FabulousFusionFood's Spice Guide for Cumin 6th Page
Cumin, the dried
fruit of Cuminum
cyminum.
Welcome to the summary page for FabulousFusionFood's Spice guide to Cumin along with all the Cumin containing recipes presented on this site, with 1352 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cornish recipes added to this site.
These recipes, all contain as a major flavouring.
This page is a continuation of the list of spice recipes including Cumin held on the FabulousFusionFood site. If you are specifically looking for this site's information on Cumin as a spice please navigate to First Page of the Cumin Containing Recipes entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cornish recipes added to this site.
These recipes, all contain as a major flavouring.
This page is a continuation of the list of spice recipes including Cumin held on the FabulousFusionFood site. If you are specifically looking for this site's information on Cumin as a spice please navigate to First Page of the Cumin Containing Recipes entry on this site.
The alphabetical list of all Cumin recipes on this site follows, (limited to 100 recipes per page). There are 1352 recipes in total:
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| Goan-style Mealworm and Chickpea Curry Origin: Fusion | Haggis Kheema with Tattie Rotis Origin: Fusion | Imam Bayildi (The Imam Fainted) Origin: Turkey |
| Goda Masala Origin: India | Haggis Koftas Origin: Scotland | In Aprum Assum Iura Ferventia Facies Sic (Hot Sauce for Roast Wild Boar is Made Thus) Origin: Roman |
| Goda Masala Origin: India | Halibut and Tomato Curry Origin: Britain | In Colocasio (For Taro) Origin: Roman |
| Gode Broth (Basic Medieval Broth) Origin: England | Hara Mircha (Bell Pepper Curry) Origin: India | In copadiis ius album (White Sauce for Choice Cuts) Origin: Roman |
| Gombo et Kissar (Okra Stew with Kissar) Origin: Chad | Hararat (Libyan Five-spice) Origin: Libya | In Dentice Elixo (Sauce for Poached Bream) Origin: Roman |
| Gongura Mamsam Origin: India | Harees Origin: UAE | In Locusta Elixa (Sauce for Boiled Lobster) Origin: Roman |
| Gongura Pappu (Sorrel Leaf Dal) Origin: India | Harees Origin: Oman | In Lolligine Farsili (Stuffed Squid) Origin: Roman |
| Good King Henry Aloo Origin: Fusion | Harees Origin: Bahrain | In mitulis (Mussels) Origin: Roman |
| Gosht Pullao (Beef Pullao) Origin: India | Harira Origin: Djibouti | In Mitulis (Of Mussels) Origin: Roman |
| Grain Mustard Based Fish Curry Origin: India | Harissa Origin: North Africa | In Omne Genus Conchyliorum (For All Kinds of Shellfish) Origin: Roman |
| Green Bean and Mango Dhal Curry Origin: South Africa | Hawayij (Yemeni Spice Mix) Origin: Yemen | In Sardis (Sauce for Bonito) Origin: Roman |
| Grenada Curry Powder Origin: Grenada | Heat Wave Chili Origin: American | In Struthione elixo (Boiled Ostrich) Origin: Roman |
| Grenadian Coconut Curry Chicken Origin: Grenada | Herbae Rusticae (Country Herbs) Origin: Roman | In Struthione Elixo (Of Boiled Ostrich) Origin: Roman |
| Grilled Mackerel with Spicy Dahl Origin: South Africa | Herby Millet Rings Origin: African Fusion | In Vitulinam Elixam (Boiled Veal) Origin: Roman |
| Grima Fish Curry Origin: Kenya | Hilib Ari (Somali Camel Meat Kebabs) Origin: Somalia | Indian Curry Paste Origin: Fusion |
| Gruem vel anatem (Crane or Duck in Spiced Gravy) Origin: Roman | Hilib Ari (Djibouti Camel Meat Kebabs) Origin: Djibouti | Indian Koftas Origin: Fusion |
| Gruem vel Anatem ex Rapis (Crane or Duck with Turnips) Origin: Roman | Hilib Ari (Somaliland Camel Meat Kebabs) Origin: Somaliland | Indian Mustard Curry Paste Origin: India |
| Guatita (Ecuadorian Tripe Stew) Origin: Ecuador | Himachali Chana Madra (Himachala Chickpea Yoghurt Curry) Origin: India | Indian Restaurant Curry Base Origin: Britain |
| Guiana Colombo Powder Origin: French Guiana | Hogao (Colombian Creole Sauce) Origin: Colombia | Indian Takeaway Style Seekh Kebabs Origin: Britain |
| Guisado de la Quinoa (Quinoa Stew) Origin: Peru | Home-made Salsa Lizano Origin: Costa Rica | Indian-spiced Leftover Christmas Roast Veg Origin: Britain |
| Guiso de Conejoa (Rabbit Stew) Origin: Peru | Honduran Refried Beans Origin: Honduras | Indian-style Charred Chicken Origin: Fusion |
| Gujarati Kadhi Origin: India | Hot Chili Beans Origin: American | Indian-style pancakes with spiced Jersey Royals Origin: Fusion |
| Gujarati-style Chicken Curry Origin: India | Hot Chilli Sauce Origin: Jamaica | Indian-style Spicy Baby Potatoes Origin: Britain |
| Gujarati-style Monkfish Curry Origin: Fusion | Hot Curry Powder Origin: Anglo-Indian | Indonesian Island-style Curry Powder Origin: Indonesia |
| Gulai Lemak (Beef Spicy Stew) Origin: Indonesia | Hot Enchilada Sauce Origin: America | Irish Lamb and Potato Curry Origin: Ireland |
| Gulha Riha (Maldives Fish Ball Curry) Origin: Maldives | Hot Jalfrezi Spices Origin: African Fusion | Irn-Bru Pakoras Origin: Scotland |
| Gummadikaya Majjiga Pulusu (White Pumpkin Yogurt Stew) Origin: India | Hot Pinto Bean Chili Origin: American | Isicia de lolligine (Squid Rissoles) Origin: Roman |
| Gunpowder Potato Puffs Origin: Fusion | Hot Turkey and Black Bean Chili Origin: American | Isicia de Thursione (A Dry Dish Made with Porpoise Forcemeat) Origin: Roman |
| Gurnard Curry Origin: Britain | Huli Podi (Udupi Sambar Powder) Origin: India | Isicia Marina (Seafood Patties) Origin: Roman |
| Gustum de Cucurbitis (Gourd Antipasto) Origin: Roman | Hummus with Muqmad Origin: Djibouti | Israeli Chicken and Aubergine Shakshuka Origin: Israel |
| Gutti Vankaya (Stuffed Brinjal Curry) Origin: India | Hummus with Oodkac Origin: Somalia | Israeli Chicken and Rice Pilaf Origin: Israel |
| Guyana Pressure-cooker Mango Sour Origin: Guyana | Iflaghun Origin: Syria | Israeli Falafel Origin: Israel |
| Guyanese Chicken Curry Origin: Guyana | Igra Stobá (Liver Stew) Origin: Bonaire | |
| Haedus sive Agnus Syringiatus (Boned Suckling Kid or Lamb) Origin: Roman | Igra Stobá (Liver Stew) Origin: Curacao |
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