FabulousFusionFood's Western European Recipes 15th Page

Map showing the extent of Western Europe. The image above shows the entire continent of Europe with Northern Europe picked out
in red. According to the United Nations, Northern Europe is formed from ten states:
1: Denmark; 2: Estonia; 3: Finland; 4: Iceland; 5: Ireland; 6: Latvia, 7: Lithuania,
8: Norway, 9: Sweden and the United Kingdom (Great Britain and Northern Ireland).s
Welcome to the summary page for FabulousFusionFood's Northern European recipes. Here you will find all the recipes for each and every Northern European country gathered into one place. All the countries of the region of Northern Europe are represented here with a (growing) number of recipes representing each. There are many hundreds of recipes in this collection, which represents the largest collection of native and traditional Northern European recipes gathered in one place on the internet. On this page you will find links to a selection of Danish Recipes, Estonian Recipes, Finnish Recipes, Icelandic Recipes, Irish Recipes, Latvian Recipes, Lithuanian Recipes, Norwegian Recipes, Swedish and British Recipes.


Here each country in Northern Europe is listed with a collection of recipes from that country. However, only a brief description of the country is given here and for a more detailed overview please use the links below to navigate to the full listing page for that country (links are blow). Also, please note that only a maximum of 50 recipes is given for each country in this list. For the full recipes listing you need to navigate to the country's main page. However, this page also gives recipes that are common to all countries in Northern Europe.

Below are the links to each specific country in Northern Europe:

Northern Europe: Denmark; Estonia; Finland; Iceland; Ireland; Latvia; Lithuania; Norway; Sweden and the United Kingdom (Britain).


These recipes also cover all historical periods from ancient stone-age recipes through the latest fusion recipes.

This page is a continuation of the list of Western European recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Western Europe then please go back to the First Page of the Western European Recipes entry on this site.


The alphabetical list of all the Western European recipes on this site follows, (limited to 100 recipes per page). There are 3559 recipes in total:

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Gluten-free Tea Scones
     Origin: Scotland
Grilled Salmon Balmoral
     Origin: Scotland
Haggis in the Hole
     Origin: Scotland
Gluten-free Valentine Cupcakes
     Origin: Britain
Grilled Sea Bass and Marsh Samphire
     Origin: Britain
Haggis Koftas
     Origin: Scotland
Goat Curry
     Origin: Britain
Grissniuys
(Beestings Pudding)
     Origin: Manx
Haggis-stuffed Chicken Cutlets
     Origin: Scotland
Goat Meat and Root Vegetable Stew in
Ale

     Origin: Britain
Gronden Benes
(Ground Beans)
     Origin: England
Hairst Bree
(Harvest Broth)
     Origin: Scotland
Goat Mince Rissole
     Origin: Britain
Ground Elder Buns
     Origin: Norway
Hákarl
(Fermented Shark)
     Origin: Iceland
Goat's Cheese Muffins
(Goat's Cheese Muffins)
     Origin: Britain
Ground Elder Pie
     Origin: Britain
Halibut and Tomato Curry
     Origin: Britain
Gobi Manchurian
(Cauliflower Manchurian)
     Origin: Britain
Ground Elder Quiche
     Origin: Britain
Halibut with Pine Nut and Parmesan
Crust

     Origin: Britain
Gode Broth
(Basic Medieval Broth)
     Origin: England
Ground Elder Rice
     Origin: Britain
Halloween Cheesecake
     Origin: Britain
Gode Paest
     Origin: England
Ground Elder Soup
     Origin: Britain
Halloween Plum and Blackberry Crumble
with Gingerbread Men

