FabulousFusionFood's Western European Recipes 22tn Page

Map showing the extent of Western Europe. The image above shows the entire continent of Europe with Northern Europe picked out
in red. According to the United Nations, Northern Europe is formed from ten states:
1: Denmark; 2: Estonia; 3: Finland; 4: Iceland; 5: Ireland; 6: Latvia, 7: Lithuania,
8: Norway, 9: Sweden and the United Kingdom (Great Britain and Northern Ireland).s
Welcome to the summary page for FabulousFusionFood's Northern European recipes. Here you will find all the recipes for each and every Northern European country gathered into one place. All the countries of the region of Northern Europe are represented here with a (growing) number of recipes representing each. There are many hundreds of recipes in this collection, which represents the largest collection of native and traditional Northern European recipes gathered in one place on the internet. On this page you will find links to a selection of Danish Recipes, Estonian Recipes, Finnish Recipes, Icelandic Recipes, Irish Recipes, Latvian Recipes, Lithuanian Recipes, Norwegian Recipes, Swedish and British Recipes.


Here each country in Northern Europe is listed with a collection of recipes from that country. However, only a brief description of the country is given here and for a more detailed overview please use the links below to navigate to the full listing page for that country (links are blow). Also, please note that only a maximum of 50 recipes is given for each country in this list. For the full recipes listing you need to navigate to the country's main page. However, this page also gives recipes that are common to all countries in Northern Europe.

Below are the links to each specific country in Northern Europe:

Northern Europe: Denmark; Estonia; Finland; Iceland; Ireland; Latvia; Lithuania; Norway; Sweden and the United Kingdom (Britain).


These recipes also cover all historical periods from ancient stone-age recipes through the latest fusion recipes.

This page is a continuation of the list of Western European recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Western Europe then please go back to the First Page of the Western European Recipes entry on this site.


The alphabetical list of all the Western European recipes on this site follows, (limited to 100 recipes per page). There are 4413 recipes in total:

Page 22 of 45



Japanese Knotweed Jelly
     Origin: Britain
Karelian Lanttukukko
(Karelian Pie)
     Origin: Finland
Knotweed Meringue Pie
     Origin: Britain
Japanese Knotweed Muffins
     Origin: Britain
Karjalanpaisti
(Karelian Stew)
     Origin: Finland
Kolfskål
(Danish Buttermilk Dessert Soup)
     Origin: Denmark
Japanese Knotweed Noodles
     Origin: Britain
Karrísúpa
(Icelandic Curry Soup)
     Origin: Iceland
Korma Curry Paste
     Origin: Britain
Japanese Knotweed Pie
     Origin: Britain
Karry-remoulade
(Danish Curry Remoulade)
     Origin: Denmark
Krækiberjasaft Chatni
(Crowberry Chutney)
     Origin: Iceland
Japanese Knotweed Puree
     Origin: Britain
Kashmiri Masala
     Origin: Britain
Krækiberjasaft Súpa
(Crowberry Soup)
     Origin: Iceland
Japanese Knotweed Sorbet
     Origin: Britain
Kebabpizza
(Kebab Pizza)
     Origin: Sweden
Krækiberjasaft Safa
(Raw Crowberry Juice)
     Origin: Iceland
Japanese Knotweed Syrup
     Origin: Britain
Kede in Bokenade
(Kid Goat in Sauce)
     Origin: England
Kräftskiva
(Swedish Crayfish Boil)
     Origin: Sweden
Japanese-style Char-grilled Plaice
     Origin: Britain
Kedgeree
     Origin: Britain
Krampez Yar
(Cornish Chicken Pie)
     Origin: England
Japanese-style Fish Finger Curry
     Origin: Britain
Kedgeree Fisherman's Pie with
Winter Vegetable Topping

     Origin: Britain
Kransekage Konfekt
(Almond Allsorts)
     Origin: Denmark
Jeera Chicken
     Origin: Britain
Keema Aloo with Kale
     Origin: Scotland
Kransekage Stænger
(Danish Almond Sticks)
     Origin: Denmark
Jerusalem Artichoke and Kale Gratin
     Origin: Britain
Keema Style Haggis Curry
     Origin: Scotland
Lækker mørbradgryde
(Pork Tenderloin Casserole)
     Origin: Denmark
Jewelled Christmas Cake
     Origin: Britain
Kelp Flour
     Origin: Britain
Laal Chicken Curry
     Origin: Britain
John Dory with Cider, Apples and Cream
     Origin: Britain
Kemyskans Haf
(Summer Punch)
     Origin: England
Lacto-fermented Japanese Knotweed
Pickles

