin: Britain
Gnocchi Verdi
(Spinach Gnocchi)
     Origin: Italy
Gelee of fleche
(Meat in Jelly)
     Origin: England
Gingerbread Ring Cake
     Origin: British
Goat Curry
     Origin: Britain
Gelee of fysche
(Fish in Jelly)
     Origin: England
Givech
(Mixed Vegetable Caviar)
     Origin: Georgia
Goat Meat and Root Vegetable Stew in
Ale

     Origin: Britain
Gelo d'Anguria
(Sicilian Watermelon Folly)
     Origin: Italy
Gjellë me Arra të Ellit
(Chicken with Walnuts)
     Origin: Albania
Goat Mince Rissole
     Origin: Britain
Gelyne in Dubbatte
(Hen in Wine Broth)
     Origin: England
Glüehwein Roast Beef
     Origin: Germany
Goat's Cheese Muffins
(Goat's Cheese Muffins)
     Origin: Britain
Gemmed Fairy Cakes
     Origin: Britain
Glacé Icing
     Origin: Britain
Gobi Manchurian
(Cauliflower Manchurian)
     Origin: Britain
Genoese Sauce
     Origin: British
Glace bretonne au caramel beurre salé
(Breton Ice Cream)
     Origin: France
Gode Broth
(Basic Medieval Broth)
     Origin: England
Gentleman's Relish
     Origin: Britain
Glace de Viande
     Origin: France
Gode Paest
     Origin: England
Gentse Waterzooi
     Origin: Belgium
Glazed Canella Scones
     Origin: Britain
Gode Powder
     Origin: England
Georgian Fruit Buns
     Origin: Georgia
Glazed Carrots
     Origin: Britain
Gode Powdor
(Good Powder)
     Origin: England
Georgian Potato Soup
     Origin: Georgia
Glazed Easter Biscuits
     Origin: Britain
Golden Brioche Loaves
     Origin: France
Georgian Walnut Sauce
     Origin: Georgia
Glazed Parsnips
     Origin: Britain
Golden Cinnamon and Musk Brioche
Loaves

     Origin: France
Gepekelde Haring
(Soused Herring)
     Origin: Netherlands
Glessie
     Origin: Scotland
German Sauce for Boar's Head
     Origin: British
Gloucester Pancakes
     Origin: England

Page 21 of 55