     Origin: Britain
Gode Powder
     Origin: England
Grouse Game Soup
     Origin: Britain
Ham and Broccoli Stuffed Potatoes
     Origin: Ireland
Gode Powdor
(Good Powder)
     Origin: England
Grovey Cake
     Origin: Britain
Ham and Haddie Pie
     Origin: Scotland
Good Friday Fish Pie
     Origin: Britain
Gruel of almanndes
(Gruel of Almonds)
     Origin: England
Ham Mousse
     Origin: Britain
Gooseberry and Elderflower Custard
     Origin: Britain
Guard of Honour
     Origin: Britain
Ham, Egg and Cottage Cheese Scramble
     Origin: Britain
Gooseberry and Elderflower Raised Pie
     Origin: Britain
Guelder Rose and Crabapple Jelly
     Origin: Britain
Hard Tack Figgy-dowdy
     Origin: England
Gooseberry and Elderflower Sorbet
     Origin: Britain
Guineafowl Supremes with Bay Boletes
     Origin: Britain
Hares in Papdele
(Hare Stew on a Bread Base)
     Origin: England
Gooseberry and Elderflower Syrup
Bavarois

     Origin: Britain
Guineafowl with Grapes
     Origin: Britain
Hares in Talbotes
(Hares in Hare-blood Sauce)
     Origin: England
Gooseberry and Elderflower Syrup II
     Origin: Britain
Guinness Beer Bread
     Origin: Ireland
Hart rows
     Origin: England
Gooseberry and Strawberry Tart
     Origin: Britain
Guinness Cake
     Origin: Ireland
Harvest Drink
     Origin: England
Gooseberry Compote
     Origin: Britain
Guinness Caramel Sauce
     Origin: Britain
Harvesting Nettle Seeds
     Origin: Britain
Gooseberry Granita
     Origin: Britain
Guinness Pudding
     Origin: Ireland
Harvey's Sauce
     Origin: Britain
Goosegrass and Wild Greens Soup
     Origin: Britain
Gunpowder Plot Toffees
     Origin: Britain
Hashed Potatoes
     Origin: Ireland
Goosnargh Cakes
     Origin: England
Gurnard Curry
     Origin: Britain
Hasselback Potatoes
     Origin: Britain
Gorse Flower Ice Cream
     Origin: Britain
Gurnard Fillets Steamed on a Bed of
Wrack

     Origin: England
Hastletes of Fruyt
(Roast Fruit)
     Origin: England
Gourdes in Potage
(Pottage of Gourd)
     Origin: England
Gutweed Salad with Fennel and Orange
     Origin: Britain
Haunch of Venison with Madeira Sauce
     Origin: Britain
Grand Sallet
(Great Salad)
     Origin: Britain
Guy Fawkes Gunpowder Casserole
     Origin: Britain
Haw Sauce
     Origin: Britain
Gravadlax Smørrebrød
(Danish Smoked Salmon Open Sandwich)
     Origin: Denmark
Gyngenes
(Ginger Sauce)
     Origin: England
Hawthorn Berry Sauce
     Origin: Britain
Green Chilli Paste
     Origin: Britain
Gyngens
(Ginger Sauce)
     Origin: England
Hawthorn Flour
     Origin: Britain
Green Lentils with Wild Garlic Mustard
Pesto

     Origin: Britain
Gynggaudy
     Origin: England
Hawthorn Jelly
     Origin: Britain
Green Pineappleweed Tea
     Origin: Britain
Høymolebrød
     Origin: Norway
Hawthorn Jelly II
     Origin: Britain
Green Tea Smoothie
     Origin: Britain
Haailey dy Brick Spottagh
(Pickled Mackerel)
     Origin: Manx
Hazel Pollen Pancakes
     Origin: Britain
Grewel Forced
(Meat Gruel)
     Origin: England
Haddock Supper
     Origin: Ireland
Hazelnut and Wild Greens Pesto
     Origin: Britain
Grilled Artichokes with Lemon-Mint
Dipping Sauce

     Origin: Britain
Haggis
     Origin: Scotland
Hazelnut Brittle
     Origin: Britain
Grilled Porcini
     Origin: Britain
Haggis and Pork Sausages with Mash and
Red Wine Onion Gravy

     Origin: Scotland
Grilled Potato Slices
     Origin: Ireland
Haggis Balls with Mustard-whisky Sauce
     Origin: Scotland

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