     Origin: Britain
Jolly Boys
     Origin: England
Kendal Pepper Cake
     Origin: England
Lacto-fermented Sea Sandwort
     Origin: Britain
Joulutorttu
(Christmas Star Biscuits)
     Origin: Finland
Kentish Cobnut Cake
     Origin: England
Lakka Keitto
(Cloudberry Soup)
     Origin: Finland
Joutes of almannd mylk
(Herb Pottage with Almond Milk)
     Origin: England
Kentish Lenten Pie
     Origin: Britain
Lakkahyytelö
(Finnish Cloudberry Jelly)
     Origin: Finland
Jugged Pigeons
     Origin: Britain
Kenyan Matoke
     Origin: Britain
Lamb & Water Mint Meatballs
     Origin: Britain
Julekake
(Christmas Bread)
     Origin: Norway
Keres Choklet
(Cherry Chocolate Biscuits)
     Origin: England
Lamb and Cabbage Rolls
     Origin: Britain
Jumbles
     Origin: Britain
Kiddley Broth
     Origin: England
Lamb Bhuna
     Origin: Britain
Juschell
(Thickened Broth with Eggs and Sage)
     Origin: England
Kidney and Beef Soup
     Origin: Britain
Lamb Biryani
     Origin: Britain
Jusshell Enforced
     Origin: England
Kidney Bean Curry
     Origin: Britain
Lamb Chops with Pepper Sauce
     Origin: Britain
Köömnekeeks
(Estonian Caraway Tea Cake)
     Origin: Estonia
Kilmeny Kail
     Origin: Scotland
Lamb Cobbler
     Origin: England
Köttbullar med Saltgurka,
Gräddsås och
Äppelströssel

(Meatballs with pickles, cream sauce
and apple sprinkles)
     Origin: Sweden
Kilmeny Kail
     Origin: Scotland
Lamb Cutlet Casserole
     Origin: Britain
Köttf�°C4;rs och olivpaj
(Mince and Olive Pie)
     Origin: Sweden
King Prawn Pathia
     Origin: Britain
Lamb Cutlets and Spinach
     Origin: Britain
Kūpinātas
Brētliņas Salāti

(Latvian Smoked Sprat Salad)
     Origin: Latvia
King Scallop in Molee Sauce
     Origin: Manx
Lamb Dhansak
     Origin: Britain
Kachumbar
(Spiced Indian Salad)
     Origin: Britain
Kingdom of Fife Pie
     Origin: Scotland
Lamb doner
     Origin: Britain
Kaerakile
(Fermented Oat Flummery)
     Origin: Estonia
Kipper Cream
     Origin: Scotland
Lamb Dopiaza
     Origin: Britain
Kalduni
(Kalduni Dumplings)
     Origin: Lithuania
Kippers with Marmalade
     Origin: Britain
Lamb Julienne with Crispy Dumplings
     Origin: Britain
Kale in Butter
     Origin: Scotland
Kirsebærkage
(Cherry Cake)
     Origin: Denmark
Lamb Noisettes with Bilberries
     Origin: Britain
Kale with Cream
     Origin: Ireland
Kiwi Fruit Sorbet
     Origin: Britain
Lamb Noisettes with Tomato Salsa
     Origin: Britain
Kama
     Origin: Estonia
Kjötsúpa II
(Lamb Soup)
     Origin: Iceland
Lamb Pasanda
     Origin: Britain
Kammerjunker Biscuits
     Origin: Denmark
Kjötsúpa
(Icelandic Lamb Stew)
     Origin: Iceland
Lamb Rogan Josh
     Origin: Britain
Kantarellpaj
(Swedish Chanterelle Quiche)
     Origin: Sweden
Knekkebrød
(Norwegian Crispbread)
     Origin: Norway
Karahi Chicken Indian Restaurant Style
     Origin: Britain
Knotweed and Apple Fruit Leather
     Origin: Britain

Page 22 of 45